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Green Chutney Recipe Video by Kravings.Blog | ifood.tv ginger garlic paste, chili dried/powder, peppercorn, coriander, green chili, coconut, lemon juice Green chutney is made with a blend of Coriander, Chilies and spices. Where I'm from, coconuts are a huge part of the staple diet and we add coconut to our chutneys which I find gives this chutney ...
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| Indian eggplant curry Recipe | SparkRecipes ginger garlic paste, chili dried/powder, olive oil, garam masala, turmeric, coriander seed, coriander, cumin, pigeon pea, onion, aubergine/eggplant, salt Easy, delicious and healthy Indian eggplant curry recipe from SparkRecipes. See our top-rated recipes for Indian eggplant curry. Place oil and spices in a pot and heat on high. When it starts to sizzl...
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Masala Vada Recipe ginger garlic paste, oil, garam masala, mint, dill, curry leaf, coriander seed, coriander, green chili, cinnamon, onion, salt South Indian snack recipe, prepared on festival days and special occasions. It can also be had as evening snack with hot cup of tea. Soak channa dal in water for 6-7 hours.Drain the dal and make sure ...
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| Aloo Gobi Recipe - Food.com ginger garlic paste, chili dried/powder, oil, garam masala, turmeric, fenugreek/methi seed, coriander seed, coriander, cumin, potato, onion, cauliflower Very simple and great with flatbread Serving Size: 1 (400) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 223.3 Calories from Fat 7 g 3 % Total Fat 0.9 g 1 % Saturated Fat 0.2...
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| Spicy Mutton Cutlets Recipe by Authenticparsicooking | ifood.tv ground lamb, ginger garlic paste, chili dried/powder, pepper, coriander, onion, eggs, bread crumbs, bread, ghee 1. Salt the mince, add ginger-garlic paste, pepper and chilli powder, mix and form into a ball and keep aside. Soak bread in three cups of water. 2. Chop the onions and coriander finely; drain the wa...
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| Burmese Rolls (Burma) Recipe - Food.com ground lamb, ginger garlic paste, oil, curry powder, pepper, coriander, green chili, onion, bean sprouts, salt, rice vinegar, spring roll This recipe was featured on week 43 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Burma is my 43rd stop. Unless otherwise noted, my Travel by Stove...
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| Tava(Pan) Mushrooms Recipe - Food.com ginger garlic paste, chili dried/powder, oil, cashew, almond, turmeric, poppy seed, coriander, mushrooms, onion, salt, yogurt (plain) These are addictive! This is also popularly served in hotels with the name - Tava Dhingri. Very popular with those who love to eat mushrooms, like myself, but, few know how to cook this up:) A real ta...
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| Broccoli Masala Recipe by deepaspgowda | ifood.tv ginger garlic paste, tomato paste, chili dried/powder, oil, garam masala, turmeric, coriander seed, coriander, cumin, onion, broccoli, salt Boil brocoli florets in salted water adding half of turmeric powder till it is cooked half. Heat oil in a pan ,add onions and saute till brown. Add in ginger-garlic paste,cumin powder, redchillipd,c...
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| Green Peas Corn Soup Recipe - Food.com ginger garlic paste, red onion, oil, pepper, coriander, peas, sweetcorn, salt, milk A simple and healthy soup. Serving Size: 1 (131) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 101.5 Calories from Fat 31 g 31 % Total Fat 3.5 g 5 % Saturated Fat 1.2 g 6 % ...
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| Seekh Kebab Burger Recipe Video by Kravings.Blog | ifood.tv ginger garlic paste, chili dried/powder, garam masala, pepper, peppercorn, coriander seed, coriander, chili pepper, cumin, onion, beef, salt Where kebabs are concerned in India, Seekh Kebabs are king. Using the same recipe, I'm made this recipe into a patty form. I love to make a large batch of these and freeze them in stacks for when ...
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| Simple Chicken Fry Recipe by Snigdha | ifood.tv chicken breast, ginger garlic paste, olive oil, pepper, mint, coriander, tomato, vinegar, salt, lime juice Wash & cut chicken into cubes. Blend & puree tomatoes, mint & cilantro into a paste. Marinade chicken cubes with the pureed paste, ginger garlic paste, black pepper powder, juice of lime...
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| Corn Dosa Recipe - Food.com ginger garlic paste, rice flour, oil, coriander, green chili, onion, sweetcorn, salt South Indian breakfast Serving Size: 1 (195) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 446.5 Calories from Fat 20 g 5 % Total Fat 2.3 g 3 % Saturated Fat 0.5 g 2 % Chole...
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| Green Chutney Pinwheels - Appetizer, Canape Recipe Video by Kravings.Blog | ifood.tv butter, ginger garlic paste, chili dried/powder, peppercorn, coriander, green chili, coconut, bread, vegetable fat spread, lemon juice Ive made this simple appetizer or canape so many times, that I cant believe I havent shared it yet. Whenever you throw a party, this is a great recipe to make a day or so ahead and slice the day of. M...
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| Delicious Shrimp or Prawn Chilli Fry Filling Recipe Video by Kravings.Blog | ifood.tv ginger garlic paste, chili dried/powder, oil, turmeric, coriander, green chili, onion, tomato, shrimp, vinegar, salt Shrimp or Prawn Chilli fry is a delicious recipe made with spices, green chillies and tomatoes. This version is made for a filling that you can use in a potato chop, pan roll or my delicious Shrimp pa...
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| Zunka Vadi / Easy Snacks Archana Recipe Video by RuchkarMejwani | ifood.tv ginger garlic paste, chili dried/powder, chickpea flour, oil, sesame seed, mustard seed, coriander leaf, coriander, cumin, onion, salt, water Zunka is the most famous Authentic Maharashtrian recipe. Zunka Vadi is a recipe where the zunka is prepared and made into fritters to enjoy as snacks during the evening - tea time! This delicious Jhun...
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| Chicken Fry Recipe by Jean.McKinney | ifood.tv chicken breast, ginger garlic paste, chili dried/powder, oil, garam masala, turmeric, nutmeg, coriander seed, coriander, chili pepper, onion, salt Heat oil in a pan. Add onions, green chilies, garam masala powder, ginger-garlic paste and fry until onions turn golden brown. Add chicken pieces, turmeric, nutmeg, pepper and chili powders and let co...
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| Sooka Boomla Nl Akoori Recipe by Authenticparsicooking | ifood.tv ginger garlic paste, bombay duck, chili dried/powder, oil, turmeric, coriander leaf, coriander, green chili, onion, eggs, salt, ghee 1. Soak the Bombay ducks in water for an hour after cleaning them and removing the centre bone. Shred into tiny pieces, wash twice and drain. Dry with a soft clean cloth. Deep fry in hot oil and place...
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| Amit's Amazing Curry Recipe - Food.com ginger garlic paste, paneer, heavy cream, chili dried/powder, cottage cheese, oil, cashew, turmeric, coriander, cloves, cinnamon, onion, tomato, salt My coworker, Amit, brings this curry to all of our potlucks, and it disappears immediately. I was lucky enough to get the recipe from his wife. Serving Size: 1 (117) g Servings Per Recipe: 5 AMT. PE...
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| Kabli Channe Or Spicy White Chickpeas Curry Recipe ginger garlic paste, chili dried/powder, bicarbonate of soda, oil, garam masala, turmeric, pepper, nutmeg, black onion seed, mace, coriander seed, coriander, cloves, green chili, cinnamon, cumin, black cardamom, lentil, chickpea, onion, tomato, salt Chickpeas cooked in a thick spicy curry. Soak the chickpeas overnight or atleast 5-6 hours in enough water(Remember that it almost doubles,so add enough water). Then drain the water from chickpeas.Sp...
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| Chicken Jalfrezi - How To Make Chicken Jalfrezi Curry - Chicken Recipes - Neelam Bajwa Recipe Video chicken, ginger garlic paste, garam masala, turmeric, pepper, coriander seed, coriander, green chili, cumin, onion, tomato, salt, water, ghee Learn How To Make Chicken Jalfrezi Recipe from Chef Neelam Bajwa only on Get Curried. GETTING READY: 1.Mix the chicken in marinating ingredients and refrigerate for a minimum of 30 minutes. MAKING: ...
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| Chicken Curry Recipe by Sarita.Bhandarkar | ifood.tv chicken breast, ginger garlic paste, chili dried/powder, oil, cashew, turmeric, star anise, poppy seed, fennel seeds, curry leaf, coriander seed, coriander, cloves, cinnamon, cumin, cardamom, coconut, onion, tomato A tasty chicken preparation. Heat 2 tbsp oil in a pan. Add cumin and fennel seeds. saute for few seconds. Add poppy seeds and cashew nuts and saute till golden. Add coconut and mix well. Allow it to c...
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| How To Eat Healthier - Tandoori Fish And Bean Salad Recipe Video by Kravings.Blog | ifood.tv ginger garlic paste, chili dried/powder, mustard oil, tandoori mix, pepper, coriander, green chili, cumin, onion, garlic, bean, tomato, salmon, salt, lime juice, yogurt (plain) As part of my quest to eat healthier, Ive devised a few recipes, this is one of them. This Tandoori Fish with a warm bean salad is delicious as dinner as well packs perfectly for lunch. MAKING: 1. Ma...
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| Rajma Curry (Red Kidney Beans Curry) Recipe Video by bhavnaskitchen | ifood.tv ginger garlic paste, chili dried/powder, oil, garam masala, turmeric, coriander, asafoetida, carom seeds, kidney bean, onion, tomato, salt, sour cream, yogurt (plain) GETTING READY 1. Soak the red kidney beans in water overnight. 2. Boil and cook the kidney beans (rajma) and set aside. MAKING 3. Take a pot, heated with a couple of tablespoons of oil, add carom ...
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| Shrimp Or Prawn Cutlets - Goan Style Dangar Recipe Video by Kravings.Blog | ifood.tv ginger garlic paste, semolina, chili dried/powder, chickpea flour, garam masala, turmeric, tamarind, coriander seed, coriander, green chili, cumin, coconut, onion, salt Shrimp cutlets are an old childhood favourite. Both my grandmothers made them, one was hard core Goan and the other East Indian. Both strong women and amazing cooks. May they both rest in peace. Many ...
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| Prawn Green Curry / Shrimp Green Curry Recipe by Sarita.Bhandarkar | ifood.tv ginger garlic paste, chili dried/powder, oil, cashew, garam masala, turmeric, tamarind, mint, ginger root, coriander seed, coriander, green chili, cumin, coconut, onion, garlic, spinach, shrimp, prawn, salt, lemon juice, lime juice Peel, devein and clean the shrimp. Marinate by adding salt, turmeric, red chilli powder, 1/2 tsp ginger garlic paste and lemon juice. Mix well and keep aside for 30 minutes. Put spinach, coconut, cho...
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| Lagan Na Tarkari Per Eda - Parsi food Recipe by Authenticparsicooking | ifood.tv ginger garlic paste, sugarcane, chili dried/powder, garam masala, coriander, green chili, onion, tomato, eggs, vinegar, salt, sugar, ghee 1. Take a large heavy bottomed thali. Place the ghee and ginger-garlic paste in it and place over medium heat. Stir for two minutes and add the green chillies, chopped tomatoes, coriander, vinegar, su...
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| Malai Kofta Curry Recipe by Sarita.Bhandarkar | ifood.tv ginger garlic paste, chili dried/powder, cornstarch, oil, cashew, turmeric, poppy seed, coriander seed, coriander, cloves, cinnamon, peas, potato, carrot, onion, green beans, tomato, salt, bread crumbs, cream Steam cook the vegetables and allow them to cool. Pat them with a paper towel to remove excess water. Add cornstarch, bread crumbs, salt and 1/2 tsp red chilli powder to the vegetables. Mash with ha...
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| Vengna Na Bhajiya ( Brinjal Bhajias ) Recipe by Authenticparsicooking | ifood.tv ginger garlic paste, chili dried/powder, chickpea flour, bicarbonate of soda, oil, turmeric, pepper, coriander, cumin, lime, salt, baking powder, water 1. Skin the brinjals and slice them. Mix in a thali with salt, lime juice and all the masalas. 2. Heat a fry pan or kadhai with oil. 3. Make a batter with 1 cup water, the gram flour, coriander, sal...
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| Dum Ka Chicken Recipe - Indian.Food.com chicken, ginger garlic paste, chili dried/powder, cashew, garam masala, turmeric, pepper, mint, coriander, onion, salt, lemon juice, yogurt (plain) This recipe was one of several that were given to me by my best friend's sister-in-law living in the U.K, who were so starved for authentic Indian food that they wrote to their Moms back in India ...
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| Sali Ne Jardaloo Ma Gos Parsi Style Recipe by Authenticparsicooking | ifood.tv ginger garlic paste, chili dried/powder, oil, cashew, garam masala, turmeric, pepper, coriander, coconut, raisin, apricot, potato, onion, tomato, mutton, vinegar, salt, sugar, water 1. Place half cup oil and the onions to cook in a heavy bottomed pan. When golden coloured, and the salted washed mutton botis, ginger-garlic paste and fry the mutton till red. Gradually add the powde...
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| Baingan Bharta Recipe by Neha.Gupta | ifood.tv ginger garlic paste, chili dried/powder, oil, garam masala, coriander seed, coriander, green chili, cumin, peas, onion, tomato, aubergine/eggplant, salt Peel the eggplant, cut it into 1 inch cubes - Place eggplant cubes in a pressure cooker with 8-10 tablespoons of water - Pressure cook on high heat until 1 whistle - Take the cooker off from the he...
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| capsicum peas curry Recipe by Soumya1980 | ifood.tv ginger garlic paste, tomato paste, chili dried/powder, oil, garam masala, turmeric, coriander seed, coriander, cumin, mango powder, peas, onion, capsicum pepper, salt, sour cream 1. Cut capsicum into bite size cubes. 2.Cook capsicum & peas in the microwave till it is done. 3.In a kadai add oil to this add jeera. 4.When it sizzles add grated onions. 5.Cook till it turns...
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| Bengali fish curry | Indian recipes | SBS Food ginger garlic paste, red onion, chili dried/powder, seafood stock, mustard oil, olive oil, black onion seed, mustard seed, coriander, green chili, tomato, mussel, prawn, salt, water Bengali fish curries are hearty affairs, with prawns, mussels and barramundi cooked in freshly toasted spices and dressed with coriander. Heat a saucepan over medium heat. Add half the mustard oil and...
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| Shrimp Or Prawn Patties - Spicy Filling Encased In Puff Pastry Recipe Video by Kravings.Blog | ifood ginger garlic paste, chili dried/powder, puff pastry, turmeric, sesame seed, coriander, green chili, onion, tomato, shrimp, prawn, eggs, salt These Shrimp or Prawn Patties are packed with a spicy filling in layers of buttery Puff Pastry. GETTING READY: 1. Preheat your oven to 350 degree oven. MAKING: 2. Mince the Shrimp using a knife. 3...
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| Paneer Jalfrezi Recipe by Madhuri.Dixit | ifood.tv ginger garlic paste, chili dried/powder, cottage cheese, oil, turmeric, coriander seed, coriander, cumin, onion, tomato, capsicum pepper, salt, lemon juice Paneer Thalfrezi has a great taste. Paneer Thalfrezi gets its taste from cheese mixed with vegetables and lemon juice. Paneer Thalfrezi is cherished by many vegetarian food lovers. In a pan, heat oil ...
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| Chicken Kolhapuri Recipe by Neha.Gupta | ifood.tv chicken, ginger garlic paste, oil, pepper, coriander, cloves, red chili, cinnamon, bay leaf, coconut, onion, tomato, salt, lime juice, yogurt (plain) Mix red chillies, ginger-garlic paste, salt and lime juice and yogurt - Add the cut chicken pieces to the marinade and leave aside for about an hour - Heat oil in pan - Add bay leaf, cinnamon stick...
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| Mixed Vegetables Recipe by aparnav | ifood.tv ginger garlic paste, red onion, chili dried/powder, garam masala, turmeric, pepper, coriander seed, coriander, cumin, peas, potato, carrot, green beans, tomato, cauliflower, salt 1)Chops onions into tiny cubes. 2)Remove potato skin and chop into big cubes. 3)Thaw all the frozen vegetables for about 10 minutes in the microwave. 4)Heat oil in a pan and when a bit hot, add cum...
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| Chicken Biryani - Rasa Malaysia chicken drumstick, ginger garlic paste, cashew, garam masala, turmeric, star anise, peppercorn, mint, ginger root, coriander, cloves, cinnamon, cumin, cardamom, bay leaf, coconut milk, onion, garlic, salt, rice, stock or broth, cream, water, ghee Chicken Biryani - Popular spiced Indian rice. Easy chicken biryani recipe by Asha, an Indian native in New York City and blog at Fork Spoon Knife. Grind together the marinade ingredients. Make slits o...
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| Veg Crispy - Restaurant Style Starter - Indo Chinese Food Recipe Video by Cooking.Shooking | ifood.t ginger garlic paste, paneer, cornstarch, oil, sesame seed, pepper, curry leaf, coriander leaf, coriander, red chili, lemon, potato, carrot, capsicum pepper, cauliflower, salt, water In this video, we will make Veg Crispy, which is a very popular Indo-Chinese Food / Starter recipe. Please watch the video for directions! Recipe Summary Difficulty Level: Medium Cook Time: 15 Minu...
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| Aimai No Leelo Has Recipe by Authenticparsicooking | ifood.tv ginger garlic paste, chickpea flour, ground beef, sesame seed oil, sesame seed, poppy seed, pepper, mint, curry leaf, coriander seed, coriander, cloves, green chili, cinnamon, coconut, lime, onion, eggs, salt 1. Grind finely all the spices, onion, green coriander and chillies on a mortar till a smooth paste is acquired. 2. Heat 1/2 cup til oil. Add the curry leaves and stir briskly. Add the green coconut ...
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