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 garam masala
 aubergine/eggplant

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picture of recipeIndian eggplant curry Recipe | SparkRecipes
ginger garlic paste,    chili dried/powder,    olive oil,    garam masala,    turmeric,    coriander seed,    coriander,    cumin,    pigeon pea,    onion,    aubergine/eggplant,    salt
Easy, delicious and healthy Indian eggplant curry recipe from SparkRecipes. See our top-rated recipes for Indian eggplant curry.
Place oil and spices in a pot and heat on high. When it starts to sizzl...


picture of recipeEggplant Curry, Evelyn's Recipe | SparkRecipes
chili dried/powder,    olive oil,    garam masala,    coriander,    jalapeno,    cayenne pepper,    onion,    tomato,    aubergine/eggplant,    salt
A light and tasty side dish with a spicy Indian flare! Caution: don't hesitate to cut the peppers in half to be more to your liking. I make this large batch so I can freeze and enjoy later.
1) Pr...


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picture of recipebaigan ka bharta Recipe by chefteddy | ifood.tv
tomato paste,    chili dried/powder,    garam masala,    ginger root,    coriander seed,    coriander leaf,    green chili,    onion,    tomato,    aubergine/eggplant,    salt
1.Place brinjal in a microproof flat dish. microwave for five mins. let it cool down . cut into halves and scoop out the pulp . mash the pulp and keep aside   2.In the same dish ,put oil , onions, ging...


picture of recipeEggplant Curry - The Veggie Table
chili dried/powder,    olive oil,    garam masala,    turmeric,    ginger root,    cumin,    onion,    garlic,    aubergine/eggplant,    salt,    water
Quick and easy eggplant curry that you can make in a slow cooker or on the stove. - The Veggie Table
Slow cooker instructions   Night before: Heat oil over medium heat, add onion, and saute 3-5 minutes...


picture of recipeBaingan Bharta Recipe by Vibs | ifood.tv
oil,    garam masala,    ginger root,    coriander seed,    jalapeno,    mango powder,    onion,    garlic,    tomato,    aubergine/eggplant,    salt
The Baigan Bhartha recipe is a wonderful way to cook the eggplant. Egg plant ( baingan ) roasted and cooked in the traditional Indian spices for a delicious dish that is truly mouth watering. Try this...


picture of recipeSpicy Eggplant Slices With Variation (Indian) Recipe - Food.com
chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    cumin,    garlic,    aubergine/eggplant,    salt,    sugar,    lemon juice
I based this on how my mother makes it. She got it from our neighbors in the western part of India. Spice mix are guesstimates. Adjust to your taste
Serving Size: 1 (159) g   Servings Per Recipe: 4   AM...


picture of recipeIndian Style Ratatouille Recipe - Food.com
tomato paste,    green pepper,    chili dried/powder,    oil,    garam masala,    turmeric,    mustard seed,    coriander seed,    coriander leaf,    cumin,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    water
Mediterranean mixed vegetables given an Indian twist, spiced. I posted this to serve with Recipe #302800. I have to add that it is also very good with a curry. Simple and cheap to make, anyone can mak...


picture of recipeSmoked Aubergine Curry/baingan Ka Bharta Recipe
ginger garlic paste,    chili dried/powder,    olive oil,    garam masala,    turmeric,    coriander seed,    coriander leaf,    green chili,    cumin,    onion,    tomato,    aubergine/eggplant,    salt
Ask any Indian about Aubergines and the first thing they'll come up with is--'Baingan(Aubergine) ka Bharta.It has a lovely smoky taste and is quick to make.Tastes great with Roti(Indian bread)...


picture of recipeLentils With Eggplant and Garam Masala Recipe - Food.com
olive oil,    garam masala,    turmeric,    ginger root,    bay leaf,    lentil,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    rice,    water
From Cooking Light. Serving size: 1 1/4 c. lentil mixture and 3/4 c. rice. Per serving: 447 calories, 3.3 g fat, 17 g protein, 90.6 g carb, 12.4 g fiber, 0 mg cholesterol.
Serving Size: 1 (491) g   Ser...

recipes with the same ingredients...
Lentils with Eggplant and Garam Masala Recipe | MyRecipes


picture of recipeBaingan Bharta- Indian Style Fire Roasted Eggplants Recipe - Food.com
chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    green chili,    onion,    garlic,    tomato,    aubergine/eggplant,    salt
Baingan Bharta is a favorite North Indian curry made by first roasting the eggplants until very soft. The flesh is scraped from the skin and cooked with tomatoes, onions, garlic, fresh and dried coria...


picture of recipeBaingan Bharta Recipe by Saumya2k1 | ifood.tv
chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    green chili,    cumin,    asafoetida,    onion,    garlic,    tomato,    aubergine/eggplant,    salt
This is a really easy and tasty Indian dish (dry curry) that is sure to stir up your taste buds. Delicious baingan bharta is ready to eat with pita bread, Indian naan, or rice. This is one of my favou...


picture of recipeMoroccan Eggplant and Chickpeas Recipe - Food.com
tomato sauce,    red bell pepper,    chili dried/powder,    vegetable stock,    garam masala,    turmeric,    pepper,    coriander leaf,    lentil,    chickpea,    raisin,    onion,    garlic,    aubergine/eggplant,    salt
From the website www.WHfoods.com - my DH loves eggplant posting here to make it this week.
Serving Size: 1 (474) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 378.4   Calories fr...


picture of recipeMoroccan Eggplant With Garbanzo Beans Recipe - Food.com
tomato sauce,    red bell pepper,    chili dried/powder,    vegetable stock,    garam masala,    turmeric,    pepper,    coriander,    lentil,    chickpea,    raisin,    onion,    garlic,    aubergine/eggplant,    salt
This vegetarian dish is full of flavor, substantial, and makes a complete nutritious meal high in protein. The blended spices of garam masala make this dish rich tasting without being high in fat, and...


picture of recipeIndian-Spiced Stuffed Eggplant Recipe | EatingWell
tomato paste,    brown rice,    olive oil,    garam masala,    turmeric,    pepper,    paprika,    ginger root,    coriander seed,    cayenne pepper,    cumin,    onion,    garlic,    aubergine/eggplant,    bison,    salt,    rice,    water
Lots of Indian spices flavor these stuffed eggplants. They can be a complete meal, but if you are feeling extra energetic, make this dish part of a multicourse Indian feast along with curried vegetabl...


picture of recipeBaigan Bhartha (Eggplant /Aubergine) Recipe - Food.com
chili dried/powder,    oil,    garam masala,    ginger root,    coriander,    green chili,    cumin,    peas,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    ghee
I found this on line. Changed a little bit. Enjoy this spicy, Indian vegetarian eggplant curry dish over rice or with Indian bread.
Serving Size: 1 (395) g   Servings Per Recipe: 4   AMT. PER SERVING % ...


picture of recipeVegetable curry recipe | Jamie Oliver recipes
chili dried/powder,    olive oil,    garam masala,    turmeric,    mustard seed,    curry leaf,    coriander seed,    green chili,    cumin,    peas,    coconut milk,    sweet potato,    potato,    onion,    okra,    french beans,    tomato,    aubergine/eggplant
Sometimes a curry just hits the spot, and this Indian vegetable curry recipe made with sweet potato, aubergine and green veg is super-delicious.
Deseed the chillies and peel the onions, then finely ch...


picture of recipeCoconut Chicken Curry Recipe | EatingWell
chicken drumstick,    brown rice,    curry paste,    lime peel,    cornstarch,    canola oil,    garam masala,    coriander leaf,    chili pepper,    coconut milk,    lime,    onion,    aubergine/eggplant,    salt,    yogurt (plain)
Chicken drumsticks are marinated in yogurt with curry spices, then baked and served with a creamy coconut sauce with eggplant and brown rice for a taste of India from your kitchen.
Instructions Checkl...


picture of recipeEasy Indian Mixed Vegetable Sabzi Recipe by Foodie.Rishika | ifood.tv
chili dried/powder,    oil,    garam masala,    turmeric,    pepper,    coriander seed,    cumin,    potato,    carrot,    onion,    french beans,    aubergine/eggplant,    salt,    water
MAKING   1. In a pan, heat oil, add the sliced onions and cook until translucent.   2. Add the chili powder, coriander powder, turmeric, pepper powder, jeera powder and garam masala and combine well.   3...


picture of recipeSpicy Roasted Indian Eggplant (Bhartha) Recipe | EatingWell
red pepper,    avocado oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    jalapeno,    cumin,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    lemon juice
This spicy eggplant dish, popular in India and Pakistan, can be eaten hot or at room temperature. Serve with brown basmati rice and naan. Save leftovers if you can; the dish tastes better on day two w...


picture of recipeSweet potato aubergine chickpea curry Recipe | SparkRecipes
baked beans,    chili flavored oil,    chili dried/powder,    olive oil,    garam masala,    turmeric,    black onion seed,    mustard seed,    coriander seed,    cumin,    bay leaf,    chickpea,    sweet potato,    onion,    tomato,    aubergine/eggplant
Easy, delicious and healthy Sweet potato aubergine chickpea curry recipe from SparkRecipes. See our top-rated recipes for Sweet potato aubergine chickpea curry.
heat oil with mustard seeds until pop a...


picture of recipeEggplant Curry Recipe - Indian.Food.com
canola oil,    garam masala,    turmeric,    paprika,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    onion,    garlic,    tomato,    aubergine/eggplant,    brown sugar
An Indian dish that is so full of flavor.
Serving Size: 1 (583) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 333.8   Calories from Fat 111 g 33 %   Total Fat 12.4 g 19 %   Saturat...


picture of recipeAubergine, Potato and Chickpea Balti - Vegetarian Society
chili dried/powder,    vegetables,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cloves,    cassia bark,    cumin,    chickpea,    potato,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    sugar,    water
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
To make the vegetables: Heat the oil in a large saucepan and add the s...


picture of recipeBagara Baingan Recipe by Snigdha | ifood.tv
ginger garlic paste,    peanut,    garam masala,    turmeric,    tamarind,    sesame seed,    mustard seed,    green chili,    red chili,    cumin,    coconut,    onion,    aubergine/eggplant,    salt
Wash baby eggplants & slit them in the center as in a cross-section but do not cut them in halves   Fry eggplants in 2 tbs oil in a shallow pan until they soften a little bit & keep them aside....


picture of recipeEggplant (Aubergine) -Spinach Curry Recipe - Food.com
canola oil,    garam masala,    mustard seed,    ginger root,    coriander,    cloves,    cayenne pepper,    cumin,    cardamom,    onion,    garlic,    tomato,    aubergine/eggplant,    spinach,    salt,    yogurt (plain)
This curry is an adaptation of a recipe I found posted on several different websites. When I first served this dish, people commented on its professional, restaurant-like quality. However, the origina...


picture of recipeBaingan Bharta Recipe by Neha.Gupta | ifood.tv
ginger garlic paste,    chili dried/powder,    oil,    garam masala,    coriander seed,    coriander,    green chili,    cumin,    peas,    onion,    tomato,    aubergine/eggplant,    salt
Peel the eggplant, cut it into 1 inch cubes   - Place eggplant cubes in a pressure cooker with 8-10 tablespoons of water   - Pressure cook on high heat until 1 whistle   - Take the cooker off from the he...


picture of recipeEasy vegetable curry recipe - BBC Food
garam masala,    coriander leaf,    green chili,    peas,    coconut,    potato,    carrot,    green beans,    tomato,    aubergine/eggplant,    salt,    yogurt (plain),    water
This creamy vegetarian curry is low-fat, packed with vegetables and on the table in less than half an hour.
Place the aubergine, carrots, green beans and potato in a medium-sized pan. Add 250ml/8fl oz...


picture of recipeIraqi Lamb and Eggplant Stew with Pitas Recipe - Jessie Sheidlower | Food & Wine
lamb shank,    pomegranate molasses,    baharat,    split peas,    chili dried/powder,    pitta bread,    oil,    garam masala,    pepper,    coriander seed,    onion,    aubergine/eggplant,    salt
This sweet and tangy Middle Eastern stew, with falling-apart-tender lamb, is one of wordsmith and perfect host Jesse Sheidlower's favorites. He found...
Instructions Checklist   Step 1   In a bowl, ...


picture of recipeFish and eggplant curry - Recipes - delicious.com.au
red onion,    chili dried/powder,    vegetable stock,    rice bran oil,    garam masala,    turmeric,    mustard seed,    curry leaf,    coriander,    cumin,    lemon,    garlic,    tomato,    aubergine/eggplant,    kale,    fish,    rice,    water
“The ripe eggplant laps up this light and fragrant curry” - Shannon Bennett.
1.   Heat oil in a wide saucepan over medium heat, add mustard and cumin seeds and cook for 1 minute or until se...


picture of recipeEggplant-and-Tomato Masala Recipe | Real Simple
olive oil,    garam masala,    mustard seed,    coriander seed,    coriander leaf,    cumin,    chickpea,    onion,    tomato,    aubergine/eggplant,    salt,    rice,    yogurt (plain)
Get the recipe for Eggplant-and-Tomato Masala With Chickpeas.
Instructions Checklist   Step 1   Rinse rice until water runs clear; drain. Transfer to a saucepan and add 11 cups water. Bring to a boil ov...


picture of recipeMoroccan Eggplant Stew Recipe - Food.com
tomato sauce,    red bell pepper,    chili dried/powder,    vegetable stock,    garam masala,    turmeric,    coriander leaf,    lentil,    chickpea,    onion,    garlic,    aubergine/eggplant
From the World Healthiest Foods website- sounds delicious!
Serving Size: 1 (185) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 240.2   Calories from Fat 15 g 6 %   Total Fat 1.7 ...


picture of recipeBagare Baingan | Recipes Wiki | Fandom
chili dried/powder,    garam masala,    coriander seed,    cumin,    aubergine/eggplant,    salt,    lemon juice
Stuffed Eggplant 8 – 10 pieces of tiny eggplants 1 tbsp red chili powder 2 tbsp coriander powder 1 tbsp garam masala 1 tbsp jeera powder salt, to taste 2 tbsp lemon juice Mix all the ingredients...


picture of recipeSpicy Indian Eggplant Spread Recipe - Food.com
oil,    garam masala,    ginger root,    coriander leaf,    cayenne pepper,    cumin,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    water
A nice spread. You can easily adjust the heat by varying the amount of cayenne pepper. It smells wonderful while simmering! I found this recipe in the Sunday paper. Serve warm with pita, naan, tortill...


picture of recipeIndian Eggplant and Onion Dip With Pita Chips Recipe - Food.com
pitta bread,    olive oil,    garam masala,    mint,    coriander leaf,    onion,    garlic,    aubergine/eggplant
Instead of hummus, this is a quick and easy dip to serve for parties. The eggplant, garlic and onions are roasted and then blended with herbs to make this fresh tasting. From Bon Appetit, December 201...


picture of recipeIndian-Style Grilled Vegetables Recipe - Food.com
red onion,    canola oil,    garam masala,    pepper,    mint,    cayenne pepper,    zucchini/courgette,    sweet pepper,    aubergine/eggplant,    salt,    yogurt (plain)
Garam masala is a blend of ground spices commonly used in Indian and Pakistani cuisine. Pungent but not hot, traditional garam masala includes cinnamon, cumin, cloves, nutmeg and cardamon seed. Dried ...


picture of recipeMacaroni Eggplant And Chicken In Cream Sauce Recipe - Food.com
chicken breast,    oil,    garam masala,    pepper,    nutmeg,    aubergine/eggplant,    soy sauce,    salt,    pasta,    cream
This is just something that I came up with last Friday and my parents really loved it. I, however, had the feeling that it missed something, but can't say what. That's why I leave the recipe o...


picture of recipeEggplant Squash Masala Recipe - Food.com
artificial chicken,    winter squash,    olive oil,    garam masala,    turmeric,    coconut milk,    onion,    aubergine/eggplant,    salt,    water
I had some extra winter squash cooked up and an eggplant that was getting wilty, so I made a curry dish from them that I like.
Serving Size: 1 (328) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY...


picture of recipeBaigan aur Tamaatar | Recipes Wiki | Fandom
garam masala,    turmeric,    ginger root,    cayenne pepper,    cinnamon,    bay leaf,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    ghee
Wash and slice aubergines .   Heat ghee and saute the onion and garlic when hot for 2 to 3 minutes.   Add turmeric , bay leaf and cinnamon stick and saute for a further 2 minutes, stirring frequently.   ...


picture of recipeBraised Eggplant And Cabbage Recipe
vegetable stock,    garam masala,    cumin,    carrot,    onion,    garlic,    celery,    aubergine/eggplant,    cabbage
Vegetarian side dish for 2 - add any 1 can soft beans, drained and rinsed to make 2 platefuls
1 Steam fry onions, celery and carrots until tender (10 min or so, add broth as needed)   2 Add garlic, spi...


picture of recipeBunny's Goat Curry Recipe - Food.com
red capsicum pepper,    creamed coconut,    olive oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    chili pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    goat,    salt
This may seem a sacrilege to anyone who grew up enjoying Caribbean or North African food, but I have my own, non-traditional, goat curry recipe. It is delicious. Really satisfying and warming. A great...


picture of recipeIndian Vegetable Curry Recipe Recipe
garam masala,    poppy seed,    coriander,    green chili,    peas,    coconut,    potato,    carrot,    french beans,    tomato,    aubergine/eggplant,    salt,    yogurt (plain)
I good curry recipe for the main course dinner.
How to make vegetarian curry:   Place the aubergine (eggplant), carrots, peas, French beans and potato in a medium-sized saucepan. Add 250ml/8fl oz/1 cup...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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