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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 giblets
 cabbage

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picture of recipeYugoslavian Chicken Soup With Noodles Recipe | CDKitchen.com
giblets,    pepper,    parsley,    bay leaf,    potato,    parsnip,    carrot,    onion,    garlic,    celery,    cabbage,    whole chicken,    noodles
Doesn't matter what country it's from, comforting chicken noodle soup is universal. This slow-simmered Yugoslavian version has plenty of cabbage and parsley, and could easily be done in a croc...


picture of recipeChristmas roast duck recipe - BBC Food
butter,    giblets,    dried cranberry,    chicken stock,    five-spice powder,    pepper,    cinnamon,    clementine,    cranberry,    apple,    potato,    onion,    cabbage,    duck,    salt,    sugar,    apple cider
James Martin presents a Christmas alternative - spiced roast duck cooked over the best potatoes you will ever taste.
Arrange the shelves of your oven so that there is space for the duck at the top and...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeChicken Broth With Giblets Recipe by Meal.Mates | ifood.tv
giblets,    chicken stock,    parsley,    bay leaf,    mushrooms,    onion,    cauliflower,    cabbage
Simmer broth, mushroom concentrate, vegetables, bay leaf and parsley, covered, 1 hour.   Strain, return to soup kettle and bring to boil.   Slice hearts and gizzards and add to boiling broth; cook 15 mi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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