Champagne Fruit Cake Recipe by Holidaycooking | ifood.tv butter,    candied lemon peel,    candied orange peel,    glazed cherry,    pecan,    almond,    nutmeg,    mace,    cloves,    cinnamon,    date,    citron,    raisin,    eggs,    sugar,    sparkling wine,    white wine,    brandy,    dark rum,    strawberry syrup,    flour In a large bowl combine nuts, dates, fruits, and peels.   In small mixer bowl cream together butter and sugar till light.   Beat in eggs, one at a time, beating well after each.   Beat in rum and the 2 t...

Traditional Dark Fruit Cake Recipe | CDKitchen.com butter,    glazed cherry,    bicarbonate of soda,    walnut,    almond,    nutmeg,    cinnamon,    pineapple,    citron,    raisin,    currant (zante),    eggs,    brown sugar,    sugar,    almond essence,    brandy,    dark rum,    milk,    flour A 5-star recipe for Traditional Dark Fruit Cake made with candied pineapple, candied cherries, candied citron, candied citrus peel, raisins, dark In a very large bowl (or roasting pan) combine dried f...

Vanilla Cream-Fruitcake Trifle fruit cake,    egg yolks,    egg whites,    dried cranberry,    glazed cherry,    cornstarch,    pecan,    vanilla,    cinnamon,    dried ginger,    raisin,    cherry,    apricot,    molasses,    brown sugar,    sugar,    dark rum,    orange juice,    whipped cream,    milk,    water Assemble mini fruitcake trifles in mason jars, add a ribbon, and share as a thoughtful holiday food gift. For the Vanilla Cream, in a large bowl whisk together the sugar, egg yolks, and cornstarch. In...

Black Fruit Cake Recipe by American.Kitchen | ifood.tv butter,    candied orange peel,    glazed cherry,    bicarbonate of soda,    walnut,    pecan,    almond,    mace,    cinnamon,    pineapple,    lemon,    citron,    raisin,    currant (zante),    eggs,    brown sugar,    sugar,    almond essence,    sherry,    madeira,    dark rum,    cognac,    milk,    flour The fruits and nuts should be prepared a day ahead as follows: sliver the citron, lemon, and orange peel into very thin strips; cut the cherries in half and the pineapple in thin wedges.   Set aside.   ...

Christmas pudding recipe - BBC Food dried fruit,    butter,    mixed spice,    glazed cherry,    walnut,    almond,    nutmeg,    cinnamon,    sultana,    raisin,    currant (zante),    prune,    eggs,    bread crumbs,    muscovado,    stout,    dark rum,    flour Get motivated in November to make your Christmas pudding to have it mature in time for Christmas. Combine the mixed fruit, prunes, muscovado sugar, rum and stout in a mixing bowl. Stir well to mix, co...

Fruit Cake Recipe with Rum and Almond Buttercream | olivemagazine butter,    icing sugar,    mixed spice,    crystallized ginger,    treacle,    glazed cherry,    dried ginger,    sultana,    raisin,    apple,    eggs,    baking powder,    muscovado,    almond essence,    self raising flour,    dark rum Want an easy no-fuss Christmas bake? Jazz up your fruit cake with rum and an almond buttercream. It can be made ahead or for a last-minute Christmas cake STEP 1   Tip the dried fruits, ginger and rum i...

Easy Vegan Christmas Cake - Vegetarian Society dried cranberry,    candied orange peel,    mixed spice,    treacle,    glazed cherry,    bicarbonate of soda,    walnut,    pecan,    vanilla extract,    sultana,    raisin,    currant (zante),    marmalade,    vegetable fat spread,    muscovado,    self raising flour,    dark rum,    orange juice,    water Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat the oven to 160⁰C/gas mark 3.   Grease a 2lb loaf tin wit...

Cassata II | Recipes Wiki | Fandom candied fruit,    glazed cherry,    pistachio,    chocolate,    vanilla ice cream,    amaretto,    dark rum,    orange liqueur,    whipped cream Cassata can be either fruit-filled ice cream, as it is here, or a rich layer cake with ricotta cheese, fruit, chocolate, and cream. 3 tablespoons dark rum or amaretto 1 tablespoon orange-flavored liqu...

Plum Pudding Recipe - Food.com butter,    mixed spice,    candied peel,    orange peel,    glazed cherry,    bicarbonate of soda,    cinnamon,    date,    sultana,    raisin,    currant (zante),    prune,    eggs,    brown sugar,    sugar,    self raising flour,    dark rum,    water,    flour Super moist plum pudding that we have made for years in our family-it is a winner every year...in fact i make it during the year it makes a great winter dessert...don't forget to make a wish and g...

Fruitcake With Rum Recipe - Food.com butter,    glazed cherry,    pecan,    almond,    cloves,    cinnamon,    allspice,    date,    raisin,    fig,    apricot,    eggs,    salt,    baking powder,    brown sugar,    dark rum,    flour This is a fantastic mixed fruitcake. I usually start making these in October for Xmas presents. Sometimes I make them in mini pans too. Absolutly delicious and a welcome gift. As they are sitting I ad...

Little Fruitcake Bites Recipe - Food.com butter,    glazed cherry,    bicarbonate of soda,    pecan,    nutmeg,    cinnamon,    allspice,    date,    raisin,    cherry,    eggs,    brown sugar,    brandy,    dark rum,    milk,    flour These little beauties are great to mix between your other Christmas cookies on a platter. They freeze well too. Put them in a tin with a tight fitting lid. Great for gifts. Put a dab of marzipan on to...

German Stollen Recipe - Food.com butter,    candied fruit,    yeast,    glazed cherry,    citron,    raisin,    currant (zante),    eggs,    salt,    dough,    sugar,    brandy,    dark rum,    rum,    milk,    flour Stollen (pronounced shtoh-luhn) is a traditional Christmas bread from Germany. The bread varies slightly from one area of Germany to another, so that one hears of Dresden, Bavarian, or other regional ...

Calypso Bars - Recipe #1519 - Foodgeeks butter,    glazed cherry,    pistachio,    coconut,    white chocolate,    chocolate,    dark rum Try this recipe for Calypso Bars on Foodgeeks.com Grease a shallow 11x7-inch baking pan with butter; line base with parchment or waxed paper. Heat white chocolate, butter, and half of rum together in ...

Apple Aspic Recipe by Chef.Foodie | ifood.tv glazed cherry,    chokeberry/cooking apple,    gelatin,    sugar,    dark rum,    lemon juice,    water Peel, core and quarter 3 cooking apples.   Cut into thin slices lengthwise.   In a heavy enamelled saucepan put 1 1/4 lb. sugar, 1/4 pint water and 1 tablespoon lemon juice.   Bring to a boil stirring un...

Fruit Cake Recipe by Madhuri.Dixit | ifood.tv butter,    candied peel,    crystallized ginger,    glazed cherry,    sultana,    eggs,    baking powder,    sugar,    cocoa powder,    dark rum,    milk,    flour The fruit cake is a rich dessert cake baked with rum and fruit bits and flavors. Prepared with a batter of flour, cocoa, eggs, milk, chocolate and fruits soaked in rum, the fruit cake is rich, sinful,...

Dundee Cake | Australia's Best Recipes butter,    mixed spice,    candied peel,    glazed cherry,    almond,    raisin,    currant (zante),    eggs,    baking powder,    brown sugar,    dark rum,    flour This is good enough for Christmas, but too easy not to make more often than that. Place currants, raisins and peel in a bowl with the rum. Cover and set aside for 1 hour.   Wash glace cherries to remov...

Fruit Surprises Recipe by Fondue.Chef | ifood.tv butter,    puff pastry,    glazed cherry,    cornstarch,    angelica,    pineapple,    orange,    brown sugar,    dark rum Roll out puff pastry to a large square then cut in 3-inch squares.   Chop pineapple and mix with cherries and angelica in a small bowl.   Place one teaspoonful of fruit in the center of each pastry squa...

German Stollen - Recipe #20505 - Foodgeeks butter,    candied fruit,    yeast,    glazed cherry,    citron,    raisin,    currant (zante),    eggs,    salt,    sugar,    brandy,    dark rum,    rum,    milk,    flour Try this recipe for German Stollen on Foodgeeks.com TO MAKE THE DOUGH, combine the candied fruits, raisins, currants, candied cherries, citron, and rum in a bowl, and mix to coat all the fruits with r...

Jamaican Rum Cake Recipe by Western.Chefs | ifood.tv butter,    candied fruit,    glazed cherry,    almond,    nutmeg,    cinnamon,    date,    raisin,    fig,    currant (zante),    eggs,    salt,    baking powder,    vegetable fat spread,    brown sugar,    dark rum,    flour The day before you bake the cake, place all fruits in a large bowl, add rum, mix well, cover, and let stand overnight at room temperature.   Next day grease and line the bottom and sides of 2 (9...

Nova Scotia Black Fruit Cake Recipe by Western.Chefs | ifood.tv butter,    candied lemon peel,    candied orange peel,    glazed cherry,    walnut,    pecan,    almond,    mace,    cinnamon,    pineapple,    citron,    raisin,    currant (zante),    eggs,    baking powder,    brown sugar,    sugar,    almond essence,    sherry,    dark rum,    cognac,    milk,    flour Hey there, this Nova Scotia Black Fruitcake recipe is sure to get you hooked to it! I just love Dessert recipes and this dish is my only favorite amongst them. This recipe is a good way to use Fruits....

Pear Mincemeat Recipe by Canadian.Recipes | ifood.tv butter,    candied peel,    glazed cherry,    nutmeg,    ginger root,    cloves,    cinnamon,    allspice,    mandarin,    lemon,    clementine,    raisin,    pear,    sugar,    white wine,    dark rum In food grinder and using coarse blade, or in food processor and using on/off motion, coarsely chop clementine and lemon.   In large heavy saucepan, combine clementine mixture, pears, golden and seeded...

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