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 Honey Oatmeal Bread Recipe - Food.com
yeast, gluten flour, oil, oatmeal, wholewheat flour, eggs, salt, honey, water
This recipe makes 18 1 1/2 lb loaves. It freezes for longer storage very well by letting cool completly and then wrapping and sealing in freezer bags. Thaw on counter about 5 hours before service.
Ser...
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|  Oatmeal Raisin Bread - Bread Machine Recipe
bread flour, yeast, gluten flour, oil, oatmeal, nuts, cinnamon, raisin, wholewheat flour, salt, honey, water
Oatmeal Raisin Bread - Bread Machine recipe
Add the raisins and nuts at the beginning of the cycle or at the "beeps" You may need to add more water. If the machine seems to strain to knead ...
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Sourdough Bread (Carl's) Recipe
bread flour, sourdough starter, yeast, gluten flour, bicarbonate of soda, canola oil, wheat germ, oatmeal, hops, wholewheat flour, salt, honey, sugar, buttermilk
The night before mix starter and warm milk and 2 cups bread flour, and place in warm draft free place over night. OPTIONAL: Boil 1 qt of water and add 2 tablespoons dried hops and let steep for 1 hou...
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