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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 gluten free pasta
 chickpea

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeSpaghetti Marinara With Chickpea “Meatballs” Recipe - Food.com
gluten free pasta,    chili dried/powder,    olive oil,    almond,    pepper,    parsley,    oregano,    flax seed/linseed,    basil,    chickpea,    onion,    garlic,    tomato,    balsamic vinegar,    salt,    pasta,    maple syrup,    water
Here is a meat-free, gluten-free, nutrition packed recipe, which you can add to your collection in readiness for National Vegetarian Week, which starts on the 15th May. Chickpeas are a high protein al...


picture of recipeVegan Cabbage, Potato, and Chickpea Sheet Pan Dinner • The Curious Chickpea
gluten free pasta,    butter oil,    vegetable stock,    olive oil,    cashew,    thyme,    tarragon,    pepper,    paprika,    oregano,    chickpea,    potato,    garlic,    cabbage,    mustard,    red wine vinegar,    salt
This easy vegan sheet pan dinner is filled with mustard vinagrette roasted cabbage, potatoes, and chickpeas and topped with a tarragon cream gravy.
Preheat the oven to 425 F.   Cut your cabbage into 1/...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeRich & Julie's Mac and Cashew Cheese Recipe | SparkRecipes
gluten free pasta,    brown rice,    quinoa,    miso,    cashew,    soybean,    chickpea,    lemon,    bean,    nutritional yeast,    water
A delicious vegan, creamy mac and cheese recipe from the Plant Power family, Rich Roll and Julie Piatt! (made on Naturally, Danny Seo)
Soak cashews in water overnight. Prepare pasta according to packa...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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