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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 giardiniera
 caper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeOlive Salad For Muffaletta Recipe
kalamata olive,    cherry pepper,    vegetables,    pickled onion,    olive oil,    pepper,    oregano,    celery seed,    caper,    olive,    garlic,    giardiniera,    lemon juice
Olive salad is what makes the muffaletta special.
Drain all ingredients. Place all ingredients in a food processor and pulse until coarsely chopped. Store tightly covered in refrigerator. Allow to ma...


picture of recipeInsalata di rinforzo
kalamata olive,    red pepper,    vegetables,    olive oil,    pepper,    caper,    olive,    onion,    sweetcorn,    cauliflower,    red wine vinegar,    giardiniera
1) Pour about 600ml water into a saucepan large enough to take the whole cauliflower. Cover and bring the water to a boil over high heat. Add the cauliflower to the boiling water. Reduce the heat to m...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeNew Orleans-Style Olive Salad Recipe
red pepper,    salad,    olive oil,    parsley,    caper,    olive,    garlic,    red wine vinegar,    giardiniera
Olives, capers, red peppers, and herbs come together in this light and easy salad.
Combine olives, capers, peppers, parsley, giardiniera, and garlic in the bowl of a food processor. Pulse to chop unti...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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