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Dry and Spicy Curry Recipe - Food.com chicken, chili dried/powder, oil, curry powder, green chili, onion, fish, lamb, beef, salt, water, ghee Also called jhalfarazie or jalfrezi, this is a method of using up leftovers. Some cooks prefer to use at least two kinds of meat and fish. From Indian & Chinese Cooking from the Himalayan Rim, by ...
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| Fatta - Egyptian Meat Soup Recipe - Food.com pepper, onion, garlic, lamb, vinegar, salt, rice, bread, water, ghee Traditional soup of the coptic christians of Egypt. The website where I got this from says that nowadays it is eaten all over Egypt and that there are even restaurants specialised in this soup. Servin...
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Lamb Korma Recipe - Food.com tomato paste, chili dried/powder, ginger root, coriander seed, cumin, cardamom, onion, garlic, lamb, salt, yogurt (plain), ghee A wonderfully tender lamb dish adapted from A Taste of Asia cookbook. A great curry that has become a favourite in our household. Korma's are not saucy curries. Serving Size: 1 (238) g Servings P...
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| Bamya (okra) with lamb recipe : SBS Food tomato paste, pepper, lemon, onion, garlic, okra, tomato, lamb, salt, stock or broth, water, ghee Melt the ghee in a saucepan and saute the onion until soft, then add the garlic. Fry for a couple of minutes then add the lamb and toss until sealed and lightly browned. Add the tomato puree and past...
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| Baked lamb and spiced rice (ouzi) recipe : SBS Food pistachio, almond, white peppercorn, pepper, nutmeg, cinnamon, bay leaf, garlic, lamb, salt, rice, ghee Marinating time: overnight if possible Soaking time: 30 minutes You will need to begin this recipe 1 day ahead, if possible. To marinate the lamb, brush the lamb with ghee, rub with salt and black ...
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| Middle Eastern Lamb Kebabs (Kabobs) - A recipe from Cook Eat World butter, lamb shoulder, pepper, cumin, lemon, onion, garlic, salt, yogurt (plain), ghee These Middle Eastern Lamb Kebabs (Kabobs) are succulent, tender and evoke all the flavours of the Middle East. They're super simple to make at home too! Using a hand blender or food processor, ble...
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| peas and lamb ( basilla and rice ) Recipe | SparkRecipes tomato paste, pepper, coriander leaf, peas, potato, carrot, garlic, lamb, salt, water, ghee this dish can be eaten with boiled rice or Lebanese rice ( adding fried vermicelli to the boiled rice) 1-turn the stove on, then put the ghee in the pan and add the meat and stir until the meat became...
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| Bombay Lamb Curry Recipe - Food.com oil, garam masala, turmeric, pepper, coriander seed, chili pepper, cinnamon, cumin, bay leaf, onion, garlic, tomato, lamb, salt, yogurt (plain), ghee A delicious curry where the rich flavours of the infused spices really make this curry stand out and the addition of yoghurt gives it a rich texture. Serving Size: 1 (397) g Servings Per Recipe: 2 ...
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| Punjabi Lamb in Spinach and Tomatoes Recipe - Food.com lamb stewing meat, tomato paste, oil, ginger root, coriander seed, cloves, green chili, cinnamon, cumin, bay leaf, onion, garlic, tomato, spinach, ghee A region of farmlands, the Punjab is famous for dishes based on pureed spinach (called saag on most menus). Serving Size: 1 (516) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 7...
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| Malay Curry With Beef or Lamb Recipe - Food.com red bell pepper, oil, five-spice powder, turmeric, tamarind, red peppercorn, paprika, lemongrass, ginger root, coriander seed, cayenne pepper, chili pepper, cinnamon, cumin, dried garlic, coconut cream, coconut, onion, garlic, lamb, beef, milk, ghee From Malay, in South Africa. Serving Size: 1 (228) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 635.6 Calories from Fat 344 g 54 % Total Fat 38.2 g 58 % Saturated Fat 23.9 g...
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| Lamb Cashmir Recipe - Food.com lamb shoulder, almond, curry powder, garam masala, ginger root, sultana, apricot, onion, garlic, salt, lemon juice, sour cream, ghee Fruity, thats the best way to describe this super curry. Serving Size: 1 (435) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1134 Calories from Fat 827 g 73 % Total Fat 91.9 g...
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| Bhuna Gosht - Dry Spiced Meat Recipe Video by Kravings.Blog | ifood.tv chili dried/powder, garam masala, turmeric, star anise, peppercorn, ginger root, coriander, cloves, cinnamon, black cardamom, cardamom, lime, onion, garlic, lamb, mutton, salt, yogurt (plain), water, ghee Meat is tenderized using lime juice and salt, its then sauteed with caramelized onions and whole spices. Spices are added to the meat, before transferring to an Instant pot with water and its cooked b...
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| Lamb Korma Recipe - Indian.Food.com chili dried/powder, oil, pepper, ginger root, coriander seed, coriander, cloves, cardamom, onion, garlic, lamb, salt, yogurt (plain), water, ghee This tasty korma calls for patient cooking. The spicing can be kept to a minimum. However, one can add a maximum of 20 spices like almonds, cashewnuts, pine nuts and cream to make a rich and delicious...
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| Rogan Josh (2) Recipe - Food.com red onion, tomato paste, chili dried/powder, garam masala, turmeric, ginger root, coriander seed, coriander leaf, cumin, garlic, tomato, lamb, salt, double cream, water, ghee Another version of the recipe that I posted, before. This version has no lemon juice so is smoother. The use of ghee helps give the dish a touch of class. This version is for STARDUST. Serving Size: 1...
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| Ash-e Jow Recipe (Persian barley bean soup) | Whats4eats butter, lamb shank, oil, barley, turmeric, pepper, kidney bean, lentil, chickpea, carrot, onion, spinach, salt, stock or broth, sour cream, yogurt (plain), water, ghee This thick soup, or ash, is chock full of nutrients and fiber. A mix of beans, lentils, barley and vegetables, ash-e jow is slow-simmered to make a rich, nourishing, rib-sticking dish. Heat the butter...
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| Lamb Tagine recipe | Australia's Best Recipes kalamata olive, red onion, red capsicum pepper, hot sauce, beef stock, paprika, cinnamon, cumin, dried ginger, bay leaf, garlic, tomato, lamb, salt, ghee A gluten-free family classic by chef and author, Scott Gooding, that's irresistibly good. Heat the ghee in a large saucepan on medium heat. Add the onion, garlic and saute for 2-3 minutes. Add sp...
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| Laal Mass (Fiery Lamb Curry) Recipe - Food.com chili dried/powder, lamb stock, oil, coriander seed, coriander leaf, cloves, cinnamon, cumin, black cardamom, cardamom, bay leaf, onion, garlic, goat, lamb, salt, yogurt (plain), water, ghee Wonderful recipe for Rajasthani curry from Northern India...but very neutral flavour that would appease someone who is reserved about experimenting with exotic foods. Serving Size: 1 (619) g Servings...
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| Madras Lamb Curry - another delicious recipe from Cook Eat World oil, garam masala, turmeric, tamarind, ginger root, fennel seeds, curry leaf, coriander seed, chili pepper, cinnamon, cumin, cardamom, coconut milk, onion, garlic, lamb, salt, sugar, ghee My Madras Lamb Curry has the most amazing fragrant flavour - peppery, slightly sweet and sour and a texture so creamy and glossy. It's a taste sensation. Coat the lamb with salt, turmeric and gara...
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| Lamb Pasanday | Recipes Wiki | Fandom oil, pepper, coriander seed, coriander, cloves, green chili, cumin, onion, garlic, lamb, salt, yogurt (plain), ghee 1/2 kilo Lamb (boneless, cut into 1/2 thick slices) 2 onions 6 green chillies 1 tablespoon coriander seeds 250 grams yoghurt 6 tablespoon ghee or vegetable oil 1 clove garlic 1 teaspoon cumin seeds 8 ...
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| Saag Meat Recipe by Zeeshan.Sidquie | ifood.tv chili dried/powder, turmeric, mustard seed, ginger root, fenugreek/methi seed, coriander, green chili, onion, tomato, spinach, goat, lamb, salt, sugar, ghee It's Healthy and Delicious dish made from mutton. 1. Clean and wash mutton. Wash thoroughly spinach and chop finely. 2. Grind all ingredients from ginger to salt to fine paste with little water. ...
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| Beef or Lamb Vindaloo Recipe - Indian.Food.com butter, lamb shoulder, beef chuck steak, beef stock, pepper, ginger root, fenugreek/methi seed, fennel seeds, coriander, cloves, chili pepper, cinnamon, cumin, bay leaf, onion, garlic, white vinegar, ghee A lovely, warming, spicy curry to enjoy in the colder months of the year. I serve this up over plain, boiled potatoes, or a rice pilaf. Serving Size: 1 (129) g Servings Per Recipe: 4 AMT. PER SERVIN...
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| Safed maas, royal lamb korma recipe | delicious. magazine lamb leg, oil, almond, ginger root, coriander seed, cloves, green chili, cinnamon, cumin, cardamom, onion, garlic, lemon juice, rose syrup, double cream, yogurt (plain), ghee Put the chillies, ground almonds, ginger and garlic into a food processor. Add 150ml water and blend to a fine paste. Set aside. Heat the ghee in a frying pan. Sear the lamb in batches until browned ...
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| Spiced lamb with korma silverbeet and chickpeas - Recipes - delicious.com.au naan bread, curry paste, turmeric, mint, watercress, coriander, cumin, chickpea, coconut milk, lime, celery, cucumber, lamb, ghee “Ghee adds melt-in-the-mouth flavour” - Shannon Bennett. 1. Preheat oven to 200 C. Line an oven tray with baking paper. Combine spices and 1 tbs salt flakes on a plate and press mixture a...
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| Rich Lamb With Nuts (Rogan Josh) Recipe | CDKitchen.com chili dried/powder, oil, almond, saffron, poppy seed, paprika, ginger root, coriander seed, cloves, cinnamon, cumin, cardamom, bay leaf, onion, garlic, lamb, beef, salt, yogurt (plain), water, ghee A recipe for Rich Lamb With Nuts (Rogan Josh) made with onion, ghee, oil, green cardamoms, cardamom pods, whole cloves, bay leaves, cinnamon Fry onion in ghee (or oil) until lightly browned. Add and s...
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| Yakhni Recipe | CDKitchen.com lamb shoulder, saffron, ginger root, fennel seeds, cloves, cumin, cardamom, dried ginger, bay leaf, onion, salt, sour cream, yogurt (plain), water, ghee A recipe for Yakhni made with lamb shoulder, water, whole cloves, ground cumin, dry ginger, ground fennel seeds, bay In a saucepan, bring the lamb, water, cloves, cumin, ginger powder, fennel seeds, b...
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| Breaded Lamb Chops Recipe | MyRecipes lamb loin, pepper, eggs, salt, bread crumbs, ghee Learn how to make Breaded Lamb Chops. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine breadcrumbs, salt, and pepper. Dip chops in ...
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| Lamb in Yogurt Recipe - Food.com lamb shank, mint, onion, garlic, salt, yogurt (plain), water, ghee This is another recipe my DD learned to make at ACCC culinary school. She loved this, but I have not tried it. It is a dish from Turkey called Laban Ummu. Serving Size: 1 (660) g Servings Per Recipe:...
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| Fata | Recipes Wiki | Fandom butter, pepper, onion, garlic, lamb, white wine vinegar, rice, water, ghee Lamb and bread soup 11 pound lean lamb meat without bones 2 medium onions, chopped fine fresh ground black pepper 6 cups + 1 cup water, divided 1 cup rice 1 cup + 2 tbsp ghee or butter, separated 3 la...
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| Roasted leg of lamb with boulangere potatoes recipe - BBC Food butter, ground lamb, lamb leg, chicken stock, tarragon, pepper, mushrooms, potato, onion, salt, bread crumbs, ghee Use a biscuit cutter to shape neat rounds of boulangere potatoes to serve with a mushroom-stuffed leg of lamb. For the stuffed leg of lamb, preheat the oven to 200C/400F/Gas 6. To make the stuffing, ...
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| Kurma Lamb Curry Recipe - Food.com almond, poppy seed, pepper, ginger root, coriander seed, cloves, cinnamon, cardamom, onion, garlic, lamb, fat, yogurt (plain), ghee This recipe was given to me by a friend in Pakistan. Serving Size: 1 (181) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 476.6 Calories from Fat 335 g 70 % Total Fat 37.3 g 57...
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| Chicken or Lamb Biriyani Recipe - Food.com chicken, fried onions, chili dried/powder, cashew, saffron, mint, ginger root, coriander seed, coriander leaf, cloves, green chili, cinnamon, cumin, cardamom, onion, garlic, tomato, lamb, salt, rice, milk, yogurt (plain), ghee I have just one syllable to say: Mmm. Time estimate does not include 2 hour marination time. Serving Size: 1 (578) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 918 Calories fr...
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| Fragrant Lamb With Spinach Recipe - Food.com sunflower oil, garam masala, white peppercorn, ginger root, coriander seed, coriander leaf, red chili, cinnamon, cumin, cardamom, bay leaf, onion, garlic, tomato, spinach, lamb, salt, yogurt (plain), ghee This is fron the Reader's Digest 'Soups and Casseroles'. I discovered after eating it that this is a 'healthy' meal, which to me is an added bonus. I have made this several times n...
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| Tayyabs Dry Meat Curry Recipe Recipe - Food.com lamb leg, fried onions, chili dried/powder, chickpea flour, lamb stock, mustard oil, garam masala, pepper, mace, ginger root, fenugreek/methi powder, fenugreek/methi seed, coriander seed, coriander leaf, cloves, green chili, cinnamon, cumin, black cardamom, cardamom, onion, garlic, salt, sugar, lime juice, yogurt (plain), ghee House specialty of one of my favorite London restaurants. Serving Size: 1 (439) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1109.5 Calories from Fat 742 g 67 % Total Fat 82....
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| Rogan Josh Recipe - Food.com chili dried/powder, chicken stock, garam masala, paprika, mint, ginger root, fennel seeds, coriander seed, coriander leaf, cloves, cinnamon, cumin, cardamom, onion, garlic, lamb, malt vinegar, yogurt (plain), ghee A kashmiri specialty. Can be made a day ahead. Serving Size: 1 (208) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 348.6 Calories from Fat 207 g 59 % Total Fat 23 g 35 % Satu...
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| Sabsa Govurma Plovu (Pilaf With Lamb and Herbs) Recipe - Food.com saffron, pepper, dill, coriander leaf, spring onion, onion, garlic, spinach, lamb, salt, lemon juice, yogurt (plain), ghee Azerbaijian tradition states that this dish be served as an accompaniment to Plov (or Pilaf). I recommend serving with Arminyan Plov (Armenian Pilaf) Recipe #289309, Azerbaijani Plov (Azerbaijanian Pi...
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| The Quilon's Lamb Biryani Recipe - Food.com chili dried/powder, oil, turmeric, mint, ginger root, fennel seeds, coriander, cloves, green chili, cinnamon, black cumin, cardamom, bay leaf, onion, garlic, tomato, lamb, salt, rice, yogurt (plain), water, ghee This recipe is from The Quilon, London, England, the only Michelin-starred restaurant in the world specialising in Southern Indian food. Each part can be done ahead of time and then assembled and in t...
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| Lamb W/ Yoghurt, Coconut Milk & Almond Masala (Badami Gosht) Recipe - Food.com chili dried/powder, almond, saffron, ginger root, cloves, cinnamon, caraway, cardamom, coconut milk, onion, garlic, lamb, salt, yogurt (plain), water, ghee Try Lamb W/ Yoghurt, Coconut Milk & Almond Masala (Badami Gosht) from Food.com. - 6590 Serving Size: 1 (375) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 622.5 Calories fr...
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| Spiced roasted shoulder of lamb recipe - BBC Food lamb shoulder, chili dried/powder, garam masala, turmeric, pepper, ginger root, coriander seed, coriander leaf, red chili, cumin, lentil, lemon, onion, garlic, tomato, salt, yogurt (plain), flour, ghee Shredded shoulder is marinated in spicy yoghurt for flavour and tenderness in this stunning recipe. Here served with red lentil dal and homemade flatbreads. For the lamb, combine the garlic, ginger, c...
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| Aachar Korma | Recipes Wiki | Fandom lamb leg, chili dried/powder, mustard oil, turmeric, mustard seed, ginger root, cloves, red chili, cumin, asafoetida, onion, garlic, salt, jaggery, lemon juice, yogurt (plain), ghee Lamb in pickled gravy Ethnicity - Punjabi, North Indian Type of meal - Party, Lunch, Dinner 1 kg lamb leg 1⁄2 tsp turmeric 4 tsp mustard oil 3⁄4 cup onions(sliced) 8 whole red chilies 1 ts...
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| Lamb/mutton Biryani Recipe - Food.com chili dried/powder, garam masala, saffron, nutmeg, mint, coriander seed, coriander leaf, cloves, cinnamon, black cardamom, cardamom, bay leaf, lamb, mutton, salt, rice, milk, yogurt (plain), water, ghee This is a very popular Indian rice and meat dish - a complete meal by itself. While cooking the biryani, the aromas of this dish can reach a couple of houses away! Serving Size: 1 (443) g Servings Pe...
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