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Olia Hercules' cauliflower fritters recipe | SBS Food buckwheat flour, oil, pepper, dill, garlic, cauliflower, eggs, garlic mayonnaise, salt, mayonnaise, milk, flour A simple batter is used all over Ukraine for frying all sorts of things, from chicken or pork schnitzel to whole river fish. I love vegetables fried in this way, and cauliflower is especially good. No...
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| Crudites Recipe by Western.Chefs | ifood.tv green pepper, carrot, spring onion, celery, endive, cauliflower, garlic mayonnaise Pour the aioli into a bowl, cover it and chill for at least 1 hour. Arrange the vegetables on a large serving dish. Serve with the aioli. Recipe Summary Difficulty Level: Easy Servings: 4 Crudit...
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