Aubergines With Tomato and Pimiento Recipe - Food.com butter,    cherry pepper,    tomato paste,    chili dried/powder,    chicken stock,    pepper,    cinnamon,    bay leaf,    potato,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    water,    ghee An Indian favourite, served in the tandoori restaurants, second only to Ladies Fingers. Serving Size: 1 (292) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 264.8   Calories from ...

Karniyarik Recipe | Food & Wine tomato paste,    green bell pepper,    ground beef,    coconut oil,    pepper,    parsley,    green chili,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    ghee This Turkish stuffed eggplant dish is rich, vibrant and perfect as a light supper. Get the recipe at Food & Wine Instructions Checklist   Step 1   Slice the eggplant in half lengthwise. Fill a large...

Baigan Bhartha (Eggplant /Aubergine) Recipe - Food.com chili dried/powder,    oil,    garam masala,    ginger root,    coriander,    green chili,    cumin,    peas,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    ghee I found this on line. Changed a little bit. Enjoy this spicy, Indian vegetarian eggplant curry dish over rice or with Indian bread. Serving Size: 1 (395) g   Servings Per Recipe: 4   AMT. PER SERVING % ...

Chickpea flatbreads with tasty toppings recipe - BBC Food smoked salmon,    chickpea flour,    coconut oil,    thyme,    pepper,    cumin,    avocado,    mushrooms,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    garden rocket,    salt,    cheddar cheese,    lemon juice,    ghee,    black sesame seeds These gluten-free flatbreads are easy to throw together and can be frozen in batches. Serve with your choice of topping (each topping is enough for four flatbreads). For the flatbreads, place the flou...

Chicken curry pie with garlic filo recipe - Recipes - delicious.com.au chicken thigh,    phyllo pastry,    chicken stock,    curry powder,    sesame seed,    curry leaf,    onion,    garlic,    aubergine/eggplant,    spinach,    lemon juice,    flour,    ghee Filled to the brim with comfort and flavour, this filo pie will make the whole family happy. 1.   Preheat oven to 200 C. Place chicken on a large oven tray and scatter over 2 tsp curry powder. Season. ...

Mixed Vegetable Subzi Recipe Video by bhavnaskitchen | ifood.tv chili dried/powder,    snap/snow peas,    oil,    peanut,    turmeric,    sesame seed,    mustard seed,    ginger root,    coriander,    green chili,    cumin,    asafoetida,    carom seeds,    peas,    sweet potato,    yam,    garlic,    tomato,    aubergine/eggplant,    cauliflower,    ghee MAKING   1. In a pressure cooker pot heat oil and temper mustard seeds, cumin seeds, carom seeds, turmeric powder and asafoetida.   2. Add and cook tomatoes completely with cover along with little water...

Eggplant Curry (Indian) Recipe - Food.com tomato paste,    tamarind,    mustard seed,    ginger root,    curry leaf,    coriander seed,    green chili,    red chili,    cumin,    coconut milk,    onion,    garlic,    aubergine/eggplant,    salt,    ghee My favorite eggplant curry. A friend's Indian husband assured me it's authentic Indian cooking. Serving Size: 1 (524) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 724.3...

Ma'aloubeh Recipe - Food.com chicken,    chicken stock,    pistachio,    cashew,    nuts,    turmeric,    tomato,    aubergine/eggplant,    salt,    rice,    ghee This is a Lebanese dish. I like it cuz it pretty much has everything in it and it's very flavorful. It seems like a lot of work but it's really worth the time and effort. Serving Size: 1 (493)...

Baigan aur Tamaatar | Recipes Wiki | Fandom garam masala,    turmeric,    ginger root,    cayenne pepper,    cinnamon,    bay leaf,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    ghee Wash and slice aubergines .   Heat ghee and saute the onion and garlic when hot for 2 to 3 minutes.   Add turmeric , bay leaf and cinnamon stick and saute for a further 2 minutes, stirring frequently.   ...

Veggie Delite Masala Rice Recipe - Food.com cashew,    turmeric,    pepper,    curry leaf,    cloves,    cinnamon,    cumin,    garlic,    aubergine/eggplant,    cauliflower,    salt,    rice,    water,    ghee This wonderful rice is Vinuta S. Chitwadgi's recipe from the Thursday magazine.I hope you enjoy it! Serving Size: 1 (214) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 287.8...

Black-Eyed Peas With Eggplant and Habaneros Recipe - Food.com sweet onion,    red bell pepper,    green bell pepper,    olive oil,    chili pepper,    black-eyed pea,    zucchini/courgette,    tomato,    sweetcorn,    aubergine/eggplant,    salt,    cheddar cheese,    sour cream,    ghee Spicy and filling this melange of vegetables and beans is a great way to use up some of summers bounty! Watch out though, this dish can be QUITE spicy:-). This is easily made vegan with the use of oil...

Bharta | Recipes Wiki | Fandom garam masala,    turmeric,    pepper,    ginger root,    coriander seed,    coriander leaf,    coriander,    cayenne pepper,    cumin,    lemon,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    ghee Indian curried eggplant Contributed by Catsrecipes Y-Group Serves 4 to 6. 2 lbs (900 g) eggplants (aubergines) 3 – 4 medium tomatoes, cored and coarsely chopped 1⁄4 cup (60 ml) finely chop...

Vegetarian Stuffed Eggplant (Aubergine) Recipe - Food.com tomato paste,    oil,    pepper,    oregano,    dried garlic,    basil,    asafoetida,    zucchini/courgette,    aubergine/eggplant,    salt,    mozzarella cheese,    bread crumbs,    lemon juice,    ghee I found this in a book called The Higher Taste. It's meatless, but not vegan. Very tasty though... Serving Size: 1 (612) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1267.3...

Quick Indian Curry with Coconut Quinoa | Recipes Wiki | Fandom butter,    acorn squash,    evaporated milk,    quinoa,    curry powder,    garam masala,    saffron,    jalapeno,    chili pepper,    cumin,    chickpea,    coconut extract,    raisin,    butternut squash,    sweet potato,    onion,    green beans,    aubergine/eggplant,    water,    ghee 1 Small Eggplant, Cubed 1 small acorn squash or butternut squash, Cubed 1/2 one Jalapeno or Other hot pepper, Sliced 1 small sweet potato, Cubed 1/2 cup string beans 1/2 cup yellow onions, Diced 1 tea...

Gyaras Vegetable Recipe by Madhuri.Dixit | ifood.tv gourd,    pepper,    potato,    carrot,    aubergine/eggplant,    salt,    ghee Cut the lotus stem into eight or ten pieces and parboil it.   Heat the ghee, put in all the vegetables and stir briskly.   When they begin to stick to the pan, add salt, pepper powder and two cups of wa...

Mixed Vegetable Pakoras Recipe by foodlover | ifood.tv chili dried/powder,    chickpea flour,    coriander leaf,    potato,    onion,    aubergine/eggplant,    spinach,    cauliflower,    salt,    baking powder,    water,    ghee GETTING READY   1 Peel the vegetables.   2 Cut the vegetables into small and thin pieces.   MAKING   3 In a bowl, preapre a thick batter with besan, water, salt, baking powder and coriander leaves.   4 Spr...

Leeli Keri Ne Vengnani Akoori Recipe by Authenticparsicooking | ifood.tv chili dried/powder,    turmeric,    coriander,    green chili,    mango,    onion,    garlic,    aubergine/eggplant,    eggs,    salt,    ghee 1. Peel the brinjal, cut into four long strips and then finely slice the strips, wafer thin. Place in salted water.   2. Cut the onions and cook in two to three tablespoons ghee till soft and pink. Dra...

Stuffed Eggplant Recipe by Foodie.Rishika | ifood.tv ginger root,    coriander leaf,    green chili,    onion,    tomato,    aubergine/eggplant,    salt,    bread,    milk,    ghee MAKING   1. Fry the bread in ghee and set aside.   2. Fry onions and add ginger, green chillies and tomatoes in a skillet. Let this mix cook for 5 minutes before adding milk and coriander leaves.   3. On...

Fish Roe Stew Recipe by Madhuri.Dixit | ifood.tv fish roe,    turmeric,    potato,    carrot,    onion,    french beans,    pumpkin,    aubergine/eggplant,    mustard,    salt,    water,    ghee This Fish Roe Stew makes my lunch a much- awaited fare. Stewed fish dishes taste good with rice ! Try out this Fish Roe Stew and tell me if you like it ! Wash the roe and season it with salt.   Cut the...

Eggplant Parmigiana | Australia's Best Recipes basil,    sun dried tomatoes,    aubergine/eggplant,    eggs,    parmesan cheese,    mozzarella cheese,    bread crumbs,    milk,    flour,    ghee A different way to enjoy eggplant. Sounds fancy, but simple to make. Cut eggplant into slices lengthwise 1cm thick.   Slit each piece 3⁄4 of the way through, to make a pocket.   Fill with a slice ...

Baigan Bharta Recipe | SparkRecipes chili dried/powder,    oil,    garam masala,    ginger root,    coriander,    green chili,    cumin,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    ghee it is rosted eggplant indian style ***** a few holes and place on hot grill. keep turning until charred and soft inside. collect the pulp. discard the skin. chop roughly. heat ghee or oil, add cumin s...

Eggplant Tofu Stew Recipe | SparkRecipes black mustard seeds,    oil,    garam masala,    turmeric,    ginger root,    coriander,    chili pepper,    tomato,    aubergine/eggplant,    salt,    tofu,    brown sugar,    ghee Easy, delicious and healthy Eggplant Tofu Stew recipe from SparkRecipes. See our top-rated recipes for Eggplant Tofu Stew. Heat 2T ghee or oil; fry mustard seeds until they begin to pop. Add ginger, c...

Classic Vegetable Biryani - Layer upon layer of mouth-watering flavours inspired by India. paneer,    passata,    tomato paste,    chili dried/powder,    desiccated coconut,    sunflower oil,    cashew,    almond,    saffron,    mace,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    peas,    sultana,    apricot,    potato,    onion,    garlic,    french beans,    aubergine/eggplant,    cauliflower,    salt,    rice,    sugar,    double cream,    yogurt (plain),    ghee Layer upon layer of mouth-watering flavours inspired by India. Wash the rice in cold, running water to remove as much starch as possible. Allow to soak in a pan whilst you make the sauce.   Whisk tog...

Dhansak Dal | Australia's Best Recipes garam masala,    turmeric,    pepper,    mint,    ginger root,    fenugreek/methi leaf,    lentil,    mung bean,    potato,    onion,    garlic,    tomato,    pumpkin,    aubergine/eggplant,    lamb,    salt,    ghee Spiced lentils with lamb. In a large saucepan, add meat and all other ingredients, except those for tempering. Cover with water and bring to the boil.   Remove any froth that comes to the surface, redu...

Flat Rice Bread from Southern India: Uttapam – Recipes Network chili dried/powder,    bicarbonate of soda,    oil,    turmeric,    tamarind,    mustard seed,    fenugreek/methi seed,    curry leaf,    coriander seed,    coriander leaf,    green chili,    asafoetida,    lentil,    urad dal,    coconut,    onion,    tomato,    aubergine/eggplant,    salt,    rice,    sugar,    ghee Step 1   Wash the rice and lentils separately in several changes of water. Leave each to soak in a large pan of clean water for a couple of hours.   Step 2   Drain the rice and lentils, place in a blende...

Sambar Recipe by Chef.Foodie | ifood.tv fenugreek/methi,    turmeric,    tamarind,    mustard seed,    coriander,    red chili,    asafoetida,    lentil,    chickpea,    onion,    okra,    aubergine/eggplant,    salt,    ghee 1. Boil dal. Add vegetables cut into even sized pieces, and powdered spices, and cook till vegetables are tender.   2. Add tamarind juice extracted in a cup of hot water. Bring to boil. Test for season...

Moussaka with Rice Recipe | RecipeLand olive oil,    pepper,    nutmeg,    allspice,    potato,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    rice,    soy milk,    flour,    ghee Wash rice and soak for 30 minutes.   Slice eggplant into rounds and soak in slightly salted water.   Peel and cut potatoes into rounds. Put rice in a pan with the tomatoes, garlic, onion, salt and peppe...

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