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Meat, Bulgur, and Rice Dolmades Recipe | MyRecipes grape leaf, bulgur wheat, aleppo pepper, red pepper, chicken stock, ground beef, cornstarch, olive oil, cooking spray, dill, lemon, spring onion, onion, fennel, tomato, salt, rice, lemon juice, water Once the grape leaves are rolled, they're braised in broth and lemon juice. Their fragrant, slightly tart taste adds flavor to the broth, which is thickened with cornstarch to form a dipping sauce...
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| Chickpea & Bulgur Stuffed Grape Leaves Recipe | EatingWell grape leaf, bulgur wheat, olive oil, sumac, pepper, parsley, chickpea, lemon, spring onion, garlic, tahini, salt, lemon juice, yogurt (plain) Think hummus meets tabbouleh in these vegetarian stuffed grape leaves, bursting with chickpeas, parsley and bulgur tied together with a lemony, garlicky sauce. The grape leaves will seem soft when jus...
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Kisir - Turkish Tabbouleh Recipe - Food.com grape leaf, bulgur wheat, tomato paste, red bell pepper, red pepper, pitta bread, pepper, parsley, dill, lemon, spring onion, tomato, cucumber, lettuce, salt, water From about.com, it's kind of like a spicier mix of tabbouleh and couscous. Serve with pita for an appetizer, snack, or small meal. Time does not include several hours for sitting. Serving Size: 1 ...
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| Tabbouleh - Wheat and Herb Salad Recipe - Food.com grape leaf, bulgur wheat, olive oil, pepper, parsley, mint, onion, tomato, lettuce, salt, lemon juice Middle Eastern salad like no other. Made with fresh veggies, olive oil and spices, it can be eaten in pita bread or with a fork. Popular side dish for lamb dishes. Serving Size: 1 (205) g Servings Pe...
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| Hagop's Vegetarian Very Tasty Dolma Recipe by admin | ifood.tv grape leaf, bulgur wheat, bell pepper, oil, almond, tarragon, pepper, parsley, red chili, dried garlic, allspice, mushrooms, water chestnut, onion, tomato, salt, lemon juice Mix all the ingredients, taste for seasoning. Fill the grape leaves with the mixture, roll, arrange them side by side in a cooking pan. Cover with water, add one teaspoon salt, put a heavy plate at ...
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