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 Gordon's Christmas roast goose recipe | BBC Good Food
olive oil, five-spice powder, thyme, sage, parsley, lime, lemon, goose, honey
Gordon Ramsay shows you how to cook the chefs’ choice of Christmas main courses – a golden goose. Keep the fat to use through the winter months
STEP 1 Calculate the cooking time: cook for...
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|  Peachy Licorice Birds | Recipes Wiki | Fandom
butter, chicken, bell pepper, olive oil, five-spice powder, pepper, paprika, ginger root, orange, peach, carrot, onion, zucchini/courgette, turkey, goose, duck, soy sauce, salt, vegetable fat spread, water
Hi All, This is a recipe I came up with over the last few months and it produces by far the best tasting bird I have ever made. The added bonus of this recipe was it emitted such a wonderful aroma tha...
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