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picture of recipeCholar Dal Recipe by sumit | ifood.tv
chili dried/powder,    turmeric,    red chili,    cinnamon,    cumin,    cardamom,    bay leaf,    coconut,    salt,    sugar,    ghee
I cook this Cholar Dal recipe every Saturday. I like this healthy Cholar Dal because it is a high protein dish. It is a very common dish in the Indian homes. It is primarily eaten during Lunch. Cholar...


picture of recipeRajasthani Spicy Dal-Stuffed Bread (Urad Dal Poori) Recipe by Saumya2k1 | ifood.tv
chili dried/powder,    oil,    pepper,    fennel seeds,    coriander seed,    cumin,    urad dal,    salt,    water,    flour,    ghee
These spicy, fried breads called Urad Dal Pooris (and sometimes called Urad Dal Kachoris) are a popular roadside snack in Rajasthan. Uraddal can be obtained at any Indian grocer. Serve these tasty bre...


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picture of recipeDhal Soup Recipe - Food.com
turmeric,    coriander,    chili pepper,    cumin,    peas,    onion,    garlic,    salt,    water,    ghee
Dhal is a term traditionally used to describe a spicy dish made with lentils or other legumes. From Sam Choy's Polynesian Kitchen. (Fiji)
Serving Size: 1 (441) g   Servings Per Recipe: 8   AMT. PER ...


picture of recipeChickpea salad with yoghurt dressing - Recipes - delicious.com.au
chili dried/powder,    mustard seed,    mint,    fennel seeds,    coriander leaf,    cumin,    chickpea,    spring onion,    lemon juice,    yogurt (plain),    ghee
Fresh herbs and tangy lemon infuse this yoghurt dressing with the flavours of the Middle East.
1.   Heat the ghee in a frypan over medium heat. Add the mustard seeds and cook, shaking the pan occasiona...


picture of recipeFragrant Paneer Rice Recipe - Food.com
paneer,    saffron,    cloves,    cinnamon,    cumin,    cardamom,    bay leaf,    salt,    rice,    rose syrup,    water,    ghee
The heady scents of rose-water and saffron in this is intoxicating. It's a good dish to prepare if you have guests over and want to seduce them with the aroma of the food before it even touches th...


picture of recipeJeera Rice Recipe - Food.com
cashew,    peppercorn,    cloves,    cinnamon,    cumin,    bay leaf,    onion,    salt,    rice,    ghee
This is a typical recipe from the Punjabi region in northern India. The recipe itself is from Indianrecipesforever.com.
Serving Size: 1 (57) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeChickpea Curry Recipe | SparkRecipes
garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    chickpea,    onion,    water,    ghee
A delicious and easy-to-make curry. I like this recipe because it's very flavorful and quick to prepare.
Heat the ghee over high heat until a drop of water flicked into it splutters instantly. Add...


picture of recipeAkoori - Parsi Scrambled Eggs Recipe - Food.com
turmeric,    pepper,    ginger root,    coriander,    chili pepper,    cumin,    spring onion,    tomato,    eggs,    salt,    milk,    ghee
A spicy scrambled egg to spice up your breakfast
Serving Size: 1 (140) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 161.5   Calories from Fat 102 g 64 %   Total Fat 11.4 g 17 %   ...


picture of recipeDhebra Recipe by Authenticparsicooking | ifood.tv
chili dried/powder,    oil,    cumin,    wholewheat flour,    salt,    ghee
Mix all dry ingredients together.   Make a well in the centre and add hot ghee slowly.   Incorporate into flour.   Add warm water to bind.   Knead well.   Roll into a sausage and cut into 10-12 portions, a...


picture of recipeJeera Rice Recipe by Sarita.Bhandarkar | ifood.tv
oil,    cumin,    bay leaf,    salt,    rice,    ghee
Jeera rice is one of the simple and easy to make rice dish. Makes a nice combination with rajma masala or egg curry.
1. Soak rice in water for about 1/2 hour.   2. Heat oil in a pan and add the bay lea...


picture of recipeLiquid Moong Dhal Recipe by Madhuri.Dixit | ifood.tv
turmeric,    tamarind,    green chili,    cumin,    onion,    salt,    ghee
This Liquid Moong Dhal is a filling complement to your main dishes which may be rice or Indian breads. Just try this flavorful bean preparation for you next meal. Your suggestions for this Liquid Moon...


picture of recipeJeera Rice - Easy And Quick Indian Rice - Recipe By Archana In Marathi - Basic Cooking Recipe Video
cumin,    salt,    rice,    water,    ghee
Learn how to make perfect Jeera Rice from our chef Archana on Ruchkar Mejwani. Jeera Rice is an easy quick to make Indian rice recipe where rice is flavored with cumin seeds.
MAKING:   1. In a pan heat...

recipes with the same ingredients...
Jeera Rice- a delicious rice preparation Recipe by vandana | ifood.tv


picture of recipeKhara Boondi Raita Recipe by Madhuri.Dixit | ifood.tv
chili dried/powder,    chickpea flour,    coriander leaf,    cumin,    baking powder,    ghee
This Khara Boondi Raita can be had along with rice or as an appetizer. Crunchy boondi in seasoned curds is an irresistible treat ! Chill this raita if you want to and add some date syrup to the raita ...


picture of recipeDum Aloo Recipe by Madhuri.Dixit | ifood.tv
chili dried/powder,    turmeric,    cumin,    potato,    salt,    ghee
Parboil the potatoes and peel them.   Heat the ghee on a moderate fire and fry the cumin seeds.   Add the potatoes with, turmeric powder, salt and chilli powder.   Keep stirring for five minutes.   Recipe...


picture of recipeSamosas Recipe - Food.com
butter,    oil,    garam masala,    turmeric,    mustard seed,    ginger root,    fennel seeds,    coriander seed,    cayenne pepper,    cumin,    peas,    potato,    onion,    salt,    water,    flour,    ghee
Serving Size: 1 (2162) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 135.9   Calories from Fat 41 g 30 %   Total Fat 4.6 g 7 %   Saturated Fat 1.6 g 7 %   Cholesterol 5.1 mg 1 %   So...


picture of recipeSpicy Mushroom Rice Recipe - Food.com
butter,    turmeric,    peppercorn,    coriander,    cumin,    mushrooms,    garlic,    rice,    ghee
zaar world tour 8 indian
Serving Size: 1 (278) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 762.4   Calories from Fat 52 g 7 %   Total Fat 5.8 g 8 %   Saturated Fat 3 g 15 %   Chol...


picture of recipeChicken Curry Recipe - Food.com
butter,    chicken breast,    mango chutney,    chili dried/powder,    chicken stock,    cashew,    turmeric,    pepper,    ginger root,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    bay leaf,    raisin,    onion,    garlic,    tomato,    salt,    rice,    yogurt (plain),    ghee
Accompany curry with pappadams and chutney. This particular combination of spices, which includes cardamom and cinnamon, gives a mild heat and rich fragrance to the dish. You can adjust the spices to ...


picture of recipeFragrant Orange Curry Recipe - Food.com
butter,    mustard seed,    ginger root,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    orange juice,    ghee
From: The Vegetarian Epicure by Anna Thomas, first edition 1972. This book was a real find! It says, This is a fascinating way to start a dinner, or even to end it. and This is a very aromatic, potent...


picture of recipeKadhi Recipe - Food.com
black mustard seeds,    chili dried/powder,    chickpea flour,    turmeric,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander leaf,    cumin,    asafoetida,    onion,    garlic,    salt,    buttermilk,    yogurt (plain),    water,    ghee
This goes very well served with gramflour dumplings in them - the kadhi here imparts a tangy spiciness to the pakodas. You may opt to add about a teaspoon of sugar to reduce the tanginess if you prefe...


picture of recipeBeef Rogan Josh Recipe - Food.com
beef sirloin steak,    garam masala,    turmeric,    ginger root,    coriander seed,    cayenne pepper,    cumin,    onion,    garlic,    tomato,    yogurt (plain),    ghee
A pretty simple way to satisfy your hunger for Indian food. Add spice as needed.
Serving Size: 1 (123) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 104.2   Calories from Fat 63 ...


picture of recipeGolden Potatoes Au Gratin Recipe - Food.com
chili dried/powder,    turmeric,    thyme,    pepper,    cumin,    potato,    sour cream,    ghee
Known as Alu Gauranga in India, this is a most simple and delicious way to serve potatoes, and too good to feel guilty about!
Serving Size: 1 (116) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY ...


picture of recipeNadiya Hussain Saag Paneer Pilau Recipe | BBC2 Fast Flavours 2021
red cabbage,    paneer,    cumin,    lemon,    onion,    garlic,    spinach,    eggs,    salt,    rice,    water,    ghee
Packed with spinach and crispy paneer, this one-pot curry-and-rice dish from Nadiya Hussain's Fast Flavours on BBC2 makes for an easy midweek meal.
Start by putting the ghee in a large non-stick p...


picture of recipeLamb Korma Recipe - Food.com
tomato paste,    chili dried/powder,    ginger root,    coriander seed,    cumin,    cardamom,    onion,    garlic,    lamb,    salt,    yogurt (plain),    ghee
A wonderfully tender lamb dish adapted from A Taste of Asia cookbook. A great curry that has become a favourite in our household. Korma's are not saucy curries.
Serving Size: 1 (238) g   Servings P...


picture of recipePaneer Tawa Masala Recipe by Nisha | ifood.tv
paneer,    chili dried/powder,    garam masala,    ginger root,    coriander seed,    coriander leaf,    green chili,    cumin,    tomato,    capsicum pepper,    salt,    ghee
Heat Ghee in a Kadhai and deep fry the Paneer cubes till golden brown. Drain well on a tissue and keep aside. I a little hot ghee fry the cumin seeds. Add ginger, green chilli and saute well. Add toma...


picture of recipeFijian-Indian Dhal Soup Recipe | Australia's Best Recipes
split peas,    curry powder,    turmeric,    red chili,    cumin,    onion,    garlic,    salt,    water,    ghee
A really tasty and spicy soup cooked in the pressure cooker.
Place peas and water into a pressure cooker, when hot, add salt, curry powder and turmeric.   Stir then place lid on, bring up to medium pre...


picture of recipeGhos Pilaau Recipe - Food.com
chicken,    cloves,    green chili,    cumin,    cardamom,    mutton,    salt,    rice,    ghee
Try Ghos Pilaau from Food.com. - 9139
Serving Size: 1 (104) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 331.3   Calories from Fat 84 g 26 %   Total Fat 9.4 g 14 %   Saturated Fat...


picture of recipeTrinidadian Dhal Recipe - Food.com
split peas,    oil,    turmeric,    pepper,    cumin,    onion,    garlic,    salt,    water,    ghee
Personally I find this a bit bland but it is a traditional comfort food for my DH. He loves this with plain rice and fried fish or as a soup on it's own. If made without pepper, I find it to be a ...


picture of recipeIndian Cauliflower With Potatoes Recipe - Food.com
turmeric,    pepper,    coriander seed,    green chili,    cayenne pepper,    cumin,    potato,    cauliflower,    salt,    ghee
A homey north Indian dish
Serving Size: 1 (131) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 247.4   Calories from Fat 149 g 60 %   Total Fat 16.6 g 25 %   Saturated Fat 10 g 50 %...


picture of recipeMatar Pulao Recipe by Nisha | ifood.tv
turmeric,    cloves,    cinnamon,    cumin,    cardamom,    peas,    carrot,    salt,    rice,    water,    ghee
Wash the rice well and leave to soak in cold water for 30 minutes, then drain well. Heat the ghee in a heavy saucepan and fry the cloves, cinnamon, cardamom pods and cumin seeds, for 1 minute. Add tur...


picture of recipedivine indian spinach Recipe - Food.com
mustard seed,    coriander seed,    coriander,    cayenne pepper,    cumin,    onion,    spinach,    salt,    ghee
this recipe was divinely inspired. i threw it together while cooking an impromptu dinner at my house along with two friends. i have been trying to create a delicious spinach or greens dish for a while...


picture of recipeMuruku Recipe by deepaspgowda | ifood.tv
butter,    rice flour,    oil,    sesame seed,    cumin,    asafoetida,    urad dal,    salt,    ghee
In a heavy pan, fry black gram till light brown and let it cool. Grind it into a fine powder.   To this add the rice flour and remaining ingredients and mix well.   Stir in enough water to make a soft d...


picture of recipeSpicy Green Beans Recipe - Food.com
butter,    turmeric,    sesame seed,    ginger root,    cayenne pepper,    cumin,    garlic,    green beans,    salt,    water,    ghee
Perfect side dish for any meal!
Serving Size: 1 (87) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 113   Calories from Fat 74 g 66 %   Total Fat 8.3 g 12 %   Saturated Fat 3.6 g 18...


picture of recipeIndian Dal Tadka Recipe Video by shakti | ifood.tv
turmeric,    mustard seed,    coriander leaf,    green chili,    cumin,    onion,    garlic,    tomato,    water,    ghee
The tadka dal is an essential part of the staple Indian diet. The answer to a healthy and wholesome diet, this lentil soup is best enjoyed with steaming hot rice.
MAKING   1. In a pressure cooker, add ...


picture of recipeMasala Chena Recipe by kornika | ifood.tv
chili dried/powder,    garam masala,    turmeric,    ginger root,    green chili,    cumin,    salt,    sugar,    lemon juice,    milk,    flour,    ghee
A vegetarian dish for monsoon evenings. The freshly made cottage cheese is low in sodium and the various spices used with it help in preventing the chills associated with rainy season.
GETTING READY   ...


picture of recipeBanana Raita Recipe - Food.com
canola oil,    coriander seed,    cayenne pepper,    cumin,    cardamom,    banana,    yogurt (plain),    ghee
From: The Vegetarian Epicure by Anna Thomas, first edition 1972. This book was a real find! You may want to add a touch of orange, lemon or lime juice to the mashed banana.
Serving Size: 1 (134) g   Se...


picture of recipeSarson Ka Saag (Indian Mustard Greens) Recipe - Food.com
ginger root,    red chili,    cumin,    onion,    garlic,    tomato,    spinach,    mustard greens,    salt,    sugar,    water,    ghee
Recipe from all recipes
Serving Size: 1 (148) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 73.1   Calories from Fat 42 g 59 %   Total Fat 4.8 g 7 %   Saturated Fat 2.7 g 13 %   Cho...


picture of recipeBhaja Muger Dal Recipe - Popular Bengali Style Moong Dal Recipe - Masala Trails With Smita Deo Recip
chili dried/powder,    mustard oil,    turmeric,    ginger root,    green chili,    cumin,    peas,    coconut,    salt,    sugar,    ghee
Learn how to make authentic Bhaja Muger Dal popularly known as Bengali Moong Dal at home from our Chef Smita only on Rajshri Food.
MAKING:   1.Wash the dal and let it dry.   2.Dry roast the dal in a pan...


picture of recipeCat Fish Curry Recipe by kornika | ifood.tv
chili dried/powder,    mustard oil,    garam masala,    turmeric,    ginger root,    cumin,    bay leaf,    potato,    catfish,    salt,    sugar,    ghee
Cat Fish is considered to be high in protein, vitamins, minerals, and essential fatty acids. It is often recommended by doctors in West Bengal for patients suffering from anemia.
GETTING READY   1. Was...


picture of recipePakistani Spiced Potatoes (ZWT-9) Recipe - Food.com
chili dried/powder,    oil,    garam masala,    coriander seed,    cumin,    potato,    salt,    ghee
Found at a cooking-by-country website, this recipe boasts all the things I want from a recipe. It can be served hot or cold, can be served as a starter or a side-dish to virtually all main-courses, ca...


picture of recipeLucknow Vegetable Curry Recipe by Madhuri.Dixit | ifood.tv
vegetables,    turmeric,    ginger root,    coriander seed,    green chili,    cumin,    onion,    tomato,    salt,    ghee
Any vegetable can be cooked in this way, e.g., potatoes, carrots, French beans, peas, gourd or pumpkin.   Heat the ghee and lightly fry the onion and ginger.   Add salt, turmeric, coriander powder, gree...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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