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 Muffuletta Recipe - Food.com
beef pastrami, provolone, kalamata olive, salami, vegetables, olive oil, pepper, oregano, olive, garlic, ham, giardiniera
A sandwich that originated in New Orleans, this recipe is from the Café Maspero in the French Quarter. Traditionally, a muffaletta has venison, but this version uses pastrami, which is the Caf...
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|  Olive Salad For Muffaletta Recipe
kalamata olive, cherry pepper, vegetables, pickled onion, olive oil, pepper, oregano, celery seed, caper, olive, garlic, giardiniera, lemon juice
Olive salad is what makes the muffaletta special.
Drain all ingredients. Place all ingredients in a food processor and pulse until coarsely chopped. Store tightly covered in refrigerator. Allow to ma...
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 Insalata di rinforzo
kalamata olive, red pepper, vegetables, olive oil, pepper, caper, olive, onion, sweetcorn, cauliflower, red wine vinegar, giardiniera
1) Pour about 600ml water into a saucepan large enough to take the whole cauliflower. Cover and bring the water to a boil over high heat. Add the cauliflower to the boiling water. Reduce the heat to m...
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