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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ginger cookie/biscuit
 rum

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGingerbread Cheesecake Recipe - Food.com
butter,    ginger cookie/biscuit,    heavy cream,    cloves,    cinnamon,    dried ginger,    eggs,    cream cheese,    molasses,    brown sugar,    sugar,    rum,    sour cream
I received this recipe in an email from Food Now. I love cheese cake and this sounds like it would be just rich enough to satisfy any sweet tooth. *Cooking time does not include chilling time overnigh...


picture of recipeSpirited Eggnog Pie Recipe - Food.com
butter,    ginger cookie/biscuit,    walnut,    vanilla,    gelatin,    brown sugar,    sugar,    brandy,    rum,    eggnog,    whipped cream
Holidays and eggnog, prefect in every way. This is rich and smooth and of so pleasing. I prefer pecans to walnuts, I have also sprinkled a band of crushed hazelnuts around the rim of the pie.
Serving ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeBrown Sugar Gingersnap Pumpkin Chiffon Pie
butter,    ginger cookie/biscuit,    chocolate wafer cookies,    heavy cream,    vanilla,    nutmeg,    ginger root,    cloves,    cinnamon,    cardamom,    dried ginger,    coconut milk,    pumpkin,    eggs,    crackers,    gelatin,    brown sugar,    sugar,    rum,    orange liqueur,    bourbon whisky,    milk,    half and half
This pumpkin pie recipe goes beyond the basic to include the additional complementary flavor of ginger both in gingersnap and dried spice form.
For crumb crust: Preheat oven to 350 F. In a medium bowl...


picture of recipeSpiced Rum Balls Recipe - Food.com
ginger cookie/biscuit,    pecan,    honey,    sugar,    rum
Something of a holiday favorite around our friends and family. In fact, we get pretty competitive about whose balls are the best...
Serving Size: 1 (848) g   Servings Per Recipe: 1   AMT. PER SERVING %...


picture of recipeBlack Bottom Pie Recipe
butter,    ginger cookie/biscuit,    cornstarch,    vanilla,    eggs,    cream of tartar,    gelatin,    sugar,    chocolate,    rum,    milk
A great pie that is easy to prepare. It provides great flavor from the gingersnaps and the rum...oh, and, can't forget the chocolate! This is a Family Circle recipe.
Blend crumbs and butter in a s...


picture of recipeBourbon Balls Recipe - Food.com
butter,    ginger cookie/biscuit,    icing sugar,    orange peel,    pecan,    vanilla extract,    coconut,    crackers,    corn syrup,    rum,    bourbon whisky
A yummy make ahead dessert to serve with coffee. Also makes great food gifts for the holidays
Serving Size: 1 (1159) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1466   Calories...


picture of recipeBourbon Balls Recipe - Food.com
ginger cookie/biscuit,    walnut,    wafers,    corn syrup,    sugar,    cocoa powder,    brandy,    rum,    bourbon whisky
An intoxicating treat for any party
Serving Size: 1 (699) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 979.9   Calories from Fat 315 g 32 %   Total Fat 35.1 g 53 %   Saturated Fat...


picture of recipeBlack Bottom Pie Recipe - Food.com
butter,    egg yolks,    ginger cookie/biscuit,    cornstarch,    cookie/biscuit,    gelatin,    vegetable fat spread,    sugar,    chocolate,    rum,    whipped cream,    milk,    water
My grandmother made the best black-bottom pie but she never wrote down her recipe. This recipe very closely resembles the taste and look of it. Adapted from Southern Living. 2 hour, 30 minute chill ti...


picture of recipeBlack Bottom Pie Recipe - Food.com
butter,    ginger cookie/biscuit,    cornstarch,    vanilla,    eggs,    salt,    cream of tartar,    gelatin,    sugar,    chocolate,    rum,    cream,    milk,    water
Interesting variation with a crust made of gingersnaps. One of those old recipes written in fountain pen that falls out of family members' cookbooks.
Serving Size: 1 (152) g   Servings Per Recipe: ...


picture of recipeGinger Orange Nut Balls Recipe - Food.com
ginger cookie/biscuit,    orange peel,    walnut,    almond,    date,    coconut,    orange,    raisin,    triple sec,    grand marnier,    rum,    orange juice,    condensed milk
I have been making these during the holidays for a few years. The original recipe came from a condensed milk recipe book but I made several changes, including adding alcohol which makes them really gr...


picture of recipeRum Flavored Black Bottom Pie Recipe by New.Wife | ifood.tv
ginger cookie/biscuit,    heavy cream,    cornstarch,    vanilla extract,    eggs,    salt,    gelatin,    sugar,    chocolate,    rum,    milk
Soften gelatin in 1/4 cup milk for 5 minutes.   Scald remaining 1 1/2 cups milk in top part of double boiler over boiling water.   Beat egg yolks.   Blend in 14 cup sugar, salt, and cornstarch.   Add milk...


picture of recipePumpkin Charlotte Recipe by Holiday.Cooking.Expert | ifood.tv
egg yolks,    ginger cookie/biscuit,    almond,    nutmeg,    ginger root,    cinnamon,    okra,    pumpkin,    gelatin,    sugar,    dark rum,    rum,    whipped cream,    milk,    water
GETTING READY   1) Grease 6-cup brioche mold lightly. Set aside.   2) Use rum to brush both sides of ladyfingers with a pastry brush. Roll in the gingersnap crumbs.   3) With the prepared ladyfingers, li...


picture of recipeBlack Bottom Pie Recipe by Love.Food | ifood.tv
butter,    egg yolks,    egg whites,    ginger cookie/biscuit,    cornstarch,    vanilla,    cream of tartar,    gelatin,    sugar,    chocolate,    rum,    whipped cream,    milk,    water
GETTING READY   1. Collect and measure all the required ingredients   2. Preheat the oven to 300 F before baking   3. Generously grease a 9-inch pie pan with butter.   4. Soften the gelatin in cold water....





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