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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ginger beer
 star anise

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChocolate pavlova with spiced pears and butterscotch sauce - Recipes - delicious.com.au
butter,    mascarpone,    cornstarch,    almond,    vanilla extract,    star anise,    cinnamon,    cardamom,    pear,    white vinegar,    cream of tartar,    brown sugar,    sugar,    cocoa powder,    dark chocolate,    ginger beer,    amaretto,    cream
1.   Preheat oven to 180 C. Line 3 baking trays with baking paper and draw an 18cm circle on each sheet.   2.   Sift cocoa, cornflour, cream of tartar and cinnamon into a small bowl, add the chocolate an...


picture of recipeColin Fassnidge's Christmas ginger beer-glazed ham - Recipes - delicious.com.au
olive oil,    star anise,    mustard seed,    kaffir lime leaves,    ginger root,    cloves,    cinnamon,    basil,    fig,    honeydew melon,    cantaloupe melon,    garlic,    ham,    mustard,    white wine vinegar,    soy sauce,    brown sugar,    red wine,    ginger beer
This is not your usual Christmas ham glaze. Asian spices, kaffir lime leaf and ginger beer makes a sticky, slightly Asian glaze, and pairs perfectly with a fresh fig and melon salad.
1.   For the glaze...


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picture of recipeGunpowder Plot punch recipe - BBC Food
star anise,    nutmeg,    ginger root,    cloves,    cinnamon,    lemon,    ginger beer,    ginger ale,    orange juice
A warming drink perfect for a bonfire party when you are out in the cold.
In a large pan gently heat the ginger ale and orange juice.   Add all the other ingredients. Bring to the boil, remove from the...


picture of recipePlum Sangria Recipe
star anise,    plum,    rose wine,    ginger beer,    maraschino liqueur
Built around flavors that complement plums, like ginger and the nutty maraschino liqueur, this sangria starts with roasting deep red plums with star anise pods.
Preheat oven to 350 F. Combine the red ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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