Six Pack Cocktail Recipe by Mix.It.Up.Bartender | ifood.tv honeydew melon, galia melon, pear, asparagus, cucumber, dandelion Trim the woody bits off the asparagus spears. Roll the dandelion leaves into a ball and juice them (if you have picked wild leaves, wash them first) with the asparagus. Juice the melon flesh, cucumb...
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