Yakitori Chicken Recipe - Food.com chicken breast,    ginger root,    leek,    garlic,    soy sauce,    sugar,    sake Chicken is marinated in a soy sauce, sake and ginger sauce, then threaded onto skewers and broiled with leeks for an easy, tasty and fun meal. Recipe courtesy of Allrecipes. Posted for Zaar World Tour...

Chicken Hearts Recipe - Food.com chicken heart,    olive oil,    pepper,    ginger root,    onion,    leek,    garlic,    salt Chicken hearts are often overlooked. If you have never tried them, do. They are really quite tender, if you don't overcook them. You can always chop them up and make a stuffing (dressing) to use t...

Chinese Chicken Soup Recipe chicken,    white peppercorn,    ginger root,    leek,    celery,    salt,    water Chicken soup is good for health, try this recipe, when you catch a cold or in winter boil in a wok of boiling water for 3 minutes, drain   bring spring water to the boil add chicken pieces,   add ginger...

Farmer John's Pumpkin Soup Recipe | MyRecipes butter,    lemon peel,    vegetable stock,    chicken stock,    sage,    pepper,    ginger root,    cinnamon,    allspice,    apple,    carrot,    onion,    leek,    garlic,    celery,    pumpkin,    salt,    fat,    apple cider,    creme freche,    sour cream Prep and Cook Time: about 45 minutes. With roasted fresh pumpkin as its base, this easy-to-make soup is accented with sage and spice. Notes: You can make the soup through step 3 up to 2 days ahead; co...

The Secret to Perfect Gyoza N Pot Stickers Recipe - Food.com ground pork,    sesame seed oil,    pepper,    ginger root,    leek,    garlic,    cabbage,    soy sauce,    salt,    sugar,    sake I learned this on a Japanese show where they investigated why regular housewives' gyoza was so yucko compared to professional masters' gyozas. Let me share the secret with you....:D Serving Si...

Spicy Chicken Vegetable Soup Recipe - Food.com chicken,    chicken stock,    oil,    pepper,    ginger root,    coriander,    chili pepper,    potato,    onion,    leek,    garlic,    salt With the onset of winter I'm always on the outlook for new soup recipes to warm me up and this one, from UK chef Lindsey Bareham, caught my eye. I modified it to suit my taste. You can also use co...

Shrimp Pork Pot Stickers Recipe ground pork,    oyster sauce,    cornstarch,    sesame seed oil,    ginger root,    carrot,    leek,    shrimp,    soy sauce A great mixture of flavors. Very tasty. Chop or grind to about 1/8" size piece Shrimp, Carrots, Leeks, and Ginger.   Put all in a bowl and mix with hands.   Add Pork, Soy, Oyster Sauce, Sesame Oil ...

Cream of Cauliflower Soup Recipe - Food.com butter,    chicken stock,    turmeric,    pepper,    parsley,    ginger root,    bay leaf,    lime,    carrot,    onion,    leek,    garlic,    celery,    cauliflower,    salt,    cream,    flour It's very different than other cream of cauliflower. It is my favourite for now. The ginger, the turmeric and the lime juice give the particular taste. Serving Size: 1 (446) g   Servings Per Recipe...

Beet and Leek Salad with Peanut Dressing Recipe | MyRecipes alfalfa,    olive oil,    cooking spray,    ginger root,    beetroot,    leek,    peanut butter,    salt,    lime juice,    water The beets, leeks, and dressing can all be prepared and stored separately in the refrigerator up to two days in advance; just let them all come close to room temperature before serving. The dressing ge...

Green Soup With Ginger Recipe - Food.com collard greens,    chicken stock,    olive oil,    ginger root,    onion,    leek,    salt,    lemon juice When the cold weather comes I'm in the mood for soup. This gluten free Green Soup with Ginger that I found on Heidi's website 101cookbooks.com is quite comforting on a chilly day. And I must c...

Mushroom Broth Recipe - Food.com porcini mushroom,    ginger root,    spring onion,    onion,    leek,    garlic,    water This broth is good as a flavour enhancer in soups, stews, sauces, risottos etc... it is from the Essential Vegetarian Cookbook. Serving Size: 1 (1257) g   Servings Per Recipe: 1   AMT. PER SERVING % DAI...

Spicy Vegetable Soup Recipe - Food.com desiccated coconut,    vegetable stock,    sunflower oil,    turmeric,    ginger root,    green chili,    lemon,    carrot,    onion,    leek,    garlic,    celery,    green beans,    soy sauce,    salt,    brown sugar,    water This thin soup has sweet, sour and spicy flavours. The coconut milk tones down the chilli! This recipe is from Indonesia. It’s borrowed from “The World of Spice” and is posted for Za...

Leeks and Ginger Recipe by Southern.Crockpot | ifood.tv oil,    nutmeg,    ginger root,    leek,    water GETTING READY   1) Prepare the leeks by cutting first their tops and then along the length to open out.   2) Wash the leeks thoroughly under cold, running water.   MAKING   3) In a fry pan, heat up oil an...

Crunchy Stir Fried Sesame Greens Recipe - Food.com oyster sauce,    light soy sauce,    sesame seed oil,    peanut oil,    sesame seed,    ginger root,    leek,    garlic,    bok choy,    brussels sprout This is a nice accompaniment to steamed rice & fish & a good way to use any greens in your fridge. Serving Size: 1 (175) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 22...

Duo of Celeriac and Beet Soup Recipe | MyRecipes butter,    chicken stock,    olive oil,    pepper,    ginger root,    apple,    beetroot,    leek,    celery,    celeriac,    salt,    water The duo of edible root vegetable and beets combine to create a satisfying and healthy soup. Instructions Checklist   Step 1   Halve leeks lengthwise, then coarsely chop. Wash in a bowl of cold water, ag...

Golden Tofu Soup Recipe curry paste,    vegetable stock,    chicken stock,    vegetables,    oil,    ginger root,    coconut milk,    onion,    leek,    tofu,    honey,    sugar Published by Chatelaine of Canada on 1/3/2010 Thanks to a package of pre-cut stir-fry vegetables, there’s virtually no prep for this robust and creamy Thai soup. Slice and discard dark green top...

Vegetable Tagine Recipe | SparkRecipes tomato paste,    vegetable stock,    olive oil,    ginger root,    jalapeno,    cinnamon,    cumin,    olive,    sweet potato,    onion,    leek,    garlic,    cauliflower,    cous cous I got this out of Glamour Magazine Feb 2011 edition. I love it! 1. Heat oil over medium heat in a pot. When hot, add leeks, ginger, garlic and jalapeno, and saute until leeks begin to soften, about 5 ...

Gingered Parsnip Bisque Recipe - Food.com butter,    chicken stock,    parsley,    ginger root,    cayenne pepper,    parsnip,    shallot,    leek,    half and half If you like parsnips you will like this pleasing soup. Add a crunch to this velvety soup by topping it with plain croutons if you like. Serving Size: 1 (324) g   Servings Per Recipe: 6   AMT. PER SERVIN...

Stir-Fried Prawns - Hong Kong Style Recipe - Food.com oyster sauce,    red bell pepper,    snap/snow peas,    cornstarch,    oil,    ginger root,    mushrooms,    water chestnut,    spring onion,    leek,    garlic,    shrimp,    soy sauce,    water From the *Carnival Creations* cookbook by Cyrus Marfatia (Exec Chef of Carnival Cruise Lines) comes this recipe described in the intro as a Stir-fry favorite that requires just a bit of chopping plus ...

Spicy Cabbage Recipe - Food.com ribs,    walnut oil,    pepper,    ginger root,    red chili,    leek,    garlic,    cabbage,    salt adapted from Spiced Greens in Scottish Traditional Recipes, 185 Serving Size: 1 (299) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 125.6   Calories from Fat 34 g 28 %   Total Fat...

Savory Mushroom Tofu Pie Recipe - Food.com canola oil,    ginger root,    mushrooms,    spring onion,    onion,    leek,    white vinegar,    tofu,    sour cream A mushroom, onion, sour cream and tofu pie from Almost Vegetarian. Fast to make the filling. Use your favorite savory pie dough or phyllo dough for the crust. Freeze the extras if you make more than o...

Pork and Tofu in Kimchee Recipe - Food.com sesame seed oil,    ginger root,    leek,    garlic,    pork,    soy sauce,    soft tofu,    sake Another of Tomoko and my translation from our new cookbooks. We are having to guess the prep and cooking time at the moment. Serving Size: 1 (120) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...

Carrot Ginger Vichyssoise Recipe | CDKitchen.com chicken stock,    olive oil,    pepper,    ginger root,    bay leaf,    potato,    carrot,    leek,    garlic,    salt,    cream A recipe for Carrot Ginger Vichyssoise made with carrots, leek, potatoes, garlic, ginger root, olive oil, bay leaves, chicken stock Warm the olive oil in a soup pot and slowly cook the garlic and ging...

Lemon Pulao | Australia's Best Recipes butter,    chili paste,    oil,    turmeric,    ginger root,    peas,    leek,    green beans,    rice,    lemon juice Fragrant rice with green vegetables. Heat oil and butter in a large fry pan or wok. Saute leeks, ginger and chilli paste until soft but not coloured.   Add turmeric, salt and pepper and stir.   Add lemo...

Red-Cooked Turkey Thighs with Leeks dry sherry,    five-spice powder,    ginger root,    carrot,    leek,    garlic,    turkey,    soy sauce,    brown sugar Turkey takes a ride on the Orient Express with our Red-Cooked Turkey Thighs with Leeks, a Chinese-inspired dish featuring succulent meat simmered in a soy-and-fresh-ginger sauce. Step 1 Cut off root a...

Orange-Curry Roasted Vegetables Recipe acorn squash,    olive oil,    curry powder,    ginger root,    sweet potato,    leek,    soy sauce,    brown sugar,    orange juice Recipe for Orange-Curry Roasted Vegetables, as seen in the January 2008 issue of 'O, The Oprah Magazine.' Preheat oven to 475 degrees. Brush a jelly roll pan with olive oil; set aside. In a sm...

Crisp Tofu & Leek Salad Recipe - Food.com sesame seed oil,    oil,    ginger root,    chili pepper,    leek,    garlic,    soy sauce,    firm tofu,    honey,    maple syrup,    lime juice This dish not only looks good, it does you good too. The discovery of Tofu was in China, the story is that a Chinese chef accidently curdled Soya milk when he added Nigari Seaweed – creating...

Potage aux Poireaux et au Gingembre | Recipes Wiki | Fandom butter,    chicken stock,    olive oil,    pepper,    ginger root,    chives,    potato,    leek,    salt,    bread,    sour cream Wash and peel the potatoes and cut into small chunks.   Wash and chop leeks .   Peel and chop ginger (i couldn't find whole ginger in the supermarket, so i just used regular ground ginger , 1 to 11... recipes with the same ingredients... "Potage aux Poireaux et au Gingembre" : Leek & Gin Recipe - Food.com

Mushroom Congee Recipe - Food.com shiitake mushroom,    vegetable stock,    peanut oil,    oil,    ginger root,    leek,    garlic,    salt,    rice Congee is a heart-warming rice dish, it is often used as a staple food which is served with a selection of side dishes; it’s simple to cook and easily digested. This Crisp Tofu & Leek Sa...

Smoked salmon and sweet potato fishcakes recipe | olivemagazine butter,    smoked salmon,    olive oil,    ginger root,    coriander,    caper,    lemon,    sweet potato,    leek,    cream,    flour Sweet potato makes a great low-GI, healthy alternative to regular potato. Use it to make these easy smoked salmon fishcakes - spiked with ginger and coriander for a modern update. STEP 1   Heat the ove...

Leek and Chestnut Purses - Vegetarian Society chestnut,    risotto rice,    red pepper,    phyllo pastry,    vegetable stock,    olive oil,    ginger root,    leek,    sugar,    white wine Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat oven to 200 C/gas mark 6. Heat 1 tbsp oil in a pan, lightly fr...

Chestnut Soup With Fresh Ginger Recipe | CDKitchen.com butter,    heavy cream,    chestnut,    chicken stock,    pepper,    ginger root,    carrot,    onion,    leek,    celery,    salt,    orange juice A recipe for Chestnut Soup With Fresh Ginger made with chestnuts, butter, onion, celery, leek, carrot, chicken broth, fresh ginger root, orange Heat the butter in a Dutch oven over medium-high heat. A...

Asian Green Beans with Leeks Recipe, Whats Cooking America chili dried/powder,    peanut oil,    olive oil,    ginger root,    sweet basil,    leek,    garlic,    green beans,    tomato,    soy sauce,    rice vinegar,    sugar These fresh Asian Green Beans and baby leeks are easy and quick to put together. In a small bowl, mix together the soy sauce, ginger, rice vinegar, sugar, and red pepper flakes; set aside   Heat olive ...

Parsnip soup recipe | House & Garden chicken stock,    olive oil,    ginger root,    chives,    lemon,    parsnip,    onion,    leek,    garlic,    celery,    cream A parsnip soup recipe that's oh-so-creamy, and pretty simple to make. Lemon is included in the perfectly balanced combination of flavours. Step 1   Heat the oil in a large saucepan over a medium he...

Gingered Parsnip & Leek Soup Recipe - Food.com vegetable stock,    olive oil,    white peppercorn,    paprika,    ginger root,    parsnip,    leek,    salt,    white wine,    yogurt (plain),    water Cold outside and nothing is more appealing than a steaming bowl of soup. Add the sweetness of the parsnips with aromatics of leeks and peppery kick of ginger and you have a great light meal or starter...

Leek seeni sambol recipe | BBC Good Food chili dried/powder,    coconut oil,    tamarind,    ginger root,    curry leaf,    cinnamon,    coconut milk,    leek,    garlic A traditional Sri Lankan vegan curry that makes the perfect accompaniment to hoppers and a variety of veggie curries, made with leeks, coconut and cinnamon STEP 1   Heat the coconut oil in a frying pan...

Ottolenghi Leeks with Miso and Chive Salsa | Vegetable Side Dish miso,    cornstarch,    sunflower oil,    olive oil,    sesame seed,    ginger root,    chives,    leek,    garlic,    salt,    rice vinegar,    mirin Give leeks the Ottolenghi treatment with this vegan flavour-packed starter or side of leeks dressed with a miso and chive salsa. 1. Remove and discard the tough outer layers of the leeks then wash the...

Quick chicken noodle soup recipe | delicious. magazine butter,    chicken breast,    chicken stock,    parsley,    ginger root,    lemon,    carrot,    leek,    garlic,    celery,    noodles There's no midweek meal more comforting than a bowl of chicken noodle soup made with fresh vegetables, shredded chicken breast and egg noodles. In a large, deep saucepan, melt the butter over a lo...

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