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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 garlic mayonnaise
 chorizo sausage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSmoky hake, beans & greens recipe | BBC Good Food
cannellini bean,    chorizo sausage,    hake,    olive oil,    paprika,    red chili,    lemon,    onion,    spinach,    garlic mayonnaise
Grill white fish fillets and serve on top of chorizo, cannellini beans and spinach for a quick dinner that packs in 3 of your 5 a day
STEP 1   Boil a full kettle of water and heat the grill to high. He...


picture of recipePaprika-Crusted Hake with Chorizo, Broad Beans and Potatoes Recipe | olivemagazine
chorizo sausage,    hake,    olive oil,    paprika,    faba/broad bean,    lemon,    potato,    garlic,    garlic mayonnaise,    mayonnaise
Broad beans are at their best in summer – this dish makes great use of them with smoky, paprika-coated hake and golden, crispy new potatoes
STEP 1   Cook the potatoes in a large pan of lightly sa...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

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picture of recipeChorizo and Egg Pie
butter,    ground pork,    egg yolks,    red onion,    red pepper,    chili dried/powder,    chorizo sausage,    chicken stock,    olive oil,    paprika,    fennel seeds,    cumin,    garlic,    fennel,    garden rocket,    eggs,    sausage,    garlic mayonnaise,    salt,    gelatin,    fat,    water,    flour
Heat a medium frying pan and dry smoke the spices for two minutes, put in a bowl and leave to one side. In the same pan heat the olive oil and on a medium heat fry the onion and cook for 2 minutes bef...





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