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 Farinata, giardiniera pickles, pecorino and prosciutto - Recipes - delicious.com.au
dry cured ham, chickpea flour, olive oil, thyme, bay leaf, daikon, carrot, celery, white wine vinegar, giardiniera, pecorino cheese, sugar
Giardiniera is an Italian preparation of marinated vegetables.
1. For the giardiniera, place the vinegar, sugar and 250ml water in a saucepan over high heat. Stir until sugar has dissolved. Place rem...
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|  Angie's Antipasto Recipe - Food.com
tomato sauce, olive, button mushroom/champignon, artichoke, tuna, white wine vinegar, giardiniera
This recipe was given to me by my sister over 30 years ago and I still get compliments when I serve it.
Serving Size: 1 (107) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 101....
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2512 ratings
