Grilled Beef Rolls with Nuoc Cham Dipping Sauce Recipe - Andrew Zimmern | Food & Wine grape leaf,    rice wine,    tomato paste,    hot sauce,    cornstarch,    peanut oil,    oil,    peanut,    pepper,    mint,    ginger root,    coriander,    jalapeno,    garlic,    lettuce,    soy sauce,    fish sauce,    sugar,    sherry,    lime juice,    water,    meat In this delicious Vietnamese recipe from TV host and chef Andrew Zimmern, ground beef is wrapped in grape leaves and grilled, then served with a vibrant dipping sauce. It's his take on the classic...

Bo Nuong La Lot (Vietnamese Beef Rolls in Leaves) Recipe - Food.com grape leaf,    rice wine,    ground beef,    chili paste,    cornstarch,    peanut,    pepper,    ginger root,    red chili,    garlic,    soy sauce,    tomato ketchup/catsup,    fish sauce,    sugar,    lime juice,    water This recipe is a favorite of Andrew Zimmern, host of the TV show Bizarre Foods. Serving Size: 1 (923) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 65.3   Calories from Fat 29 g ...

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