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 garam masala
 peas

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picture of recipeBeetroot Rice Recipe - Food.com
butter,    garam masala,    mustard seed,    ginger root,    cumin,    peas,    beetroot,    garlic,    salt,    rice
For Zaar World Tour 8, India. This seems to be a popular recipe in india. Some people add chopped tomatoes; some add mint and cashews; mine is just plainer.
Serving Size: 1 (116) g   Servings Per Recip...


picture of recipeRice With Vermicelli And Fried Nuts Recipe Video by Taryn | ifood.tv
oil,    garam masala,    cumin,    peas,    onion,    salt,    rice
1. Take a pan and pour in some vegatable oil. Along with 1 teaspoon of Cumin Seeds.   2. Let it sizzle.   3. Then cut a medium sized onion. Make sure thier cut in long slices. Pour them in the pan.   4. ...


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picture of recipeSpicy Rice Recipe
chili dried/powder,    hot sauce,    chicken stock,    garam masala,    turmeric,    pepper,    paprika,    cumin,    peas,    black-eyed pea,    soy sauce,    salt,    rice
I made this whilst attempting to re-create Nando's spicy rice, which I've always found absolutely divine! This tastes similar, and is an easy, cheap side that's both filling and tasty.
Fi...


picture of recipeSamosas Recipe - Food.com
butter,    oil,    garam masala,    turmeric,    mustard seed,    ginger root,    fennel seeds,    coriander seed,    cayenne pepper,    cumin,    peas,    potato,    onion,    salt,    water,    flour,    ghee
Serving Size: 1 (2162) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 135.9   Calories from Fat 41 g 30 %   Total Fat 4.6 g 7 %   Saturated Fat 1.6 g 7 %   Cholesterol 5.1 mg 1 %   So...


picture of recipeKeema with peas recipe | BBC Good Food
ground lamb,    oil,    garam masala,    turmeric,    ginger root,    coriander,    green chili,    peas,    onion,    garlic,    tomato,    yogurt (plain)
Put a new spin on mince with this spicy Indian dish. Serve with poppadums, chutney and cooling yogurt, from BBC Good Food magazine.
STEP 1   Chop the onion, garlic, ginger and chillies together in a fo...


picture of recipeKheema With Potatoes and Peas Recipe - Food.com
ground beef,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    cumin,    peas,    potato,    onion,    salt
Taken from Margeret Fulton's book of Indian Cooking. Cooking time is estimated.
Serving Size: 1 (386) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 568.7   Calories from Fat ...


picture of recipeBohri Samosas and Blissini Recipe - Food.com
butter,    chili dried/powder,    phyllo pastry,    oil,    garam masala,    ginger root,    fennel seeds,    coriander,    cumin,    soybean,    peas,    sweet potato,    onion,    garlic,    salt
What better way to bring in the New Year 2012 than with a Healthy Version of Samosas baked in Phyllo pastries with Blissini.
Serving Size: 1 (217) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY V...


picture of recipeMatar Mushroom (Peas & Mushroom with Curry) Recipe by Saumya2k1 | ifood.tv
tomato paste,    chili dried/powder,    garam masala,    turmeric,    ginger root,    coriander seed,    cinnamon,    cardamom,    peas,    mushrooms,    onion,    garlic
Matar Mushroom is quite simple to make and can be made with frozen or fresh peas
Clean, wash & cut the mushrooms into medium pieces and peel & chop the onions finely.   Saute green cardamoms, c...


picture of recipeVegetable Kebab Recipe by amiablepsyche | ifood.tv
ginger garlic paste,    cornstarch,    oil,    garam masala,    green chili,    peas,    onion,    salt,    lime juice
Boil peas till they are two-third done.   Grind it coarsely, add onion, ginger garlic paste.   Heat 1/2 tbsp of oil, saute peas with onion, ginger & garlic paste for a minute.   Cool & then add c...


picture of recipeIndian Pea And Potato Pancakes Recipe
oil,    garam masala,    turmeric,    pepper,    ginger root,    coriander,    cumin,    peas,    potato,    onion,    eggs,    salt,    flour
I found this recipe in an LCBO Food and Drink Magazine Christmas 2006 and have been making it ever since. We tend to make it for lunch but it would be nice as an appetizer as well. Enjoy!
Peel and gra...


picture of recipeCabbage With Green Peas Recipe - Food.com
oil,    garam masala,    turmeric,    cayenne pepper,    chili pepper,    cumin,    bay leaf,    peas,    cabbage,    salt,    sugar
A friend sent me this. She used it as a side dish with chicken.
Serving Size: 1 (294) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 161.5   Calories from Fat 67 g 42 %   Total Fat...


picture of recipeAarsi’s Ultimate Cabbage and Peas Recipe - Food.com
chili dried/powder,    olive oil,    oil,    garam masala,    turmeric,    coriander seed,    cumin,    asafoetida,    peas,    cabbage,    salt,    water
‘Patta Gobhi’ stands for Cabbage and ‘Mattar’ stands for ‘Green Peas’. Indians enjoy this nutritious vegetable as a side dish and also as a ...


picture of recipeVegetable Samosa Filling Recipe - Food.com
garam masala,    turmeric,    pepper,    ginger root,    coriander leaf,    peas,    potato,    onion,    garlic,    salt,    lemon juice,    ghee
This is a spicy pungent flavoured side dish or can be used as a filling for samosas.
Serving Size: 1 (142) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 248.3   Calories from Fat...


picture of recipeIndian-Spiced Pea Fritters Recipe | MyRecipes
canola oil,    wheat,    garam masala,    red peppercorn,    peas,    spring onion,    eggs,    salt,    yogurt (plain)
Indian-Spiced Pea Fritters
Instructions Checklist   Step 1   Combine peas, panko, green onions, garam masala, salt, ground red pepper, and eggs. Heat canola oil in a nonstick skillet over medium-high. S...


picture of recipeBaked Vegetable Samosas Recipe | SparkRecipes
olive oil,    garam masala,    turmeric,    coriander seed,    coriander,    green chili,    peas,    potato,    onion,    garlic
Baked Vegetable Samosas. Healthier than deep fried versions, yet still tasty, and not to hot for those who don't like super hot food.
Peel, cook and mash your potatoes. Set aside. In large frying ...


picture of recipeSpring tabbouleh recipe | BBC Good Food
olive oil,    garam masala,    pomegranate seed,    parsley,    mint,    peas,    chickpea,    lemon,    radish,    cucumber
A simple, budget, spring salad that can add a healthy dose of vegetables to your midweek meal. This easy vegan dish also makes great leftover lunches
STEP 1   Heat oven to 200C/180C fan/ gas 6. Mix 4 t...


picture of recipeTricolored Paratha Recipe Video by PetPooja | ifood.tv
ginger garlic paste,    chili dried/powder,    garam masala,    carom seeds,    peas,    carrot,    salt,    flour
Tiranga paratha...a very awesome paratha which you can enjoy on any occasion. Try this recipe.
You need to make the puree of peas and carrot separately. Add half carom and half ginger-garlic paste whi...


picture of recipePea kachori recipe - BBC Food
chili dried/powder,    rapeseed oil,    garam masala,    turmeric,    mustard seed,    ginger root,    green chili,    cinnamon,    peas,    salt,    water,    flour
Make these oven-baked green-pea pastry bites to serve as canapes at a party, or as part of an Indian-style feast.
Preheat the oven to 180C/160C Fan/Gas 4. Lightly grease a baking tray with a little o...


picture of recipeCurried eggs on toast recipe | delicious. Magazine
butter,    mango chutney,    lime pickle,    garam masala,    pepper,    coriander leaf,    red chili,    peas,    spring onion,    eggs,    salt,    yogurt (plain)
Add pinch of spice to your breakfast with these curried eggs on toast. It's really inexpensive to make and could easily be adjusted to feed more people.
Put the butter in a small frying pan over a...


picture of recipeEasy Peasy Pumpkin Curry Recipe - Food.com
olive oil,    curry powder,    garam masala,    cumin,    peas,    chickpea,    coconut milk,    lemon,    onion,    garlic,    pumpkin,    sugar
This curry can be made in 15 minutes, perfect for a week night dinner. Plus, it's very allergy and diet friendly. Vegans, Vegetarians, Celiacs, lactose intolerant, and Weight Watchers rejoice!
Ser...


picture of recipeVeggie tastic Samosas
phyllo pastry,    oil,    garam masala,    black onion seed,    peas,    sweet potato,    carrot,    lemon juice
Easy for tiny hands to grasp and bursting with good stuff, our veggie samosas are a perfect snack served at home, on the go, or in a lunch box.
Preheat the oven to 350 degrees F. In a skillet, dry-fry...


picture of recipeAloo Gobi (Indian Potatoes And Cauliflower) Recipe | CDKitchen.com
chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    cumin,    peas,    potato,    garlic,    tomato,    cauliflower
Curried veggies make for a spectacular spicy side dish. Potatoes and cauliflower get spiced with ginger, garlic, and garam masala for that magical blend of Indian flavors.
Cut cauliflower into florets...


picture of recipeCabbage with Peas | Recipes Wiki | Fandom
chili dried/powder,    oil,    garam masala,    turmeric,    coriander seed,    cumin,    peas,    onion,    tomato,    cabbage,    salt
2 cups sliced cabbage 1 cup frozen peas 1 small onion, thinly sliced 1 tomato, chopped 1⁄4 tsp red chili powder 1⁄4 tsp turmeric powder 1⁄2 tsp coriander powder 1⁄4 tsp garam m...


picture of recipeAloo Matar Ka Pulao ( Indian Rice With Potatoes and Peas ) Recipe - Food.com
butter,    garam masala,    turmeric,    ginger root,    coriander seed,    cumin,    peas,    potato,    salt,    rice,    water,    ghee
Found the recipe on an Indian cooking website & believe it to be the same dish that my friend Raksha used to make for me.
Serving Size: 1 (362) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...


picture of recipeNorth Indian - Dry Matar Paneer Recipe by Sarika Chauhan | ifood.tv
chili dried/powder,    cottage cheese,    mustard oil,    garam masala,    turmeric,    cumin,    peas,    onion,    tomato,    salt
This North Indian dish made with peas and cottage cheese is among one of the easiest thing which you can make in 15 minutes. Try this in your home and you've got a sure crowd pleaser!
MAKING   1. I...


picture of recipegreen peas curry Recipe by amiablepsyche | ifood.tv
chili dried/powder,    oil,    garam masala,    turmeric,    coriander seed,    peas,    potato,    onion,    salt,    ghee
BOIL THE PEAS FOR 3 MINUTE IN WATER.   THEN GRIND IT SUCH THAT IT DOES NOT BECOME PASTE.   CUT ONION INTO BIG SLICE   .BOIL POTATO FOR 8 MINUTE THEN CUT IT INTO BIG PIECES.   TAKE PAN ON GAS AND POUR 1/2 ...


picture of recipeMushroom Mutter (Green Peas) Recipe | SparkRecipes
ginger garlic paste,    chili dried/powder,    garam masala,    pepper,    fennel seeds,    coriander seed,    cumin,    peas,    button mushroom/champignon,    onion,    tomato,    salt,    cream
This creamy mushroom mutter goes well with Nan, Roti or bread. Full with Indian flavors
Make sure you wash mushrooms before slicing and add a pinch of salt and turmeric to the water while washing. Sli...


picture of recipeVegetable Samosas with Mint Chutney Recipe | MyRecipes
mashed potato,    olive oil,    cooking spray,    garam masala,    mustard seed,    mint,    ginger root,    coriander leaf,    jalapeno,    peas,    carrot,    onion,    garlic,    salt,    dough,    lime juice,    water
This dish uses leftover mashed potatoes in a big batch of Indian-inspired snacks—good for parties.
Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   To prepare ch...


picture of recipeTofu Curry with Peas Recipe | SparkRecipes
olive oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander,    cumin,    peas,    onion,    garlic,    tomato,    firm tofu,    water,    flour
This is awesome! You can add a chili like a serrano if you want to kick up the heat a bit.
1. Place flour in a medium bowl or gallon-size freezer bag. Add tofu and coat well. 2. Heat 2 Tbsp olive oil ...


picture of recipeShrimp Korma and Basmati Rice Recipe | MyRecipes
butter,    red bell pepper,    vegetable stock,    curry powder,    garam masala,    ginger root,    peas,    coconut milk,    onion,    garlic,    tomato,    shrimp,    salt,    rice,    yogurt (plain),    water,    flour
Whip up this spicy and flavorful Indian shrimp korma in just 30 minutes. Spoon the shrimp mixture over hot basmati rice and top the dish with a spoonful of thick, tangy Greek-style yogurt to counter t...

recipes with the same ingredients...
Shrimp Korma And Basmati Rice Recipe


picture of recipeMutter Paneer -- Indian Cheese Curry Recipe - Food.com
paneer,    oil,    garam masala,    turmeric,    pepper,    coriander seed,    coriander,    cumin,    dried ginger,    peas,    onion,    garlic,    tomato,    salt
A fabulous vegetarian curry, which I got off a blog, www.route79.com -- taste and fall in love! You can add a finely chopped hot chilli if you want to spice it up.
Serving Size: 1 (230) g   Servings Pe...


picture of recipePotato and Pea Curry Recipe - Food.com
chili dried/powder,    oil,    garam masala,    turmeric,    pepper,    mustard seed,    ginger root,    coriander leaf,    cumin,    peas,    potato,    onion,    garlic,    salt,    water,    ghee
Love the ingredients in this dish and it is easy to make. Found this recipe in my Classic Essentials booklet.
Serving Size: 1 (293) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipePaneer Curry Recipe by foodlover | ifood.tv
butter,    paneer,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    bay leaf,    peas,    onion,    garlic,    salt,    ghee
MAKING   1 In a blender jar, add Cumin seeds, Onion, Garlic, Ginger and Turmeric, Chilli, Coriander powder and grind to a fine paste.   2 In a pan, heat the ghee and add in the prepared paste.   3 Cook t...


picture of recipeGreen Peas Masala Recipe - Food.com
chili dried/powder,    oil,    garam masala,    turmeric,    coriander leaf,    cumin,    peas,    onion,    tomato,    salt,    cream,    milk,    water
This is a Punjabi side dish which sounds really good. I intend to try it soon.
Serving Size: 1 (310) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 116   Calories from Fat 29 g 26...


picture of recipeMixed Vegetable and Rice Pilaf Recipe | MyRecipes
red potato,    red onion,    chili dried/powder,    canola oil,    garam masala,    turmeric,    pepper,    coriander seed,    cloves,    cumin,    cardamom,    bay leaf,    peas,    carrot,    green beans,    salt,    rice,    water
This traditional Indian rice dish recipe is packed full of nutritious vegetables and whole grains, as well as, plenty of flavors. A biryani, an Indian rice-based dish, is an ideal way to improve nutri...


picture of recipeChicken Masala Recipe - Food.com
chicken breast,    chicken soup,    canola oil,    garam masala,    pepper,    peas,    coconut milk,    onion,    garlic,    tomato,    salt,    rice,    flour
This fabulous dish from Semi-Homemade Cooking with Sandra Lee is a delicious, easy Indian dish that is pretty close to authentic! You are sure to enjoy!
Serving Size: 1 (352) g   Servings Per Recipe: 4...


picture of recipeAloo Matar Recipe - Food.com
tomato sauce,    olive oil,    garam masala,    turmeric,    red peppercorn,    ginger root,    coriander seed,    green chili,    cumin,    bay leaf,    peas,    potato,    onion,    garlic
This is a recipe for Aloo Matar that I got off the internet. I went for my first Indian food experience, and happened to order Aloo Matar even though I had no idea what it was. It was fantastic! So I ...


picture of recipeVegetable Masala Recipe | SparkRecipes
chili dried/powder,    oil,    garam masala,    turmeric,    pepper,    nutmeg,    mustard seed,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    dried garlic,    peas,    potato,    carrot,    onion,    green beans,    tomato,    salt,    water
Place potatoes, carrots and green beans in the cold water. Allow to soak while you prepare the rest of the vegetables; drain. In a microwave safe dish place the potatoes, carrots, green beans, peas, s...


picture of recipeIndian Spiced Fish With Coriander Rice Recipe - Food.com
chili dried/powder,    wild rice,    oil,    garam masala,    pepper,    coriander seed,    coriander,    peas,    broccoli,    fish,    salt,    rice,    flour
This was in Recipe+ as part of their budget series and looks to be very flavoursome. To further cut costs you could use chicken tenderloins instead of fish fillets and use all steamed basmati rice int...


picture of recipeKafka's Koftas Recipe - Food.com
heavy cream,    chili dried/powder,    vegetables,    oil,    garam masala,    turmeric,    pepper,    ginger root,    coriander seed,    coriander leaf,    green chili,    bay leaf,    peas,    bottle gourd,    potato,    carrot,    onion,    garlic,    tomato,    cauliflower,    salt,    flour
Vegetarian koftas in a lovely gravy… yum! I originally got this recipe from indiaoz.com.au and it was really vague on instructions, so after making it last night, I’ve clarified some point...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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