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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 gelatin
 cardamom

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeCoffee Jelly Recipe | olivemagazine
cardamom,    gelatin,    sugar,    kahlua,    coffee,    double cream
These spiced creamy coffee jellies make a great post-dinner pick-me-up
STEP 1   Soak the gelatine in cold water until softened. Put the cream, sugar and cardamom in a pan and gently heat (don’t b...


picture of recipeSpiced Coconut-Cherry Mold Recipe | MyRecipes
vanilla extract,    cinnamon,    cardamom,    coconut milk,    cherry,    gelatin,    sugar
Coconut milk, cinnamon, and cardamom add exotic flavor to Spiced Coconut-Cherry Mold. Serve this instant new classic salad at a ladies' luncheon or book club meeting, or for a family dessert that ...


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picture of recipeSour Cream Panna Cotta & Blackberry-Zinf&el Compote Recipe | MyRecipes
evaporated milk,    panna cotta,    vanilla pod,    mint,    cardamom,    blackberry,    gelatin,    sugar,    red wine,    sour cream,    water
Instructions Checklist   Step 1   To prepare panna cotta, sprinkle gelatin over water in a small bowl; let stand 10 minutes. Bring milk, powdered sugar, and vanilla bean to a boil in a medium saucepan o...


picture of recipeMandarin-Berry-Almond Floats Recipe | MyRecipes
cardamom,    orange,    mandarin,    raspberry,    gelatin,    sugar,    almond essence,    milk
Notes: Fresh raspberries, mandarin orange segments, and cubes of almond-flavored gelatin float in a cardamom and orange syrup in this refreshing dessert. You can complete step 1 up to 1 day ahead; cov...


picture of recipeOrange Jelly With Tropical Fruits / Easy Dessert Recipe Recipe Video by Nickoskitchen | ifood.tv
star anise,    mint,    cloves,    cardamom,    pineapple,    mango,    watermelon,    gelatin,    sugar,    orange juice,    water
A beautiful orange jelly recipe with infused tropical fruits. The cardamom, clove, cinnamon and mint infusion adds an aromatic touch to this colourful dessert.
Please watch the video for directions.   ...


picture of recipeCranberry Sauce Recipe | Bon Appetit
orange peel,    oil,    cardamom,    bay leaf,    cranberry,    salt,    gelatin,    sugar,    cranberry juice,    water
We dreamed of a sauce as sliceable and jiggly and fun as the retro canned stuff, but with deeper fruit flavor and more nuance. It’s subtly spiced with bay leaves and cardamom, then set in a gela...


picture of recipeGreen tea panna cotta with cardamom tuile biscuits recipe - BBC Food
butter,    egg whites,    icing sugar,    sunflower oil,    vanilla extract,    cinnamon,    cardamom,    gelatin,    sugar,    green tea,    cream,    milk,    flour
This make-ahead dessert is a doddle to prepare but a real head-turner when it arrives at the table.
For the green-tea panna cotta, lightly grease six 150ml/5fl oz ramekin dishes or dariole moulds with...


picture of recipeMulled wine trifle recipe - BBC Food
custard,    almond,    vanilla extract,    ginger root,    cloves,    cinnamon,    cardamom,    orange,    lemon,    fruit,    gelatin,    sugar,    port,    red wine,    vanilla vodka,    double cream,    water
A trifle with a difference. Ginger, cinnamon, cloves and cardamom add spice, while a triple threat of vanilla vodka, port and red wine make it extra boozy.
Heat the orange and lemon zest, ginger, cinn...


picture of recipeBrown Sugar Gingersnap Pumpkin Chiffon Pie
butter,    ginger cookie/biscuit,    chocolate wafer cookies,    heavy cream,    vanilla,    nutmeg,    ginger root,    cloves,    cinnamon,    cardamom,    dried ginger,    coconut milk,    pumpkin,    eggs,    crackers,    gelatin,    brown sugar,    sugar,    rum,    orange liqueur,    bourbon whisky,    milk,    half and half
This pumpkin pie recipe goes beyond the basic to include the additional complementary flavor of ginger both in gingersnap and dried spice form.
For crumb crust: Preheat oven to 350 F. In a medium bowl...


picture of recipecherrian fresh almond milk protein boost smoothie Recipe | SparkRecipes
added vitamins/minerals/fats,    chia seed,    almond,    ginger root,    cinnamon,    cardamom,    maca root,    date,    lemon,    fruit,    broccoli,    eggs,    gelatin,    honey,    yogurt (plain),    water
No need to buy UHT almond milk and so easy to make as you need. Quick and easy boost to the day and the daily nuts covered. Can substitute other nuts according to taste. Soaking them activates them an...


picture of recipeWhite Chocolate And Cardamom Tart Recipe
cake,    cardamom,    gelatin,    white chocolate,    whipped cream,    water
I recommend chilling this longer than 3 hours. Serve with white chocolate curls, or sift some unsweetened cocoa on top. VERY rich!
Soak the gelatin in a little cold water in a small heatproof bowl for...


picture of recipeTomato Aspic Recipe - Food.com
heavy cream,    salad,    peppercorn,    cardamom,    bay leaf,    onion,    salt,    cream cheese,    gelatin,    tomato juice
Aspics on the buffet or smorgasbord table are like gems on a beautiful woman. This one makes an attractive presentation when filled with a delicious chicken or seafood salad and is easily prepared the...


picture of recipeBlueberry Cardamom Panna Cottas Recipe | MyRecipes
vanilla extract,    cardamom,    blueberry,    gelatin,    sugar,    almond essence,    milk,    yogurt (plain)
Instructions Checklist   Step 1   In a small bowl, sprinkle gelatin over 1/2 cup milk. Let stand 1 minute, then stir and let stand about 10 more minutes for gelatin to soften.   Advertisement   Step 2   In...


picture of recipeCardamom-Buttermilk Panna Cotta with Pomegranate Recipe | Martha Stewart
heavy cream,    pomegranate seed,    cardamom,    coconut,    mandarin,    salt,    gelatin,    sugar,    buttermilk
This super simple recipe is equally great for breakfast or as a lightly sweet dessert.
Instructions Checklist   Step 1   In a small saucepan, soften gelatin in 1/4 cup water for 5 minutes. Add cream, su...


picture of recipeCarrot Chiffon Pie Recipe - Food.com
egg yolks,    egg whites,    nutmeg,    mace,    cardamom,    dried ginger,    carrot,    salt,    crackers,    gelatin,    sugar,    whipped cream,    milk
Another awesome and unique recipe from Forty Carrots in Memphis, TN. Cook time is chill time.
Serving Size: 1 (116) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 312.5   Calories...


picture of recipeChristmas Rice Pudding with Lingonberry Sauce Recipe | EatingWell
butter,    egg whites,    risotto rice,    orange peel,    cornstarch,    almond,    vanilla extract,    cinnamon,    cardamom,    orange,    lingonberry,    eggs,    gelatin,    sugar,    amaretto,    milk,    water
There's an old Swedish custom of hiding an almond in the rice pudding; whoever finds the almond in the pudding is presented with a special treat. Lingonberries are small, red berries that have a f...


picture of recipeSaffron Jelly with Rose Petals Recipe by foodlover | ifood.tv
pistachio,    almond,    saffron,    cardamom,    gelatin,    sugar,    milk
Just a look at this Saffron Jelly With Rose Petals and you will feel tempted. This recipe makes for an excellent dessert. I often prepare this recipe at home and my family totally loves it. I recommen...


picture of recipeSpiced Bavarian Recipe by world.food | ifood.tv
heavy cream,    vanilla extract,    mace,    ginger root,    cardamom,    eggs,    salt,    gelatin,    sugar,    milk
MAKING   1 In a pan, scald 3 cups of the milk.   2 In a bowl, soak gelatine in remaining 1/2 cup milk.   3 In another bowl, beat together egg yolks, sugar, salt and spices.   4 Gradually, add scalded milk...


picture of recipeCardamom Yogurt Pudding With Nuts & Honey Syrup Recipe by Lebanese.Chef | ifood.tv
walnut,    almond,    vanilla extract,    cinnamon,    cardamom,    fig,    gelatin,    honey,    sugar,    lemon juice,    yogurt (plain),    water
Whisk together yogurt, sugar, vanilla and cardamom in a small bowl until sugar is dissolved.   In a small vessel, put 1/4 cup water.   Sprinkle gelatine on it and leave to soak for 5 minutes.   Keep on v...


picture of recipeAll American Apple Souffle Recipe by Quick.easy.cooking | ifood.tv
almond,    cinnamon,    cardamom,    pineapple,    apple,    gelatin,    lime juice,    whipped cream
Pare, core and slice apples.   Drain pineapple, reserving syrup.   Cook apples and 1/2 cup pineapple syrup until soft.   Sprinkle gelatine over remaining syrup and let stand 5 minutes.   Stir into hot app...


picture of recipeCheesecake, Guavas and Vanilla Ice Cream
butter,    egg yolks,    nuts,    vanilla pod,    star anise,    cinnamon,    cardamom,    guava,    lemon,    eggs,    cream cheese,    cookie/biscuit,    gelatin,    sugar,    cream,    milk,    water
For the Cheesecake Base:   Finely crush the digestive biscuits and mix gently with the butter. Line a round spring form with the biscuit mixture. Chill until set.   For the Cheesecake Filling:   Beat tog...


picture of recipePumpkin Cheesecake Tart with Cranberry Gelee Recipe - Deborah Racicot | Food & Wine
butter,    heavy cream,    almond,    vanilla extract,    white peppercorn,    nutmeg,    cloves,    cinnamon,    cardamom,    dried ginger,    allspice,    cranberry,    pumpkin,    eggs,    salt,    cream cheese,    gelatin,    maple syrup,    brown sugar,    sugar,    orange juice,    flour
This pumpkin-cheesecake pie has a creamy pumpkin filling and cranberry gelee topping. It's a spectacular Thanksgiving dessert.
Instructions Checklist   Step 1   In a food processor, pulse the almond...


picture of recipeWhite Chocolate Panna Cotta with Cardamom and Rose
pistachio,    cardamom,    strawberry,    blueberry,    raspberry,    blackberry,    gelatin,    sugar,    white chocolate,    rose syrup,    whipped cream,    milk,    water
Melt the chocolate in a heatproof bowl suspended over a saucepan of gently simmering water. Make sure the base of the bowl doesn’t touch the water to prevent the chocolate burning. Once melted, ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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