Stuffed Focaccia Recipe - Food.com gorgonzola cheese,    olive oil,    rosemary,    spinach,    salt,    dough,    mozzarella cheese Found on net. Plan on trying this soon. Sounds SO good to me. I think it would be a great way to trick my sons into eating spinach. Prep time does not reflect thawing time. Serving Size: 1 (257) g   Se...

Pumpkin and Pear Pizza Recipe - Food.com yeast,    gorgonzola cheese,    olive oil,    rosemary,    pear,    wholewheat flour,    pumpkin,    salt,    sugar,    water,    flour From Simply Pasta and Italian. Posted for ZWT III Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 515.5   Calories from Fat 138 g 27 %   Total Fat 15.3 g 23 % ...

Rosemary Flank Steak with Fig Salsa Recipe | MyRecipes beef flank steak,    gorgonzola cheese,    olive oil,    rosemary,    pepper,    parsley,    fig,    spring onion,    garlic,    salt,    rice vinegar Sweet figs provide a satisfying complement to the savory steak and Gorgonzola cheese in this mouthwatering entree of Rosemary Flank Steak with Fig Salsa. Instructions Checklist   Step 1   Stir together ...

Gorgonzola Focaccia Recipe - Food.com yeast,    gorgonzola cheese,    olive oil,    rosemary,    pepper,    baking powder,    cream,    water,    flour This is a delicious and simple bread that makes a wonderful accompaniment to an Italian meal. Serving Size: 1 (169) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 477.8   Calories...

Ricotta, Gorgonzola, and Honey Spread Recipe - Food.com gorgonzola cheese,    ricotta cheese,    walnut,    thyme,    rosemary,    apple,    bread,    honey An easy, cheesy appetizer that is elegant enough to impress and simple enough for casual gatherings. Serving Size: 1 (3104) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 224   Ca... recipes with the same ingredients... Ricotta, Gorgonzola, and Honey spread

Three-Cheese Whipped Potatoes Recipe | EatingWell gorgonzola cheese,    cottage cheese,    ricotta cheese,    rosemary,    pepper,    dried garlic,    potato,    salt Give the usual mashed potatoes a rest and serve this side dish instead. The potatoes get creaminess and super flavor from ricotta, cottage and Gorgonzola cheeses. Instructions Checklist   Step 1   In a ... recipes with the same ingredients... Three-Cheese Whipped Potatoes, Diabetic Recipe - Food.com

Potato & Caramelized Onion Frittata With Gorgonzola Recipe | CDKitchen.com butter,    red potato,    gorgonzola cheese,    olive oil,    rosemary,    pepper,    onion,    eggs,    balsamic vinegar,    salt,    sugar A 5-star recipe for Potato & Caramelized Onion Frittata With Gorgonzola made with butter, yellow onion, salt, black pepper, balsamic vinegar, sugar, red potatoes, olive For Caramelized Onions: In ... recipes with the same ingredients... Rosemary Potato Frittata With Caramelized Onions Recipe - Food.com

Figs Stuffed with Gorgonzola Recipe | EatingWell dry cured ham,    gorgonzola cheese,    rosemary,    pepper,    fig,    balsamic vinegar,    cream cheese,    fat,    port Gorgonzola cheese meets dried figs poached in port. The result: a thoroughly elegant holiday appetizer. Instructions Checklist   Step 1   Snip the stem off each fig and make a crisscross cut two-thirds ...

Chicken Salad with Gorgonzola, Walnuts and Figs - Chicken Nuts Cheese Salad Recipes red chicory,    gorgonzola cheese,    olive oil,    walnut,    rosemary,    pepper,    fig,    spinach,    white wine vinegar,    salt,    water Mild grilled chicken, tender spinach leaves, bitter radicchio, sweet chewy figs, toasted walnuts and creamy tangy Gorgonzola cheese—this combination of contrasting flavors and textures is unforg...

Focaccia Farcita (Filled Italian Hearth Bread) Recipe - Food.com bread flour,    yeast,    gorgonzola cheese,    olive oil,    rosemary,    basil,    salt,    mozzarella cheese,    water There's nothing as wonderful as a freshly baked focaccia. Adapted from Bread by Treuille and Ferrigno. i even love this plain, without any filling. You can use anything for the filling; iI...

Strata with Breakfast Strips and Gorgonzola Recipe gorgonzola cheese,    ricotta cheese,    rosemary,    pepper,    onion,    tomato,    eggs,    bacon,    parmesan cheese,    bread,    milk For a fresh, savory start to the day, try this recipe made with Morningstar Farms Veggie Bacon Strips. Cut bread into 1-inch-thick slices. Place bread on baking sheet and lightly toast. Set aside.   Pr...

Caramelized Onion Pizza with Gorgonzola & Arugula Recipe | MyRecipes blue cheese,    feta cheese,    gorgonzola cheese,    cornstarch,    olive oil,    cooking spray,    walnut,    rosemary,    pepper,    onion,    garden rocket,    salt,    dough Learn how to make Caramelized Onion Pizza with Gorgonzola and Arugula. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat oil in a large...

Mascarpone, Gorgonzola and Poached Pear Salad Recipe - Food.com gorgonzola cheese,    mascarpone,    salad,    star anise,    rosemary,    cloves,    chives,    red chili,    cinnamon,    bay leaf,    basil,    lemon,    pear,    spring onion,    honey,    sugar,    red wine A Peter Gordon recipe. I made it last week and it was so delicious! Serving Size: 1 (295) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 651.5   Calories from Fat 87 g 13 %   Tota...

Fire-Baked Sweet Potatoes with Balsamic Onions, Blue Cheese and Walnuts butter,    roquefort cheese,    blue cheese,    gorgonzola cheese,    olive oil,    walnut,    rosemary,    pepper,    sweet potato,    onion,    balsamic vinegar,    salt,    sugar These fire baked sweet potatoes are delicious cooked on the BBQ. The recipe calls for contrasting blue cheese, crunchy walnuts and sweet balsamic vinegar. Start by cooking the onions – they keep...

Chicken Salad With Gorgonzola Walnuts And Figs Recipe chicken breast,    gorgonzola cheese,    vegetables,    olive oil,    walnut,    rosemary,    pepper,    fig,    white wine vinegar,    salt A delicious main dish chicken salad. Place the figs in a small pan and cover with water. Bring to a boil, turn off the heat, cover and let stand until the figs are plumped up (about 15 minutes). Drain...

Gorgonzola Mushrooms Recipe - Food.com butter,    gorgonzola cheese,    rosemary,    dried garlic,    mushrooms,    spinach,    bread crumbs Sourced from Who Weekly Magazine - we just adapted to suit what was in our pantry. Can be served as an appitiser or main with salad/veggies. Serving Size: 1 (83) g   Servings Per Recipe: 4   AMT. PER SE...

Beef Tenderloin Steaks With Cranberry-Port Sauce and Gorgonzola Recipe - Food.com butter,    beef tenderloin,    dried cranberry,    gorgonzola cheese,    beef stock,    rosemary,    shallot,    garlic,    port This recipe is from Epicurious Magazine, but was distributed by Scheid Vineyard. They suggest their 2007 Merlot as an accompaniment. Serving Size: 1 (219) g   Servings Per Recipe: 4   AMT. PER SERVING %...

Stuffed Leg of Lamb Recipe - Food.com lamb leg,    red pepper,    gorgonzola cheese,    olive oil,    oil,    pine nut,    rosemary,    pepper,    garlic,    spinach,    salt This spectacular looking. Luscious tasting. Serving Size: 1 (309) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 942.5   Calories from Fat 700 g 74 %   Total Fat 77.8 g 119 %   Satu...

Leek, Gorgonzola and Rosemary Soup Recipe - Food.com gorgonzola cheese,    vegetable stock,    olive oil,    rosemary,    pepper,    potato,    leek,    garlic,    mustard,    salt,    bread Leeks, potatoes, blue cheese and herbs combine to make this lovely creamy comforting soup. Serving Size: 1 (169) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 373.7   Calories fr...

Pumpkin Gorgonzola Stuffed Onions Recipe - Food.com butter,    gorgonzola cheese,    olive oil,    walnut,    rosemary,    pepper,    onion,    pumpkin,    salt,    bread,    vegetable fat spread These are an excellent for any Italian meal! I modified these from Italian Cooking Magazine Serving Size: 1 (214) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 268.3   Calories f...

Greens With Pears and Gorgonzola Cheese Recipe - Food.com gorgonzola cheese,    vegetables,    walnut oil,    olive oil,    walnut,    rosemary,    cinnamon,    pear,    balsamic vinegar,    salt This is a recipe I adapted from an advertisement in a magazine Serving Size: 1 (177) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 363.6   Calories from Fat 292 g 80 %   Total Fat...

Creamy Potato Gratin from Gilroy Garlic Festival Recipe - Food.com heavy cream,    gorgonzola cheese,    pecan,    rosemary,    pepper,    pear,    potato,    garlic,    salt,    fortified wine With Gorgonzola, pears and pecans--the winner was from Bloomington, IN. This sounds decadent. Serving Size: 1 (438) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 677   Calories f...

Bistro Beef and Potatoes Maison Recipe - Food.com butter,    beef filet mignon,    gorgonzola cheese,    olive oil,    thyme,    rosemary,    pepper,    potato,    milk Great recipe for 2. Serving Size: 1 (207) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 603.9   Calories from Fat 384 g 64 %   Total Fat 42.8 g 65 %   Saturated Fat 20 g 99 %   Chol...

Mama's Famous Focaccia With Optional Gorgonzola Topping Recipe - Food.com yeast,    gorgonzola cheese,    olive oil,    rosemary,    pepper,    salt,    cream,    water,    flour This yummy bread can be made in advance, cut into pieces and frozen. It is the perfect bread to serve with pasta or hearty soups. Makes one 12 X 17 inch Focaccia Serving Size: 1 (68) g   Servings Per R...

Modified Steak Gorgonzola a La Olive Garden Recipe - Food.com beef sirloin steak,    italian dressing,    gorgonzola cheese,    rosemary,    beef,    balsamic vinegar,    sugar,    lemon juice This is a steak gorgonzola without the pasta. It's modified from this recipe: http://www.food.com/recipe/steak-gorgonzola-la-olive-garden-158508 Serving Size: 1 (392) g   Servings Per Recipe: 4   AM...

Country Beef Short Ribs over Gorgonzola Polenta butter,    beef chuck steak,    blue cheese,    polenta,    tapioca,    tomato paste,    gorgonzola cheese,    cornstarch,    rosemary,    pepper,    carrot,    onion,    garlic,    fennel,    tomato,    beef ribs,    salt,    vegetable fat spread,    red wine,    milk,    water Whip up polenta the night before, and let the short ribs cook unattended in the slow cooker. Your meal will be waiting for you when you're ready. Trim fat from ribs, if using; set aside. In a 5- o...

Pumpkin Ravioli With Peppered Gorgonzola Sauce Recipe - Food.com butter,    won ton,    gorgonzola cheese,    cornstarch,    olive oil,    cooking spray,    hazelnut,    rosemary,    pepper,    shallot,    pumpkin,    salt,    parmesan cheese,    panko bread crumbs,    milk,    flour Pure bliss in my book. Credit to Laura Martin, Cooking Light, NOVEMBER 2007 for being the base of this recipe. I have to say the gorgonzola sauce is the deal maker in this recipe. I've tweeked som...

Grilled Gorgonzola Grape Pizza Recipe - Cuisinart.com pizza bread,    dry cured ham,    gorgonzola cheese,    olive oil,    rosemary,    grape Learn how to make Grilled Gorgonzola Grape Pizza at home with this delicious recipe. Set grill to lowest setting. Spread olive oil on pizza crust. Add grapes, prosciutto, rosemary, and Gorgonzola chee...

roast pork loin with date and gorgonzola stuffing Recipe | SparkRecipes butter,    pork loin,    gorgonzola cheese,    rosemary,    date,    water Easy, delicious and healthy roast pork loin with date and gorgonzola stuffing recipe from SparkRecipes. See our top-rated recipes for roast pork loin with date and gorgonzola stuffing. Serving Size: m...

Red Onion and Gorgonzola Flatbread Recipe | MyRecipes yeast,    blue cheese,    red onion,    semolina,    chili dried/powder,    gorgonzola cheese,    olive oil,    rosemary,    balsamic vinegar,    salt,    flour Because it's easy to work with, this semolina-flour dough is a great way to try your hand at yeasted dough. The rich rounds beg to be served at cocktail hour. We especially like them with a slight...

Gorgonzola and Marsala Pears butter,    gorgonzola cheese,    rosemary,    pepper,    lemon,    pear,    honey,    fortified wine Heat a large frying pan over a high heat. Add the butter and allow to melt, then add the pears, rosemary and lemon peel. Allow the pears to caramelize before turning them over and splashing in the Mar...

Spatchcock with Ricotta and Herbs Recipe by Italian.Chef | ifood.tv butter,    mortadella,    fontina cheese,    gorgonzola cheese,    ricotta cheese,    olive oil,    sage,    rosemary,    pepper,    parsley,    marjoram 1. To make stuffing, place all ingredients in a bowl and mix well. Divide into four portions. Gently ease skin from breast of each bird and fill pocket with stuffing.   2. Brush birds with oil and top ...

Gorgonzola Piccante Pizza with Courgettes and Balsamic Onions butter,    pizza bread,    red onion,    gorgonzola cheese,    walnut,    rosemary,    zucchini/courgette,    balsamic vinegar,    brown sugar Preheat the oven to 200 C.   Melt the butter in a heavy based saucepan and add the onions, sugar and vinegar. Cook over a medium heat for 15-20 minutes until soft and caramelised. Season to taste.   Spr...

Gorgonzola, Steak, Guinness and Potato Pie chestnut mushroom,    beef steak,    puff pastry,    gorgonzola cheese,    beef stock,    olive oil,    rosemary,    potato,    carrot,    shallot,    garlic,    celery,    eggs,    stout,    flour Preheat the oven to 180 C.   Heat 2 tbsp oil in a large oven-proof saucepan. Gently fry shallots and garlic until softened.   Coat the steak in seasoned flour and brown in the same pan (3-5 minutes).   A...

Chips with Blue Cheese Fondue blue cheese,    gorgonzola cheese,    cornstarch,    olive oil,    canola oil,    rosemary,    pepper,    chives,    cayenne pepper,    potato,    shallot,    garlic,    salt,    white wine,    double cream For the dip, combine the cheese and cornstarch in a large bowl, toss to coat and set aside.   In a heavy-bottomed saucepan over medium heat, add the oil, garlic, shallots, and rosemary. Season with a p...

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