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Honeycomb Recipe by Peyton & Byrne butter, golden syrup, bicarbonate of soda, white wine vinegar, sugar An old fashioned sweet recipe, often called cinder toffee, homemade honeycomb always tastes best. The melt in the mouth recipe is simple to make, too. Butter your baking tin. Line the tin with a sheet...
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| Chocolate Meringue Truffle Cake | Nigella's Recipes | Nigella Lawson egg whites, heavy cream, bittersweet chocolate, golden syrup, white wine vinegar, light corn syrup, sugar, cocoa powder, dark chocolate, rum, double cream This is a dinner-party stalwart from a couple of decades back, and I like it no less than I did when I first tasted it. Preheat the oven to gas mark 4/180 C/160 C Fan/350 F. Line a 20cm / 8 inch sprin...
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Toffee apples with hazlenuts | House & Garden butter, golden syrup, oil, hazelnut, vanilla extract, apple, white wine vinegar, demerara Our food editor Blanche Vaughan's recipe for toffee apples with hazelnuts. Use Cox’s-like Herefordshire Russets for this, for a good ratio of toffee to apple. Step 1 Wash the apples and rem...
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| Fresh mint sauce recipe - BBC Food golden syrup, mint, apple cider vinegar, white wine vinegar, honey Use runny honey or golden syrup in this fresh mint sauce, perfect with roast lamb. Pick the leaves off the mint stalks and chop them as finely as possible, then mix with the honey or syrup and the vin...
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| Pear and Goat's Cheese Salad With Golden Syrup Dressing Recipe - Food.com goat's cheese, golden syrup, olive oil, walnut, pepper, pear, garden rocket, mustard, white wine vinegar, salt This is an adaptation of a Ross Dobson recipe. Spicy and very quick to make. The golden syrup gives an interesting twist to the recipe (the original used maple syrup). Use a good peppery (Spanish styl...
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| Toffee, chocolate and caramel pavlova recipe - BBC Food butter, egg whites, golden syrup, cornstarch, white wine vinegar, muscovado, brown sugar, sugar, dark chocolate, double cream, water For the toffee, place all of the toffee ingredients into a pan and bring to the boil. Place a sugar thermometer into the pan and continue to cook until the temperature reads 128C/260F, then plunge th...
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| Scotch Pancakes | Nigella's Recipes | Nigella Lawson golden syrup, bicarbonate of soda, oil, eggs, white wine vinegar, light corn syrup, milk, flour Scotch pancakes are not eaten like pancakes - hot with syrup and a knife and fork - but like toast. Put the vinegar into the (preferably room temperature) milk and set aside while you measure out the ...
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| Raspberry Meringue Nests Recipe by Global.Potpourri | ifood.tv butter, egg whites, golden syrup, cornstarch, vanilla extract, raspberry, white wine vinegar, sugar, dark chocolate, chocolate, double cream, milk Line a large baking sheet with nonstick baking paper. Coarsely crumble the chocolate flakes into a bowl. Whisk the egg whites in a large bowl until stiff. Gradually whisk in the sugar, 1 tablespoon...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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