Smoked Salmon Mousse Recipe - Food.com liquid smoke,    cottage cheese,    pepper,    spring onion,    salmon,    gelatin,    tomato juice,    lemon juice,    yogurt (plain) Wonderful on crackers or baguette slices from Company's comming, cooking for Diabetics. Chill time is till it sets about 2or 3 hours. Diabetic choice = extra Serving Size: 1 (614) g   Servings Per ...

Salmon Avocado Mold Recipe by American.Gourmet | ifood.tv horseradish,    avocado,    olive,    onion,    celery,    salmon,    vinegar,    mayonnaise,    gelatin,    sugar,    lemon juice,    sour cream GETTING READY   1. In a saucepan, soften gelatine in 1 cup cold water; heat over very low heat with constant stirring to dissolve gelatine.   2. Stir in lemon juice, vinegar, sugar, onion, horseradish a...

All In The Blender Salmon Mousse Recipe | CDKitchen.com heavy cream,    parsley,    paprika,    dill,    onion,    salmon,    mayonnaise,    gelatin,    lemon juice,    water A 5-star recipe for All In The Blender Salmon Mousse made with unflavored gelatin, lemon juice, onion, water, mayonnaise, paprika, dill, pink salmon Place first 4 ingredients in blender and blend at h...

Salmon Mousse Recipe | CDKitchen.com white peppercorn,    parsley,    olive,    onion,    celery,    cucumber,    salmon,    salt,    mayonnaise,    gelatin,    water A recipe for Salmon Mousse made with celery, cucumber, onion, salmon, ripe olives, mayonnaise, salt, white pepper, dried Combine ingredients except for gelatin and water. Set aside. Dissolve gelatin i...

Easy Salmon Mousse Recipe by Canadian.Recipes | ifood.tv hot sauce,    paprika,    dill,    caper,    onion,    salmon,    salt,    gelatin,    lemon juice,    whipped cream,    sour cream,    water In small saucepan, sprinkle gelatin over water; let stand for 5 minutes to soften. Heat gently until gelatin is dissolved.   In blender or food processor, combine salmon, sour cream, dill, lemon juice,...

Salmon Or Tuna Mousse Recipe by New.Wife | ifood.tv heavy cream,    green pepper,    hot sauce,    chicken stock,    watercress,    onion,    celery,    cucumber,    tuna,    salmon,    gelatin In a saucepan, sprinkle gelatin over 1/2 cup of the chicken broth to soften.   Place over low heat and stir until gelatin is dissolved.   Remove from heat and stir in remaining broth, onion and Tabasco....

Glazed Poached Salmon Recipe by Canadian.Recipes | ifood.tv thyme,    peppercorn,    parsley,    dill,    lemon,    onion,    celery,    salmon,    gelatin,    white wine,    water GETTING READY   1) Into a skillet, mix the water, wine, onion, peppercorns, parsley, celery and thyme   2)Simmer gently for 20 minutes   3) Add the salmon, adding enough boiling water to the pan   4) Simm...

Seafood Pate Recipe | CDKitchen.com dip,    vegetables,    dry sherry,    cooking spray,    celery,    shrimp,    salmon,    cheese,    gelatin,    yogurt (plain),    water A recipe for Seafood Pate made with unflavored gelatin, water, shrimp, salmon, Neufchatel cheese, plain yogurt, celery, dried In a small saucepan, soften gelatin in the cold water; stir over low heat ...

Salmon Mousse Recipe by Salad.Dominion | ifood.tv butter,    heavy cream,    mustard powder,    cayenne pepper,    salmon,    eggs,    vinegar,    salt,    gelatin,    sugar,    milk,    water,    flour This typical Salmon Mousse is the best healthy and tasty combination to any meal. Try this easy and simple recipe for Salmon Mousse this happens to be my personal favorite! Soften gelatin in cold wate... recipes with the same ingredients... Salmon Mousse Recipe by New.Wife | ifood.tv

Cold Salmon Mousse With Cucumber Sauce Recipe | CDKitchen.com heavy cream,    pepper,    dill,    chives,    cayenne pepper,    cucumber,    salmon,    salt,    mayonnaise,    gelatin,    lemon juice,    sour cream,    water A recipe for Cold Salmon Mousse With Cucumber Sauce made with salmon, lemon juice, mayonnaise, salt, cayenne pepper, unflavored gelatin, water, heavy For Mousse: Combine salmon with lemon juice, mayon...

Salmon Mousse with Cucumber Sauce Recipe | What's Cooking America heavy cream,    vegetable stock,    pepper,    parsley,    dill,    chives,    dried onion,    carrot,    onion,    celery,    cucumber,    salmon,    worcestershire sauce,    salt,    mayonnaise,    gelatin,    lemon juice,    sour cream Salmon Mousse is an elegant salmon dish that makes a beautiful presentation to serve your guests. Easy to make and very delicious. Salmon Mousse with Cucumber Sauce Instructions:   Wash salmon filet an...

Holiday Seafood Mousse Recipe by Top.Recipes | ifood.tv pepper,    dill,    cayenne pepper,    spring onion,    cucumber,    shrimp,    crab,    salmon,    salt,    tomato ketchup/catsup,    cream cheese,    gelatin,    lemon juice,    sour cream In small saucepan, sprinkle gelatin over lemon juice.   Let stand 1 minute to soften.   Warm over low heat, stirring, until gelatin has dissolved.   Remove from heat; set aside.   In food processor, combi...

Bc Sockeye Salmon Mousse Recipe by chef.brandon | ifood.tv tomato sauce,    pepper,    dill,    chives,    celery,    cucumber,    salmon,    eggs,    worcestershire sauce,    mayonnaise,    crackers,    gelatin,    sugar,    lemon juice,    whipped cream Drain salmon - reserve liquid.   Add water if necessary to make 1 cup liquid.   Bone and flake salmon, set aside.   In small saucepan sprinkle gelatin and sugar over salmon liquid.   Heat, stirring consta...

Salmon Salad Recipe by admin | ifood.tv green pepper,    pepper,    onion,    celery,    lettuce,    salmon,    salt,    mayonnaise,    gelatin,    lemon juice,    water The salmon salad is a gelatin salad recipe made with canned salmon and plain gelatin. Flavored with lemon juice and mayonnaise, the salmon salad has veggies like celery and green pepper in it. chilled...

Salmon Mousse Recipe by Healthycooking | ifood.tv tomato paste,    green peppercorn,    horseradish,    lima bean,    spring onion,    asparagus,    spinach,    lettuce,    salmon,    gelatin,    lemon juice,    sour cream,    yogurt (plain) 1. Place 1/4 cup of the salmon liquid in a small bowl, sprinkle in the gelatin and set aside 5 minutes. Meanwhile, drain the salmon and remove and discard any skin and large pieces of bone. Bring 1/2 ...

Jellied Salmon Salad Recipe - Food.com cottage cheese,    parsley,    chives,    celery,    salmon,    relish/chutney,    salt,    mayonnaise,    gelatin,    lemon juice,    water From my mother's collection of recipes. When I was little this was our favourite hot-weather food. I stil make it as a special treat. Serving Size: 1 (193) g   Servings Per Recipe: 6   AMT. PER SERV...

Fish Salad Recipe by admin | ifood.tv cherry pepper,    green pepper,    lemon peel,    spring onion,    celery,    lettuce,    tuna,    salmon,    steak sauce,    mayonnaise,    gelatin,    tomato juice,    lemon juice,    sour cream,    water Add 1 envelope gelatin to 3/4 cup tomato juice in saucepan.   Let stand 5 minutes.   Add steak sauce.   Heat, stirring constantly, until gelatin is dissolved.   Remove from heat and stir in remaining 1 cu...

Molded Salmon Spread Recipe - Food.com mushroom soup,    curry powder,    spring onion,    celery,    salmon,    mayonnaise,    cream cheese,    gelatin,    lemon juice,    water A curried spread for veggies and crackers. This is from A Hundred Years of Island Cooking, an old cookbook from the Hawaiian Electric Company. Serving Size: 1 (1152) g   Servings Per Recipe: 1   AMT. PE...

Easiest Ever Salmon Pate Recipe - Food.com red capsicum pepper,    chicken stock,    spring onion,    salmon,    mayonnaise,    gelatin,    lemon juice,    yogurt (plain),    water This is the fastest and tastiest salmon pate, Serving Size: 1 (85) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 143.4   Calories from Fat 63 g 45 %   Total Fat 7.1 g 10 %   Satura...

Fish Mousse Recipe - Food.com butter,    egg yolks,    paprika,    mustard powder,    crab,    tuna,    salmon,    haddock,    fish,    salt,    mayonnaise,    gelatin,    lemon juice,    milk,    water A light and airy luncheon dish great for using up leftover fish from the New England chapter of the United States Regional Cookbook, Culinary Institute of Chicago, 1947. Chilling time not included in ...

Salmon and Cucumber Mousse Recipe - Food.com egg whites,    white peppercorn,    lemon,    spring onion,    cucumber,    salmon,    salt,    mayonnaise,    gelatin,    white wine Another appetizer from Recipes4us.co.uk website. This mousse will be served cold and garnished with cucumber slices. Included in the Zaar World Tour 2005 Swap, Britain. Cooking time will be equal to t...

Dawn's Salmon Mousse Recipe - Food.com heavy cream,    white peppercorn,    dill,    onion,    salmon,    salt,    mayonnaise,    gelatin,    lemon juice,    water My friend Dawn made this dish for her daughters baby shower many years ago, and it was so good I begged her for the recipe... It is DELICIOUS on crackers, but it would be good on baquettes, and pita o...

Salmon Mousse Recipe - Food.com paprika,    dill,    onion,    salmon,    gelatin,    lemon juice,    yogurt (plain),    water This recipe came from a nice lady at a Scandanavian restaurant I visited in Solvang, Ca in the late 70's. I don't remember the name of the restaurant. I found the recipe among a pile I was sor...

Salmon Pate Recipe - Food.com chicken stock,    pepper,    shallot,    spring onion,    salmon,    salt,    mayonnaise,    gelatin,    lemon juice,    cream,    water This is from Australian Woman's Weekly Dinner Party Cookbook. I usually use low fat mayo and cream. Serving Size: 1 (48) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 104.6...

Silver Palate Salmon Mousse Recipe - Food.com heavy cream,    hot sauce,    paprika,    dill,    onion,    salmon,    salt,    mayonnaise,    gelatin,    lemon juice,    water Try Silver Palate Salmon Mousse from Food.com. - 3335 Serving Size: 1 (37) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 109.4   Calories from Fat 95 g 87 %   Total Fat 10.6 g 16...

Low-Fat Salmon Mousse Recipe - Food.com pepper,    parsley,    dill,    onion,    salmon,    mayonnaise,    gelatin,    lemon juice,    yogurt (plain),    water This is taken from the Jane Brody cookbook and it is a lighter and healthier version of a salmon mousse. It is delicious and makes a wonderful entree but note that it needs to chill for at least 3 hou...

Salmon Mousse | Recipes Wiki | Fandom pepper,    lemon,    onion,    salmon,    worcestershire sauce,    salt,    mayonnaise,    gelatin 1 tin of pink salmon (415 grams), drained with liquid reserved 1 tbsp unflavoured gelatine 1 tbsp Worcestershire sauce 1⁄2 small onion, finely chopped 1⁄2 cup mayonnaise (fat-free works we...

Salmon Mousse Recipe tomato sauce,    hot sauce,    onion,    salmon,    worcestershire sauce,    vinegar,    salt,    mayonnaise,    tomato ketchup/catsup,    gelatin,    whipped cream,    water THIS IS A RECIPE I'VE GOT FROM "IT'S IN THE CAN" BUT IT IS VERY POPULAR WITH MY GUEST. IT IS JUST THE WAITING THAT GETS TO ME BECAUSE I WANT TO TUCK IN LOL SOFTEN GELATINE IN COLD WA...

Red Salmon Mousse Recipe - Food.com dill,    spring onion,    salmon,    mayonnaise,    gelatin,    sour cream,    yogurt (plain),    water From a NZ magazine Serving Size: 1 (150) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 425.6   Calories from Fat 267 g 63 %   Total Fat 29.7 g 45 %   Saturated Fat 9.9 g 49 %   Chol...

Fish Zalivnoe | Recipes Wiki | Fandom parsley,    bay leaf,    lemon,    carrot,    onion,    trout,    salmon,    catfish,    salt,    gelatin 1 kg salmon (cat fish, Trout) 1 ea carrot 1 ea Onion parsley root 1 ea lemon peeled 1 ea bay leaf 30 g gelatin salt Soak 20-30 g gelatin in water in advance. Wash and clean fish. Cut the head, tail an...

Salmon Cucumber Souffle Recipe by admin | ifood.tv egg whites,    heavy cream,    chicken stock,    pepper,    onion,    cucumber,    salmon,    worcestershire sauce,    vinegar,    salt,    mayonnaise,    gelatin The salmon cucumber souffle is a gelatin salmon and cucumber souffle prepared along with eggs and cream. Flavored with worcestershire sauce and mayonnaise along with vinegar, the salmon cucumber souff...

Salmon Mousse With Butter Recipe by admin | ifood.tv butter,    egg yolks,    mustard powder,    salmon,    vinegar,    salt,    gelatin,    sugar,    milk Salmon Mousse is a perfect seafood delight. The mixture of hot vinegar and melted butter gives the Salmon mousse a wonderful taste. Seafood lover should try the salmon mousse Prepare fish.   Mix dry in...

Jellied Salmon Recipe - Food.com green bell pepper,    lemon,    olive,    radish,    celery,    cucumber,    salmon,    eggs,    salt,    gelatin,    sugar,    lemon juice,    water A palate-pleasing, glistening aspic from the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Cooking time is chilling time, which is approximate. For ...

Creamy Salmon Mousse Recipe - Food.com english mustard,    horseradish,    caper,    spring onion,    celery,    salmon,    white wine vinegar,    mayonnaise,    bread,    gelatin,    sugar,    whipped cream,    water This is a summer favorite. Serve with a refreshing cucumber salad, or as a spread for crackers. Cook time equates to 6 hours chilling. Serving Size: 1 (639) g   Servings Per Recipe: 1   AMT. PER SERVING...

Salmon Mousse Recipe | MyRecipes garlic salt,    white peppercorn,    parsley,    paprika,    dill,    spring onion,    onion,    salmon,    mayonnaise,    crackers,    pasta,    gelatin,    lemon juice,    sour cream Learn how to make Salmon Mousse. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Drain salmon, reserving liquid; add water to salmon liqui...

Salmon Mousse Recipe - Food.com hot sauce,    cottage cheese,    cooking spray,    pepper,    paprika,    dill,    onion,    salmon,    worcestershire sauce,    salt,    mayonnaise,    gelatin,    water A blender is best for transforming the cottage cheese to the silky texture necessary for this savory appetizer mousse. Serve with crackers. Serving Size: 1 (32) g   Servings Per Recipe: 12   AMT. PER SE...

Crab and salmon roll with brown crab ketchup recipe - BBC Food egg yolks,    english mustard,    puff pastry,    rapeseed oil,    oil,    pepper,    parsley,    coriander,    basil,    lime,    lemon,    crab,    salmon,    anchovy,    eggs,    worcestershire sauce,    salt,    tomato ketchup/catsup,    bread crumbs,    gelatin,    double cream,    water This lighter take on the ever popular sausage roll is filled with a herby crab and salmon mousse. For the crab and salmon roll, make a salmon mousse by blending half the salmon with a pinch of sea sal...

Glazed Poached Salmon butter,    egg yolks,    lemon peel,    chicken stock,    white peppercorn,    pepper,    parsley,    dill,    bay leaf,    lemon,    olive,    carrot,    onion,    celery,    cucumber,    salmon,    salt,    gelatin,    vegetable fat spread,    lemon juice,    water Poached salmon topped with wafer-thin slices of cucumber makes a dramatic presentation for a buffet table. Thaw fish, if frozen; rinse and pat dry with paper towels. Weight salmon. Wrap in cheesecloth...

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