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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 gooseberry
 rhubarb

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeQuinoa With Gooseberry, Rhubarb, Fennel and Turnip Recipe - Food.com
seaweed,    quinoa,    nutmeg,    fennel seeds,    gooseberry,    turnip,    rhubarb,    fennel,    apple cider vinegar
I was looking for something to do with gooseberries and rhubarb, without making a dessert, looking for something to bring out their tartness in a main dish (although this could be served as a side).
...


picture of recipeMary Norwak's Fruit Whip Recipe by Fix.and.Freeze.Foods | ifood.tv
evaporated milk,    gooseberry,    blackcurrant,    rhubarb,    sugar
GETTING READY   1) In little water, boil the fruits to make a stew with sugar until fruits are tender.   MAKING   2) Put through a sieve and fold into whipped evaporated milk.   3) In individual dishes, p...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeFruit Crumbles Recipe by Whats.Cooking | ifood.tv
butter,    gooseberry,    blackcurrant,    blackberry,    plum,    apple,    rhubarb,    fruit,    sugar,    flour
Rub the butter into the flour until it is half done, then add the sugar and keep rubbing in until you have a loose crumbly mixture.   Place the uncooked fruit into an ovenproof dish and sprinkle most o...


picture of recipeDouble Crust Fruit Pie Recipe by admin | ifood.tv
butter,    pineapple,    gooseberry,    blueberry,    raspberry,    peach,    cherry,    apricot,    rhubarb,    fruit,    salt,    vegetable fat spread,    fat,    sugar,    milk,    water,    flour
Stir together flour and salt.   Cut in shortening till pieces are the size of small peas.   Sprinkle 1 tablespoon water over part of the flour mixture; gently toss.   Push to side of bowl.   Repeat till a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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