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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 gouda cheese
 pear

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Dietary Restrictions:

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picture of recipeRoasted Beet & Pear Salad Recipe | EatingWell
gouda cheese,    olive oil,    almond,    pepper,    pear,    beetroot,    spinach,    garden rocket,    mustard,    sherry vinegar,    salt
This salad is a wonderful combination of roasted beets, fresh pears, and shaved Gouda cheese. Served on a bed of arugula in a mustardy dressing and topped with toasted slivered almonds, it's a ref...


picture of recipeGouda fondue
red potato,    gouda cheese,    cornstarch,    nutmeg,    cayenne pepper,    pear,    apple,    cauliflower,    broccoli,    bread,    white wine,    lemon juice
1) Combine wine and lemon juice in a small pot over medium heat.   2) Toss together both cheeses and cornflour in a large bowl.   3) When the wine comes to a boil, slowly add the cheese and cornflour mi...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
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picture of recipePear And Gouda Stuffed Chicken Breasts With Caramelized Onion Sauce Recipe
gouda cheese,    rosemary,    pear,    onion,    whole chicken,    bacon,    balsamic vinegar,    salt,    brown sugar
This is one of my favorite chicken dishes. Takes some time so make it for a special occasion. Lovely presentation.
1. Preheat oven to 400 degrees.   2. Render fat from bacon: In large saucepan, fry bac...


picture of recipeFall fondue with Gouda
butter,    gouda cheese,    cornstarch,    pear,    apple,    potato,    bread,    apple brandy,    milk
1) Combine cheeses, milk and cornflour in a bowl and refrigerate, for 2 hours. 2) When ready to make the fondue: Set up a fondue pot, double boiler, or place a bowl over a saucepan of simmering water....


picture of recipeSmoky Waldorf Salad Recipe - Food.com
gouda cheese,    red onion,    pecan,    pepper,    pear,    apple,    celery,    spinach,    mustard,    salt,    mayonnaise,    sugar,    lemon juice
This variation of the classic Waldorf salad is livened up with smoked Gouda cheese.
Serving Size: 1 (150) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 385.9   Calories from Fat ...


picture of recipeStuffed Pears Recipe - Food.com
gouda cheese,    olive oil,    pecan,    thyme,    pepper,    pear,    bacon,    salt
My husband loves red pears and this is a recipe he came up with. My husband prefers to cut the top off of the pear and stuff them from the top. I, however, feel it's easier to slice the pears in h...


picture of recipeSweet & Smokey Pear Salad Recipe - Food.com
dressing,    maple flavoring,    gouda cheese,    salad,    canola oil,    almond,    pear,    spring onion,    lettuce,    apple cider vinegar,    sugar,    almond milk
A unique blend of sweet, smokey, crunchy, and caramel make this summer salad a refreshing (and lo-cal) change from the typical lettuce salad. Don't forego the maple flavoring - it's the sweet ...


picture of recipeCheese And Fruit Salad Recipe by Healthycooking | ifood.tv
gouda cheese,    dry sherry,    walnut oil,    walnut,    white peppercorn,    cinnamon,    grape,    pear,    lettuce,    salt,    sugar,    lemon juice
Whisk the lemon juice with the sherry, sugar, cinnamon, salt and pepper and whisk in the oil.   Remove the rind from the cheese and cut into strips.   Wash, halve and remove the seeds from the grapes.   ...


picture of recipeCheese/Pear Appetizers Recipe | SparkRecipes
gouda cheese,    melba toast,    pear,    brown sugar
Easy, delicious and healthy Cheese/Pear Appetizers recipe from SparkRecipes. See our top-rated recipes for Cheese/Pear Appetizers.
Place melba toast on a pan. Add small slices of cheese. Brown in broi...


picture of recipeFun-du: Smoked Gouda Fondue with Bacon and Almonds – Recipes Network
gouda cheese,    cornichon,    kielbasa,    pickled gherkin,    olive oil,    almond,    pepper,    pear,    mushrooms,    shallot,    garlic,    asparagus,    cauliflower,    bacon,    red wine vinegar,    salt,    cheese,    bread,    white wine,    lemon juice,    flour
Step 1   Heat 2 or 3 inches water in a medium frying pan until it boils then salt it and add the cauliflower. Cook 3 minutes, then remove from water with tongs or spider to a colander. Cool under cold ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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