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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 galangal
 stock or broth

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picture of recipeSambal Goreng Telo | Recipes Wiki | Fandom
butter,    red pepper,    paprika,    galangal,    coconut milk,    onion,    garlic,    eggs,    salt,    stock or broth
Eggs in red pepper sauce. 1 tbsp chopped onion 1 clove of garlic butter for frying 1 cup coconut milk 1 cup stock 1 salt to taste 1 tsp crushed red pepper 1⁄2 tsp paprika 1⁄2 tsp laos powd...


picture of recipeRed Curry of Scallops Recipe - Food.com
shrimp paste,    chili dried/powder,    white peppercorn,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    coriander,    red chili,    coconut cream,    coconut milk,    shallot,    garlic,    scallop,    salt,    fish sauce,    stock or broth,    palm sugar
This is a lovely curry from Australian chef David Thompson. If you can't get scallops, other seafoods are easily substituted. Try mussels, clams, prawns or even a fish such as salmon.
Serving Size...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
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picture of recipeGeng Gari Gai - Make your own spicy curry paste for a Thai dinner that's sure to impress.
chicken,    mandarin juice,    chili dried/powder,    turmeric,    white peppercorn,    pandan leaf,    nutmeg,    mace,    lemongrass,    galangal,    fennel seeds,    coriander seed,    coriander,    cumin,    coconut cream,    coconut milk,    mandarin,    potato,    shallot,    garlic,    salt,    fish sauce,    stock or broth,    palm sugar
Make your own spicy curry paste for a Thai dinner that's sure to impress.
For the Curry Paste:   Deseed and soak the red chillies in salted water. Squeeze dry to extract the excess water. Chop an...





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