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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 garlic mayonnaise
 cake

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCajun Salmon Cakes with Lemon-Garlic Aioli Recipe | MyRecipes
cake,    canola oil,    spring onion,    garlic,    salmon,    mustard,    garlic mayonnaise,    mayonnaise,    cajun seasoning,    bread crumbs,    lemon juice
Boneless, canned, or foil-packed cooked salmon makes this an easy entrée. Serve with steamed broccoli and oven-baked fries.
Instructions Checklist   Step 1   To prepare aioli, combine first 3 ingre...


picture of recipeSpicy Chicken Cakes with Horseradish Aioli Recipe | MyRecipes
chicken breast,    egg whites,    cake,    canola oil,    horseradish,    chives,    garlic,    garlic mayonnaise,    salt,    mayonnaise,    cajun seasoning,    bread
Dish up this tasty variation on the classic crab cake in less than 40 minutes. The aioli (ay-OH-lee) topping is a garlic mayonnaise from the Provence region in France and a popular condiment there for...


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picture of recipeCajun Salmon Cakes With Lemon- Garlic Aioli Recipe - Food.com
creole seasoning,    cake,    cooking spray,    spring onion,    garlic,    salmon,    mustard,    garlic mayonnaise,    mayonnaise,    cajun seasoning,    bread crumbs,    lemon juice
from cooking light. fabulous.
Serving Size: 1 (203) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 274.5   Calories from Fat 71 g 26 %   Total Fat 8 g 12 %   Saturated Fat 1.4 g 7 %...


picture of recipeCrab Cakes with Garlic Mayonnaise Recipe - Food.com
butter,    egg yolks,    red pepper,    hot sauce,    cake,    cornstarch,    pepper,    coriander,    spring onion,    garlic,    crab,    mustard,    garlic mayonnaise,    worcestershire sauce,    salt,    mayonnaise,    lemon juice,    flour
Great little before dinner nibblers! I recommend serving on pieces of lettuce leaf for easier handling. The recipe came from Food & Drink - the best of the decade!
Serving Size: 1 (749) g   Serving...





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