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 Bangin’ banana and walnut bread recipe : SBS Food
gluten free baking powder, coconut oil, walnut, almond, vanilla pod, flax seed/linseed, cinnamon, banana, salt, maple syrup, coconut syrup
Chilling time: 30 min Preheat the oven to 180 C and line a 22 cm loaf tin with baking paper. In a large bowl, place the melted coconut oil, mashed banana, flax eggs, maple syrup and vanilla and whis...
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|  Clementine and pomegranate cake recipe | delicious. magazine
gluten free baking powder, icing sugar, apricot jam/preserve, oil, almond, vanilla pod, cinnamon, orange, clementine, pomegranate, eggs, muscovado, icing
Eric Lanlard's gluten-free clementine cake is made with ground almonds and steeped in syrup for a seriously moist texture.
Put the clementines or satsumas and cinnamon stick into a medium saucepan...
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