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 Fondant Recipe - Food.com
gelatin, fat, light corn syrup, sugar, almond essence, glycerine, water
This recipe is from www.thecookduke.com and it actually tastes good!
Serving Size: 1 (1149) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 4065.9 Calories from Fat 22 g 1 % To...
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|  Ornamental Icing For Fruit Cake Recipe by Grannys.kitchen | ifood.tv
egg whites, icing sugar, vanilla, salt, cream of tartar, almond essence, glycerine
Cut shortening into icing sugar until it is a fine meal. Add unbeaten egg whites, flavourings, salt, cream of tartar. Beat well until frosting is smooth. Blend in glycerine. Ice cake. Use unbeate...
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 Amaretto Liqueur (The Webtender)
apricot, sugar, yellow food coloring, blue food coloring, red food coloring, almond essence, grain alcohol, brandy, glycerine, water
Combine sugar and 3/4 cup water in a small saucepan. Bring to a boil, stirring constantly. Reduce heat and simmer until all sugar is dissolved. Remove from heat and cool. In an aging container, combin...
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2512 ratings
