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 lentil

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picture of recipeLentil Pate Recipe - Food.com
mango chutney,    vegetable stock,    oil,    garam masala,    pepper,    coriander,    lentil,    onion,    garlic,    eggs,    salt,    milk
I've tried for ages to find a recipe that actually makes lentils taste GOOD. (I'm a vegetarian and eat lots, but am really not that fussed by how they actually taste). This recipe came from Ch...


picture of recipeCurried squash and lentil soup Recipe | SparkRecipes
pomegranate molasses,    sweet onion,    vegetable stock,    curry powder,    garam masala,    cayenne pepper,    cinnamon,    lentil,    butternut squash,    apple,    garlic
Adapted from the Happy Herbivore.com
In a dutch oven or large pot, head oil. Add onions and cook over med-high heat for 2 minutes. Add garlic, then continue to cook until onions are translucent. Add b...


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picture of recipeMoroccan Lentil Soup Recipe
cannellini bean,    olive oil,    garam masala,    ginger root,    cayenne pepper,    cumin,    cardamom,    lentil,    chickpea,    carrot,    onion,    garlic,    celery,    tomato,    water
Thick, tasty and nutritious. I always top this off with a swirl of yoghurt , squeeze of lemon and some coriander. :)
In large pot saute; the onions, garlic, and ginger in a little olive oil for about ...

recipes with the same ingredients...
Moroccan Lentil Soup | Recipes Wiki | Fandom
Moroccan Lentil Soup - Student Recipes


picture of recipeQuick & Easy Coconut Brown Lentils (Vegan) Recipe - Food.com
desiccated coconut,    garam masala,    turmeric,    cumin,    cardamom,    lentil,    coconut milk
I love lentils and am trying to eat more of them. These would probably speed by in a pressure cooker but I've only done them the stovetop way so far. Inspired by both Indian and Indonesian cooking...


picture of recipeSpicy Mixed Bean Chili Recipe - Food.com
cumin-coriander powder,    tomato paste,    chili dried/powder,    beef stock,    garam masala,    lentil,    black-eyed pea,    mung bean,    tomato,    salt,    water
I use whatever beans I have to hand for this recipe. Cooking time does not include soaking. If you have a pressure cooker it is a lot faster to cook the beans using this though.
Serving Size: 1 (80) g...


picture of recipeLentil Croquettes Recipe - Food.com
red onion,    green bell pepper,    chili dried/powder,    peanut oil,    peanut,    garam masala,    turmeric,    pepper,    cumin,    lentil,    garlic,    eggs,    salt,    lemon juice,    water,    flour
Serving Size: 1 (149) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 253.2   Calories from Fat 107 g 42 %   Total Fat 11.9 g 18 %   Saturated Fat 2.1 g 10 %   Cholesterol 35.2 mg 11 ...


picture of recipeIndian Dahl With Spinach Recipe - Food.com
butter,    chili dried/powder,    garam masala,    turmeric,    mustard seed,    cumin,    lentil,    coconut milk,    onion,    spinach,    salt,    water
This is a very yummy, authentic dal. For variation, add coconut milk towards the end of cooking. Freezes well.
Serving Size: 1 (462) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeSpinach and Dhal Curry Recipe - Food.com
red onion,    tomato paste,    chili dried/powder,    vegetable stock,    garam masala,    turmeric,    mustard seed,    ginger root,    lentil,    garlic,    tomato,    spinach
i love spicy food and dhals (lentil curry) and never seem to make the same one twice as i'm always making different versions, this i made last night and it is divine!
Serving Size: 1 (191) g   Serv...


picture of recipeDahl Soup Recipe - Food.com
butter,    chili dried/powder,    vegetable stock,    garam masala,    turmeric,    pepper,    coriander,    cumin,    lentil,    coconut milk,    onion,    garlic,    tomato,    salt,    lemon juice
I love anything with coconut milk in it! This looks yummy, when I try it, I will use light coconut milk though. Serve with naan bread for dipping.
Serving Size: 1 (417) g   Servings Per Recipe: 4   AMT....


picture of recipeIndian Lentil Pilaf Recipe - Food.com
vegetable stock,    canola oil,    garam masala,    ginger root,    coriander,    lentil,    carrot,    onion,    garlic,    tomato,    rice
From the November/December 2006 Vegetarian Times. I made this without oil, and it worked great. This makes a ton.
Serving Size: 1 (184) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeIndian Dhal Recipe - Food.com
oil,    garam masala,    turmeric,    ginger root,    lentil,    onion,    garlic,    salt,    water,    ghee
Taken from Charmaine Solomon (she has the most fantastic Asian recipes) this is easy, healthy, comfort food. Great with rice, Indian breads or on its own. Any lentil can be used but red lentils cook q...


picture of recipeIndian Curry Fish Recipe | EatingWell
snap/snow peas,    olive oil,    curry powder,    garam masala,    pepper,    coriander leaf,    lentil,    tomato,    tilapia,    salt
Baked tilapia fillets are served alongside curry-flavored lentils, pea pods, and cherry tomatoes in this colorful and healthy 25-minute dinner recipe. With a few substitutions you can turn this dish i...


picture of recipeDIY dal mix recipe - BBC Food
chili dried/powder,    vegetable stock,    curry powder,    garam masala,    cumin,    dried ginger,    bay leaf,    lentil,    garlic
This is the simplest, quickest dal you can make. Have a jar of the mix in the cupboard for when hunger strikes.
Combine all of the ingredients in the 350g/12oz jam jar and seal with a lid. It will ke...


picture of recipeLentil Curry Recipe Video by belucciscooking | ifood.tv
oil,    garam masala,    turmeric,    paprika,    ginger root,    lentil,    onion,    water
Today, I am making Lentil dahl or lentil curry, an Indian recipe again. Chef Belucci shows an easy way to cook the dal. The lentil dahl is simply delicious and is served with Indian bread or rice.
MAK...


picture of recipeParsnip and carrot dhal recipe | delicious. magazine
olive oil,    garam masala,    ginger root,    cumin,    lentil,    parsnip,    carrot,    onion,    tomato,    spinach
Our twist on a traditional Indian dhal, made with parsnips and carrots, takes 40 minutes to prepare and is best served with warm flatbreads.
Heat the oven to 200 C/180 C fan/gas 6. Put the parsnips on...


picture of recipeOne-pan spiced smoked haddock rice recipe | delicious. magazine
vegetable stock,    sunflower oil,    curry powder,    garam masala,    coriander leaf,    green chili,    lentil,    onion,    garlic,    haddock,    rice
An alternative to a kedgeree. Marrying spicy Indian flavours with fish gives this one-pan spiced smoked haddock rice recipe a heavenly taste.
Heat the sunflower oil in a large, deep frying pan over a ...


picture of recipeLow Fat Spicy Lentil Soup (Vegetarian Too!) Recipe - Food.com
chili dried/powder,    chicken stock,    garam masala,    turmeric,    pepper,    mustard powder,    ginger root,    fenugreek/methi seed,    coriander leaf,    cinnamon,    lentil,    tomato
This is so easy to do!
Serving Size: 1 (273) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 187.7   Calories from Fat 28 g 15 %   Total Fat 3.2 g 4 %   Saturated Fat 0.7 g 3 %   Chol...


picture of recipeSquash and Lentil Soup Recipe | EatingWell
vegetable stock,    garam masala,    lentil,    butternut squash,    carrot,    onion,    garlic,    celery,    water
After some quick prep, your slow cooker will do the rest of the work. This Indian-inspired, high-protein soup has sweet butternut squash, earthy brown lentils and garam masala, and will delight the wh...


picture of recipeRed Lentil Salad Recipe - Food.com
black mustard seeds,    red bell pepper,    grape seed oil,    almond,    garam masala,    pepper,    mint,    ginger root,    coriander seed,    coriander leaf,    cumin,    cardamom,    lentil,    lime,    radish,    carrot,    garlic,    lettuce,    salt
A delicious recipe from Bal Arneson. I love red lentils because they are so tender -- they blend into all the other ingredients and add a wonderful texture to the dish!
Serving Size: 1 (140) g   Servin...


picture of recipeBombay Chicken with Red Split Lentils Recipe - Food.com
chicken breast,    oil,    garam masala,    turmeric,    red peppercorn,    ginger root,    green chili,    cumin,    lentil,    onion,    garlic,    salt,    sugar,    lemon juice,    water
This is so fabulous. Oh my gosh it is delicious and actually not that hard to make. You can find turmeric and garam marsala at any Indian Food store and most Asian food stores. It has a super spicy (n...


picture of recipeSlow Cooker Minestrone Soup Recipe - Food.com
vegetable stock,    garam masala,    pepper,    cumin,    lentil,    chickpea,    carrot,    onion,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    salt,    noodles
a hearty and delicious vegetarian soup
Serving Size: 1 (319) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 193.2   Calories from Fat 16 g 9 %   Total Fat 1.9 g 2 %   Saturated Fat ...


picture of recipeRed Lentil and Apricot Soup Recipe - Food.com
pomegranate molasses,    canola oil,    garam masala,    turmeric,    pepper,    ginger root,    coriander leaf,    cumin,    lentil,    apricot,    onion,    garlic,    tomato,    salt,    pomegranate juice
From the Essential Best Foods Cookbook: Recipes Featuring the Healthiest and Most Delicious Foods. Add an Indian flourish by swirling in cumin seeds sizzled briefly in hot oil. You can use additional ...


picture of recipeRed Lentil and Chicken Soup - Indian Style Recipe - Food.com
chicken,    chicken stock,    oil,    garam masala,    ginger root,    coriander leaf,    lentil,    coconut milk,    apple,    carrot,    onion,    celery,    water
This recipe is an adaptation of one of Sara Moulton's. It's Indian-style soup made easy by the use of rotisserie chicken. Feel free to add your own combination of spices if you'd like more...


picture of recipeIndian Beef Madras Curry Recipe - Food.com
beef stewing meat,    tomato paste,    beef stock,    oil,    garam masala,    turmeric,    mustard seed,    ginger root,    coriander leaf,    red chili,    cumin,    lentil,    onion,    garlic,    tomato,    ghee
A very authentic curry for the Indian food lover - rich and pungent will get your taste buds tingling for more! serve with natural yogurt and a mild chicken curry such as easy butter chicken curry to ...


picture of recipeCurried Red Lentil, Chickpea and Kale Soup Recipe - Food.com
vegetable stock,    peanut,    curry powder,    garam masala,    ginger root,    coriander seed,    cayenne pepper,    lentil,    chickpea,    coconut milk,    coconut,    carrot,    onion,    celery,    kale,    mustard,    salt
Swiss chard or Collards may be substituted for kale
Serving Size: 1 (227) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 573.3   Calories from Fat 172 g 30 %   Total Fat 19.1 g 29 ...


picture of recipeFragrant Red Lentils with Rice Recipe | MyRecipes
butter,    brown rice,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    jalapeno,    cumin,    bay leaf,    lentil,    spring onion,    onion,    garlic,    salt,    rice,    vegetable fat spread,    lime juice,    yogurt (plain),    water
This red lentils and rice recipe calls for a fragrant blend of seasonings and herbs. Garam masala is an Indian blend of dry-roasted, ground spices that includes up to a dozen different flavors ranging...

recipes with the same ingredients...
Fragrant Red Lentils With Rice Recipe - Food.com


picture of recipeLentil Tomato Soup from Taste of Home Recipe - Food.com
turkey sausage,    tomato paste,    garlic salt,    garam masala,    thyme,    tarragon,    pepper,    parsley,    dill,    lentil,    carrot,    onion,    kale,    white vinegar,    brown sugar,    water
Cozy up to this immune-boosting soup to ward off the winter blues--and maybe even a cold or two. Great for cold winter nights and served with cornbread for dunking. There are plenty of options for thi...


picture of recipeCountry Style Chicken Curry With Dhal Recipe - Food.com
chicken,    chili dried/powder,    chicken stock,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    lentil,    coconut,    onion,    garlic,    water
This simple country style recipe was sent to me by an Indian friend. The use of a pressure cooker cuts the cooking time, so the whole dish is finished in under half an hour. You won't find this fo...


picture of recipeKabli Channe Or Spicy White Chickpeas Curry Recipe
ginger garlic paste,    chili dried/powder,    bicarbonate of soda,    oil,    garam masala,    turmeric,    pepper,    nutmeg,    black onion seed,    mace,    coriander seed,    coriander,    cloves,    green chili,    cinnamon,    cumin,    black cardamom,    lentil,    chickpea,    onion,    tomato,    salt
Chickpeas cooked in a thick spicy curry.
Soak the chickpeas overnight or atleast 5-6 hours in enough water(Remember that it almost doubles,so add enough water).   Then drain the water from chickpeas.Sp...


picture of recipeLentils With Eggplant and Garam Masala Recipe - Food.com
olive oil,    garam masala,    turmeric,    ginger root,    bay leaf,    lentil,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    rice,    water
From Cooking Light. Serving size: 1 1/4 c. lentil mixture and 3/4 c. rice. Per serving: 447 calories, 3.3 g fat, 17 g protein, 90.6 g carb, 12.4 g fiber, 0 mg cholesterol.
Serving Size: 1 (491) g   Ser...

recipes with the same ingredients...
Lentils with Eggplant and Garam Masala Recipe | MyRecipes


picture of recipePressure Cooker Double Dhal Recipe - Food.com
chili dried/powder,    olive oil,    garam masala,    turmeric,    pepper,    ginger root,    cumin,    lentil,    sultana,    sweet potato,    potato,    onion,    garlic,    salt,    water
I call this double dhal because it has two different types of pulses and both sweet and regular potatoes. The method and seasoning are based on Moong-Chole Ki Dal, by Usha Rana which can be seen in it...


picture of recipeMoroccan Eggplant and Chickpeas Recipe - Food.com
tomato sauce,    red bell pepper,    chili dried/powder,    vegetable stock,    garam masala,    turmeric,    pepper,    coriander leaf,    lentil,    chickpea,    raisin,    onion,    garlic,    aubergine/eggplant,    salt
From the website www.WHfoods.com - my DH loves eggplant posting here to make it this week.
Serving Size: 1 (474) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 378.4   Calories fr...


picture of recipeSaagwalla Dhall Recipe - Food.com
black mustard seeds,    split peas,    chili dried/powder,    oil,    garam masala,    turmeric,    green chili,    cinnamon,    cumin,    lentil,    onion,    garlic,    tomato,    spinach,    salt,    water,    ghee
Spiced dhall with spinach, full of flavour and goodness and colour. For ease of cooking use canned cooked lentils and frozen spinach. Serve with chicken curry dishes.
Serving Size: 1 (324) g   Servings...


picture of recipeMoroccan Eggplant With Garbanzo Beans Recipe - Food.com
tomato sauce,    red bell pepper,    chili dried/powder,    vegetable stock,    garam masala,    turmeric,    pepper,    coriander,    lentil,    chickpea,    raisin,    onion,    garlic,    aubergine/eggplant,    salt
This vegetarian dish is full of flavor, substantial, and makes a complete nutritious meal high in protein. The blended spices of garam masala make this dish rich tasting without being high in fat, and...


picture of recipeGuinea fowl mulligatawny soup recipe | delicious. magazine
split peas,    chicken stock,    peanut oil,    olive oil,    garam masala,    turmeric,    coriander seed,    red chili,    cumin,    bay leaf,    lentil,    coconut milk,    lemon,    onion,    garlic,    rice,    cream,    yogurt (plain)
A rich, satisfying mulligatawny soup made from roasted guinea fowl and cooked with lentils and spice. It's comfort food that freezes, so good to make ahead.
Heat the oven to 180 C/fan160 C/gas 4. ...


picture of recipeSpicy Bean Soup | Recipes Wiki | Fandom
cannellini bean,    red onion,    olive oil,    garam masala,    ginger root,    cayenne pepper,    cumin,    cardamom,    lentil,    chickpea,    carrot,    garlic,    celery,    tomato,    water
This authentic Moroccan soup is perfect for vegetarians as a light meal or as an appetizer. Make the bean-based soup bolder by adding authentic herbs and spices while keeping a red-hot aroma with the ...


picture of recipeVegetarian Shepherd's Pie Recipe With Spiced Lentils | olivemagazine
tomato paste,    chili dried/powder,    vegetable stock,    coconut oil,    garam masala,    coriander,    cumin,    bay leaf,    lentil,    potato,    parsnip,    carrot,    onion,    garlic,    celery
This vegetarian recipe for spiced lentil shepherd's pie is a great vegan version of a classic. It's ready in 1 hour and is enough to feed the whole family
STEP 1   Heat 2 tsp coconut oil in a l...


picture of recipeNutty Meatless Loaf
mango chutney,    brown rice,    oil,    pecan,    jamaican jerk spice,    garam masala,    coriander leaf,    lentil,    mango,    raisin,    apricot,    carrot,    onion,    garlic,    celery,    sweet pepper,    eggs
Nutty Meatless Loaf
Preheat oven to 350 degrees F. In medium saucepan bring 3 cups water and lentils to boiling; reduce heat. Cover; simmer 10 to 15 minutes or until tender. Drain; set aside.   In 10-i...


picture of recipeMakhani Dhal (From BBC Good Food) Recipe | SparkRecipes
butter,    chili dried/powder,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander,    green chili,    cumin,    bay leaf,    kidney bean,    lentil,    onion,    garlic,    double cream
Easy, delicious and healthy Makhani Dhal (From BBC Good Food) recipe from SparkRecipes. See our top-rated recipes for Makhani Dhal (From BBC Good Food).
Boil the lentils in 800ml water for 15 mins unt...


picture of recipeMulligatawny Soup with Lentils Recipe - Indian.Food.com
black mustard seeds,    mixed spice,    vegetable stock,    peanut oil,    curry powder,    garam masala,    ginger root,    coriander leaf,    cayenne pepper,    cardamom,    lentil,    coconut milk,    onion,    garlic,    tomato,    spinach,    salt,    sugar,    lemon juice,    ghee
I love having this soup at my favorite Indian restaurant(s) on 6th Street in NYC!
Serving Size: 1 (2195) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 228.6   Calories from Fat 6...





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