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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ginseng
 salt

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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recipes with ginseng and salt       

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picture of recipeChicken Fish Maw Soup Noodle Recipe
chicken drumstick,    pepper,    ginseng,    date,    scallop,    mussel,    fish,    soy sauce,    salt,    noodles,    water
Another lonely meal...
Bring one cup of water to boil, and boil the dried noodle for 2mins. Drain and mix with Benedict DOM and soy sauce. Leave aside.   Bring the balance of 2 cups of water to boil. A...


picture of recipeKona K's Korean Chicken Ginseng Soup (Samgyetang) Recipe - Food.com
chestnut,    pepper,    ginseng,    date,    spring onion,    garlic,    hen,    salt,    rice,    water
Korean version of chicken soup -- incredibly satisfying and healthy.
Serving Size: 1 (708) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 743.8   Calories from Fat 26 g 4 %   Total...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeGinseng Chicken with Glutinous Rice (Samkye Tang) Recipe - Food.com
chicken,    chestnut,    pepper,    ginseng,    garlic,    salt,    rice,    water
Try Ginseng Chicken with Glutinous Rice (Samkye Tang) from Food.com. - 14443
Serving Size: 1 (418) g   Servings Per Recipe: 7   AMT. PER SERVING % DAILY VALUE   Calories: 334.7   Calories from Fat 178 g 5...


picture of recipeSquab Soup And Ginseng Root Recipe by admin | ifood.tv
ginseng,    ginger root,    soy sauce,    salt,    stock or broth,    sherry
1. Disjoint squabs. Cut ginger root and ginseng root in Ms inch slices.   2. Bring stock to a boil. Add squabs and sherry and simmer, covered, 20 minutes.   3. Add soy sauce, ginger and ginseng root. Si...


picture of recipeGinseng Chicken Soup Recipe by Gadget.Cook | ifood.tv
chicken breast,    ginseng,    salt,    water
Trim excess fat from chicken breasts.   Blanch chicken in boiling water for 1 minute; drain.   Transfer all ingredients to an earthenware pot.   Cover with lid and set aside.   In a deep 8-quart stockpot,...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

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