Eggplant Teriyaki Sushi Recipe garlic flavored oil,    sesame seed oil,    pepper,    ginger root,    nori,    aubergine/eggplant,    eggplant sauce,    soy sauce,    rice vinegar,    rice,    maple syrup,    water Roll up! Roll up! For these sensational tasting sushi pieces which have been delicately created to give a subtly sweet and satisfying flavour that would be a great lunch option for work. Combine soy s...

Chargrilled eggplant with prawns recipe : SBS Food garlic flavored oil,    peanut,    sesame seed,    coriander,    lime,    shallot,    garlic,    aubergine/eggplant,    shrimp,    prawn,    fish sauce Pierce the eggplants with a sharp knife to stop them from bursting on the grill.   Heat a chargrill over medium. Grill the eggplants for 10 minutes, each side, or until charred.   Set aside to cool slig...

Eggplant (Aubergine) Quesadillas Recipe - Food.com garlic flavored oil,    pepper,    aubergine/eggplant,    salt,    salsa,    cheese,    tortilla This recipe is written for an outdoor grill, but could also be prepared in a Gearge Foreman or a regular skillet. From the show Backyard Cookin. Serving Size: 1 (410) g   Servings Per Recipe: 2   AMT. P...

Ratatouille Salad | Recipes Wiki | Fandom garlic flavored oil,    feta cheese,    red bell pepper,    onion,    zucchini/courgette,    aubergine/eggplant,    balsamic vinegar 1 (12 to 14-ounce) Eggplant, cut into 1/2 inch-thick rounds 1 zucchini, quartered lengthwise 1 red bell pepper, cut lengthwise into 6 strips 1 medium Onion, cut into 1/2 inch thick rounds 3 tablespoon...

egg plant salsa Recipe | SparkRecipes chili flavored oil,    garlic flavored oil,    yellow/orange pepper,    chili dried/powder,    parsley,    chili pepper,    aubergine/eggplant,    salt spicy vegi delite makes 8 servings 1/2 cup each Number of Servings: 8   Recipe submitted by SparkPeople user ELFFIE.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on ...

Arabian Vegetable Medley Recipe | SparkRecipes garlic flavored oil,    olive oil,    pepper,    cinnamon,    chickpea,    onion,    tomato,    aubergine/eggplant,    salt To remove eggplant's bitter flavor, sprinkle slices with salt and let sit for 30 minutes before cooking. 1. In large non-stick skillet, over medium-high heat, saute eggplant in 1 tablespoon oil 10...

Grilled aubergine and tomato tartine garlic flavored oil,    olive oil,    parsley,    lemon,    tomato,    cucumber,    aubergine/eggplant,    parmesan cheese,    bread For the grilled aubergine: 1) Preheat griddle to a medium-high temperature. Griddle on both sides until lightly browned and crisp around edges, about 6 minutes. 2) tPlace the aubergine slices on the w...

Eggplant Parmigiana Recipe | SparkRecipes garlic flavored oil,    ground beef,    olive oil,    cloves,    basil,    onion,    aubergine/eggplant,    eggs,    marinara sauce,    parmesan cheese,    mozzarella cheese,    flour Easy, delicious and healthy Eggplant Parmigiana recipe from SparkRecipes. See our top-rated recipes for Eggplant Parmigiana. Heat 1/4 cup of oil in heavy skillet, and add garlic, & onion. Saute un...

Cumin-Roasted Eggplant, peppers, and chickpeas Recipe | SparkRecipes garlic flavored oil,    red onion,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    coriander seed,    cayenne pepper,    cumin,    chickpea,    aubergine/eggplant Thanks to Vegetarian TimesChanged servings to 6 1. To make Roasted Eggplant: Preheat oven to 450 F. Place eggplant, onion, and bell pepper in large bowl. Add chickpeas, oil, cumin, coriander, and cay...

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