Ladies Fingers Recipe - Food.com garam masala,    turmeric,    pepper,    mint,    coriander seed,    onion,    garlic,    okra,    tomato,    salt,    ghee Popular Asian vegetable dish. Goes well with a meat curry. Serving Size: 1 (221) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 237.5   Calories from Fat 175 g 74 %   Total Fat 19....

Chickpea Curry Recipe | SparkRecipes garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    chickpea,    onion,    water,    ghee A delicious and easy-to-make curry. I like this recipe because it's very flavorful and quick to prepare. Heat the ghee over high heat until a drop of water flicked into it splutters instantly. Add...

Samosas Recipe - Food.com butter,    oil,    garam masala,    turmeric,    mustard seed,    ginger root,    fennel seeds,    coriander seed,    cayenne pepper,    cumin,    peas,    potato,    onion,    salt,    water,    flour,    ghee Serving Size: 1 (2162) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 135.9   Calories from Fat 41 g 30 %   Total Fat 4.6 g 7 %   Saturated Fat 1.6 g 7 %   Cholesterol 5.1 mg 1 %   So...

Chicken Curry Recipe - Food.com butter,    chicken breast,    mango chutney,    chili dried/powder,    chicken stock,    cashew,    turmeric,    pepper,    ginger root,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    bay leaf,    raisin,    onion,    garlic,    tomato,    salt,    rice,    yogurt (plain),    ghee Accompany curry with pappadams and chutney. This particular combination of spices, which includes cardamom and cinnamon, gives a mild heat and rich fragrance to the dish. You can adjust the spices to ...

Spicy Pakora Recipe by foodlover | ifood.tv chili dried/powder,    ginger root,    coriander seed,    coriander,    green chili,    onion,    salt,    ghee GETTING READY   1 In a bowl, soak the chana dal overnight.   2 Drain well.   3 In a grinder jar, add the soaked dal and grind.   MAKING   4 In a separate bowl, combine the ground chana dal with all the oth...

Beef Rogan Josh Recipe - Food.com beef sirloin steak,    garam masala,    turmeric,    ginger root,    coriander seed,    cayenne pepper,    cumin,    onion,    garlic,    tomato,    yogurt (plain),    ghee A pretty simple way to satisfy your hunger for Indian food. Add spice as needed. Serving Size: 1 (123) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 104.2   Calories from Fat 63 ...

Lamb Korma Recipe - Food.com tomato paste,    chili dried/powder,    ginger root,    coriander seed,    cumin,    cardamom,    onion,    garlic,    lamb,    salt,    yogurt (plain),    ghee A wonderfully tender lamb dish adapted from A Taste of Asia cookbook. A great curry that has become a favourite in our household. Korma's are not saucy curries. Serving Size: 1 (238) g   Servings P...

Long Beans With Tomatoes Recipe - Food.com vegetable stock,    turmeric,    ginger root,    coriander seed,    cayenne pepper,    garlic,    green beans,    tomato,    ghee This is great with anything spicy. Serving Size: 1 (161) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 90.5   Calories from Fat 33 g 37 %   Total Fat 3.7 g 5 %   Saturated Fat 2.1 ...

Paneer Tawa Masala Recipe by Nisha | ifood.tv paneer,    chili dried/powder,    garam masala,    ginger root,    coriander seed,    coriander leaf,    green chili,    cumin,    tomato,    capsicum pepper,    salt,    ghee Heat Ghee in a Kadhai and deep fry the Paneer cubes till golden brown. Drain well on a tissue and keep aside. I a little hot ghee fry the cumin seeds. Add ginger, green chilli and saute well. Add toma...

Indian Cauliflower With Potatoes Recipe - Food.com turmeric,    pepper,    coriander seed,    green chili,    cayenne pepper,    cumin,    potato,    cauliflower,    salt,    ghee A homey north Indian dish Serving Size: 1 (131) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 247.4   Calories from Fat 149 g 60 %   Total Fat 16.6 g 25 %   Saturated Fat 10 g 50 %...

divine indian spinach Recipe - Food.com mustard seed,    coriander seed,    coriander,    cayenne pepper,    cumin,    onion,    spinach,    salt,    ghee this recipe was divinely inspired. i threw it together while cooking an impromptu dinner at my house along with two friends. i have been trying to create a delicious spinach or greens dish for a while...

Palak Rice Recipe / Instant Rice Recipe / Divine Taste With Anushruti Recipe Video by RajshriFood | pepper,    coriander seed,    cloves,    cinnamon,    cardamom,    bay leaf,    lime,    spinach,    salt,    rice,    water,    ghee Watch how to make Palak Rice, an easy to make rice recipe by Anushruti. GETTING READY:   1. Soak Basmati Rice in water for 15- 20 minutes, later drain the water from the rice.   MAKING:   2. Pour water i...

Besan Paratha Recipe by foodlover | ifood.tv chili dried/powder,    chickpea flour,    pomegranate seed,    coriander seed,    green chili,    wholewheat flour,    salt,    ghee MAKING   1 In a bowl, sift both the flours .   2 Add in a little water and knead them together into a dough as for chapatis.   3 Mix all the above ingredients with the dough except the ghee.   4 Make 12 r...

Banana Raita Recipe - Food.com canola oil,    coriander seed,    cayenne pepper,    cumin,    cardamom,    banana,    yogurt (plain),    ghee From: The Vegetarian Epicure by Anna Thomas, first edition 1972. This book was a real find! You may want to add a touch of orange, lemon or lime juice to the mashed banana. Serving Size: 1 (134) g   Se...

Mutton Nihari Recipe - Food.com garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    onion,    garlic,    wholewheat flour,    mutton,    salt,    lime juice,    ghee Nihari is a deliciously smooth flour based stew with slow cooked mutton and a myriad of spices. This recipe takes a long time to cook but is easy to put together. To get the best flavour, the mutton i...

Rara Chicken Recipe - How To Make Chicken Rara - Restaurant Style Chicken Recipe - Smita Recipe Vide chicken,    chili dried/powder,    garam masala,    ginger root,    coriander seed,    bay leaf,    onion,    garlic,    tomato,    salt,    ghee Learn how to make Restaurant Style Chicken Rara at home with chef Smita Deo on Get Curried. MAKING:   1. Heat ghee in a wok, add bay leaves, chicken and saute it for 4-5 minutes.   2. Add chicken mince ...

Vegetable Curry Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    vegetables,    turmeric,    coriander seed,    onion,    tomato,    salt,    ghee Vegetable Curry is simple to make recipe. Vegetable Curry gets its taste from vegetable mixed with chili powder. Vegetable Curry is loved by many people. Heat the ghee or oil in a pan and gently fry t...

Pakistani Spiced Potatoes (ZWT-9) Recipe - Food.com chili dried/powder,    oil,    garam masala,    coriander seed,    cumin,    potato,    salt,    ghee Found at a cooking-by-country website, this recipe boasts all the things I want from a recipe. It can be served hot or cold, can be served as a starter or a side-dish to virtually all main-courses, ca...

Lucknow Vegetable Curry Recipe by Madhuri.Dixit | ifood.tv vegetables,    turmeric,    ginger root,    coriander seed,    green chili,    cumin,    onion,    tomato,    salt,    ghee Any vegetable can be cooked in this way, e.g., potatoes, carrots, French beans, peas, gourd or pumpkin.   Heat the ghee and lightly fry the onion and ginger.   Add salt, turmeric, coriander powder, gree...

Dopiaza (Pork Curry With Onions) Recipe - Food.com chili dried/powder,    oil,    turmeric,    fenugreek/methi seed,    coriander seed,    onion,    pork,    salt,    lemon juice,    lime juice,    ghee I found this on a site somewhere on the internet, it's really simple and very tasty with all the onions. Serving Size: 1 (478) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...

Kadahi Paneer - Green Bell Pepper and Cotage Cheese Gravy Recipe by Sarika Chauhan | ifood.tv green bell pepper,    chili dried/powder,    cottage cheese,    oil,    turmeric,    coriander seed,    onion,    garlic,    tomato,    salt,    ghee Kadahi Paneer is a North Indian delicacy, which you will find in any high end restaurant as well as in some roadside Dhaba. Its a spicy tomato based gravy which is rich in texture. MAKING   1. In a ski...

Chicken kadai Recipe by sumit | ifood.tv chicken,    ginger garlic paste,    chili dried/powder,    oil,    garam masala,    turmeric,    coriander seed,    coriander leaf,    cumin,    onion,    salt,    ghee Would you like to try simple Chicken Kadai at home? This Chicken Kadai recipe is just the way it is prepared in Indian restaurants. This is a traditional recipe from Mughlai Cuisine. Chicken Kadai is ...

Arhar Dal Recipe by Amit.Chopra | ifood.tv chili dried/powder,    turmeric,    coriander seed,    red chili,    cumin,    asafoetida,    tomato,    salt,    sugar,    water,    ghee A quick, easy tasty. 1. In a pressure cooker put all ingredients from toor dal to sugar and bring to boil. Cook in medium heat and remove after 2 or 3 whistles.   2. Heat ghee, add cumin seeds, whole r...

Brinjal And Tomato Curry Recipe by Madhuri.Dixit | ifood.tv turmeric,    ginger root,    coriander seed,    green chili,    onion,    tomato,    salt,    ghee Cut the brinjals in small pieces.   Heat ghee on a low fire and put in the onion, tomatoes and spices.   After fifteen minutes add the brinjals and half a cup of water.   Cook for ten minutes with the li...

Shrimp Vindaloo Recipe by Diet.Guru | ifood.tv butter,    lemon flavoring,    turmeric,    ginger root,    coriander seed,    coconut milk,    onion,    shrimp,    white wine vinegar,    salt,    ghee 1. Heat ghee in large skillet and saute onions for 2 minutes.   2. Add ginger, coriander and turmeric. Reduce the heat to medium and cook for 2 minutes.   3. Add vinegar and salt, stir. Add shrimp stir ...

Aloo Matar Ka Pulao ( Indian Rice With Potatoes and Peas ) Recipe - Food.com butter,    garam masala,    turmeric,    ginger root,    coriander seed,    cumin,    peas,    potato,    salt,    rice,    water,    ghee Found the recipe on an Indian cooking website & believe it to be the same dish that my friend Raksha used to make for me. Serving Size: 1 (362) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...

green peas curry Recipe by amiablepsyche | ifood.tv chili dried/powder,    oil,    garam masala,    turmeric,    coriander seed,    peas,    potato,    onion,    salt,    ghee BOIL THE PEAS FOR 3 MINUTE IN WATER.   THEN GRIND IT SUCH THAT IT DOES NOT BECOME PASTE.   CUT ONION INTO BIG SLICE   .BOIL POTATO FOR 8 MINUTE THEN CUT IT INTO BIG PIECES.   TAKE PAN ON GAS AND POUR 1/2 ...

Mutton In Cardamoms Recipe by Madhuri.Dixit | ifood.tv pepper,    ginger root,    coriander seed,    coriander leaf,    cardamom,    mutton,    salt,    flour,    ghee Grind the cardamoms with their pods.   Heat the ghee on a moderate fire and gently brown the ground cardamom.   Put in the meat and keep stirring briskly; when it begins to stick to the pan, add ginger,...

Spiced cauliflower recipe - BBC Food chili dried/powder,    oil,    turmeric,    tamarind,    pepper,    coriander seed,    cumin,    cauliflower,    vinegar,    salt,    water,    ghee Try this recipe as a perfect side-dish to many curries. It could also be served as a vegetarian curry. Heat a frying pan over a medium heat and add the ghee (or oil if using). Add the spices and fry f...

Sri Lankan Chicken Curry Recipe chicken thigh,    chili dried/powder,    oil,    turmeric,    paprika,    pandan leaf,    lemongrass,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cinnamon,    cumin,    cardamom,    coconut milk,    onion,    garlic,    tomato,    vinegar,    salt,    ghee Sri Lanka is a gorgeous little island and its food is absolutely divine. This chicken curry is a cross between Indian and Malaysian curry. Heat butter/oil. Add fenugreek and curry leaves until they st...

Bombay Lamb Curry Recipe - Food.com oil,    garam masala,    turmeric,    pepper,    coriander seed,    chili pepper,    cinnamon,    cumin,    bay leaf,    onion,    garlic,    tomato,    lamb,    salt,    yogurt (plain),    ghee A delicious curry where the rich flavours of the infused spices really make this curry stand out and the addition of yoghurt gives it a rich texture. Serving Size: 1 (397) g   Servings Per Recipe: 2   ...

The Maharaja's Chicken Curry Recipe - Food.com chicken,    chili dried/powder,    pistachio,    almond,    garam masala,    turmeric,    poppy seed,    pepper,    ginger root,    coriander seed,    coriander leaf,    green chili,    cumin,    onion,    garlic,    salt,    lemon juice,    yogurt (plain),    ghee Nutty, creamy, rich as a Maharajah this is in the super curry league. Poppy seeds, almonds and pistachio nuts all add to the flavour, and help thicken the sauce. Serving Size: 1 (416) g   Servings Per ...

Broccoli Dal Curry Recipe - Food.com butter,    chili dried/powder,    chicken stock,    cashew,    turmeric,    pepper,    coriander seed,    cumin,    lentil,    coconut,    lemon,    onion,    broccoli,    salt,    flour,    ghee This is an extremely flavourful curry. Vegetarians can use vegetable broth instead of chicken broth. Kids really like this too (with less pepper). Serve with basmati as a side to a more elaborate dinn...

Calcutta Beef Curry Recipe - Food.com chili dried/powder,    desiccated coconut,    beef stock,    oil,    turmeric,    pepper,    ginger root,    coriander seed,    cumin,    lemon,    onion,    garlic,    beef,    salt,    water,    ghee A delicious aromatic curry, well worth that little bit of extra time to prepare! Serving Size: 1 (324) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 1339   Calories from Fat 1194...

Calcutta Style Beef Curry Recipe - Food.com chili dried/powder,    turmeric,    pepper,    coriander seed,    coriander leaf,    cumin,    dried ginger,    onion,    garlic,    beef,    salt,    milk,    water,    ghee Calcutta is a city with a reputation, the food is wonderful though. Serving Size: 1 (338) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1229.4   Calories from Fat 1149 g 94 %   To...

Punjabi Lamb in Spinach and Tomatoes Recipe - Food.com lamb stewing meat,    tomato paste,    oil,    ginger root,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    bay leaf,    onion,    garlic,    tomato,    spinach,    ghee A region of farmlands, the Punjab is famous for dishes based on pureed spinach (called saag on most menus). Serving Size: 1 (516) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 7...

Brians Favourite Prawn Curry Recipe - Food.com green pepper,    chili dried/powder,    olive oil,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    tomato,    prawn,    salt,    ghee A simple, quick and delicately spicy Prawn Curry, it is my husbands favourite. I recently served it with #195501 Rice Chile Verde by Engrossed, and that is the way Brian now wants this meal! Serving S...

Lamb And Pea Keema Curry Recipe butter,    ground lamb,    chili dried/powder,    oil,    mint,    ginger root,    coriander seed,    coriander leaf,    green chili,    cinnamon,    cardamom,    peas,    onion,    garlic,    tomato,    salt,    ghee Keema is usually minced lamb curry cooked with peas or potatoes. The original meaning of Keema means minced meat, hence this dish can be made using mutton, lamb, beef or chicken but it is usually made...

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