Brown Rice-Stuffed Grape Leaves in Tomato Sauce Recipe | MyRecipes grape leaf,    brown rice,    lemon peel,    oil,    pine nut,    savory,    pepper,    parsley,    dill,    currant (zante),    leek,    garlic,    tomato,    salt,    lemon juice,    water This appetizer is a version of classic Greek dolmades, flavored here with dill, parsley, and savory. You can stuff leaves ahead and reheat in tomato sauce just before serving. Look for bottled grape l...

Lamb & Rice Stuffed Grape Leaves Recipe | EatingWell ground lamb,    grape leaf,    brown rice,    olive oil,    pepper,    parsley,    mint,    marjoram,    cinnamon,    cumin,    allspice,    salt,    lemon juice,    yogurt (plain) These traditional Lebanese lamb-and-rice stuffed grape leaves are fragrant with mint, marjoram, cinnamon, cumin and allspice. Serve with lemon wedges and plain yogurt for dipping. Instructions Checkli...

Grape Leaves Stuffed With Rice Recipe grape leaf,    kelp seaweed,    brown rice,    oil,    pepper,    paprika,    peppermint,    dill,    cinnamon,    allspice,    lemon,    onion,    salt,    water This recipe came from an estate sale. I obtained it when I purchased the family collection from the Bishop Estate in Fort Worth, Texas in 1991. Saute onions in oil until light brown.   Add 1 cup water ... recipes with the same ingredients... Grape Leaves Stuffed with Rice Recipe

Brown-Rice-Stuffed Grape Leaves Recipe | Martha Stewart grape leaf,    brown rice,    lemon peel,    chicken stock,    olive oil,    pine nut,    pepper,    parsley,    mint,    lemon,    currant (zante),    onion,    garlic,    salt,    lemon juice Use Uncle Ben's rice to make these delicious brown-rice-stuffed grape leaves, a traditional Greek appetizer. Instructions Checklist   Step 1   Heat 1 tablespoon olive oil in a small skillet over med...

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