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 Indian Goat Curry (Bohra Muslim Style) - Cook Eat World
red onion, chickpea flour, cashew, almond, peanut, tamarind, sesame seed, curry leaf, coriander seed, coriander leaf, cloves, chili pepper, cinnamon, cumin, coconut milk, potato, goat, salt, ghee
A rich, creamy curry rarely experienced outside of the Bohra community of India. Discover a authentic and rare curry to sample at home.
To Make the paste Heat a dry frying pan and then cook the onion...
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|  Mutton biriyani Recipe - Cuisinart.com
chili dried/powder, oil, cashew, mint, coriander leaf, cloves, green chili, cinnamon, cardamom, bay leaf, lemon, onion, tomato, goat, lamb, salt, rice, yogurt (plain), ghee
Learn how to make Mutton Biriyani at home with this delicious recipe.
Step 1: Heat oil/Ghee in a cooker, add bay leaf, cinnamon, cardamom, cloves, cashews and saute. Then add green chillies and saute ...
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