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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 goat
 white vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGoat Caldereta Recipe - Food.com
tomato paste,    red bell pepper,    olive oil,    pepper,    cinnamon,    bay leaf,    potato,    onion,    garlic,    goat,    white vinegar,    salt
Goat stew, very delicious and healthy alternative to beef and pork dishes
Serving Size: 1 (452) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 482   Calories from Fat 170 g 35 %   ...


picture of recipeBarbecued goat (chivito) recipe : SBS Food
chili dried/powder,    olive oil,    paprika,    oregano,    cumin,    lemon,    garlic,    goat,    white vinegar
Marinating time 1-2 hours or ideally overnight   Drink match 2010 Chalmers Vermentino ($24) or 2010 Coriole Fiano ($25). For red, 2008 d’Arenbergs d’Arry’s Grenache Shiraz ($19)   Usin...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeGoat and Green Bean Casserole | Australia's Best Recipes
vegetable soup,    tomato sauce,    hot sauce,    curry powder,    potato,    onion,    green beans,    bacon,    goat,    white vinegar,    brown sugar,    water
A hearty casserole meal for cooler days.
Place meat into an oven-proof lidded casserole dish and layer the bacon, potato and onion on the top.   Carefully spread the white vinegar over the onion.   Spre...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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