Stuffed Grape Leaves - Warak Einab Recipe - Food.com ground lamb,    grape leaf,    tomato sauce,    ground beef,    pepper,    parsley,    coriander,    lemon,    salt,    rice,    lemon juice Added for ZWT6: North African/Middle Eastern Serving Size: 1 (348) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 834.8   Calories from Fat 258 g 31 %   Total Fat 28.7 g 44 %   Satu...

Easy Lebanese Grape Leaves w/ Lamb or Lean Beef Recipe | SparkRecipes grape leaf,    pine nut,    paprika,    mint,    cinnamon,    lemon,    lamb,    beef,    rice,    sugar,    lemon juice A quick and less painless way to roll your own grape leaves for a light plentiful snack or appetizer! Rolling may take a while, but it's fun and worthwhile. This grape leaf recipe includes meat. G...

Goat Cheese Stuffed Grape Leaves Recipe - Food.com grape leaf,    goat's cheese,    olive oil,    dill,    onion,    garlic,    tomato,    rice,    lemon juice This recipe is so yummy! It's great as an appetizer for your next dinner party or for a healthy snack. Enjoy! Serving Size: 1 (99) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calori...

Warak Einab - Stuffed Grape Leaves Recipe | SparkRecipes ground lamb,    grape leaf,    tomato sauce,    ground beef,    pepper,    parsley,    coriander,    lemon,    salt,    rice Stuffed grape leaves are not only delicious, but are fun to make. In my kitchen, my family stuffs and wraps the grape leaves together - even the children. It can be time consuming for one person, but ...

Grape Leaf Rolls with Lamb | Romanian Recipes Wiki | Fandom ground lamb,    grape leaf,    dill,    onion,    salt,    rice,    bread,    fat,    sour cream,    yogurt (plain) In Romanian: Sarmale cu foi de vita si carne de miel 13⁄4 lb / 750 g ground lamb 4 large onions 2 tablespoons rice 1 bread slice 3 tablespoons lard 1⁄2 lb / 250 g grape leaves 2 tablespoon...

Stuffed Grape Leaves - Dolmathakia Me Kima Recipe grape leaf,    ground beef,    olive oil,    pepper,    mint,    dill,    lemon,    onion,    salt,    rice,    water These small bundles of meat and rice wrapped in grape leaves are a favorite dish in Greece and at casa Elgourmand in Samoa. They are time and labor intensive to make, so the recipe is for a fair sized...

Elaine's Dolmathes (Stuffed Grape Leaves) Recipe - Food.com ground lamb,    grape leaf,    tomato sauce,    ground beef,    pepper,    parsley,    salt,    seasoning,    rice,    water Stuffed Grape leaves is an economical dish as well as very nutritious and diet friendly. This recipe is tried and true. Once you make these you will never purchase prepared stuffed grape leaves. If yo...

Yalantzi Dolmathes Recipe - Greek.Food.com grape leaf,    olive oil,    pine nut,    pepper,    lemon,    currant (zante),    onion,    salt,    rice,    water Yalantzi is driven from Turkish yalanci which means fake. Yalantzi dolma(de)s are meant to be made without meat and served at room temp. This is popular in the coastal regions of pan Ottoman cultures ...

Stuffed Grape Leaves (Dolmades) Recipe - Food.com ground lamb,    grape leaf,    olive oil,    mint,    lemon,    spring onion,    tomato,    rice Another great recipe from the Silver Palate. I lived in Greece for four years and dolmades were one of my favorite foods. These are delicious hot or cold. Get your family to help you roll these up - i...

Mum's Dolmathes (Stuffed Grape Leaves) Recipe - Food.com grape leaf,    olive oil,    pepper,    spearmint,    dill,    lemon,    spring onion,    onion,    salt,    rice These are a different version of dolmathes, already posted by Evelyn #59756. Its the way my mum makes them. Serving Size: 1 (25) g   Servings Per Recipe: 50   AMT. PER SERVING % DAILY VALUE   Calories: 4...

Crock Pot Stuffed Grape Leaves Recipe | CDKitchen.com grape leaf,    olive oil,    oil,    pepper,    oregano,    allspice,    onion,    salt,    rice,    lemon juice,    water Toss the spiced rice-stuffed leaves in slow cooker with water and lemon juice and you've got the perfect Mediterranean appetizer or snack. Great hot or cold! Open jars of grape leaves, pull bundle...

Lamb-Stuffed Grape Leaves Recipe | MyRecipes ground lamb,    grape leaf,    cooking spray,    pine nut,    pepper,    parsley,    mint,    dill,    raisin,    spring onion,    onion,    salt,    rice,    water Prepare a gorgeous appetizer that's sure to garner rave reviews. Serve at room temperature. Instructions Checklist   Step 1   Heat a large nonstick skillet over medium heat. Coat pan with cooking sp...

Grape Leaves Stuffed with Rice, Currants, & Herbs Recipe | MyRecipes grape leaf,    cooking spray,    pine nut,    pepper,    parsley,    mint,    dill,    cinnamon,    lemon,    currant (zante),    spring onion,    onion,    salt,    rice,    yogurt (plain),    water Make this dish the night before a gathering, refrigerate overnight, and serve at room temperature. Instructions Checklist   Step 1   Rinse grape leaves with cold water; drain well. Pat dry with paper to...

Dolmas With Lamb And Tzatziki Sauce Recipe ground lamb,    grape leaf,    chicken stock,    olive oil,    pine nut,    pepper,    parsley,    mint,    dill,    cloves,    cinnamon,    allspice,    spring onion,    onion,    garlic,    salt,    rice,    lemon juice,    yogurt (plain) A zesty lemony mint and lamb delicacy from Greece filled with savory spiced lamb and rice served with a garlic–dill sauce. Perfect for a sultry summer night to go with a braised lamb chops infus...

Greek Spinach Salad Recipe by Salad.Carnival | ifood.tv grape leaf,    feta cheese,    olive oil,    oil,    pepper,    mustard powder,    basil,    olive,    mushrooms,    spring onion,    tomato,    artichoke,    cucumber,    spinach,    eggs,    rice,    lemon juice Into a small bowl, drain marinade from artichoke hearts (reserve hearts).   To marinade, add oil, lemon juice, basil, mustard, and pepper; blend well and set aside.   Remove and discard tough spinach st...

Stuff grape leaves and italian squash Recipe | SparkRecipes butter,    grape leaf,    tomato paste,    red pepper,    ground beef,    pepper,    cayenne pepper,    allspice,    summer squash,    tomato,    salt,    rice,    lemon juice This Middle Eastern dish takes a lot of time to make but it is worth every minute when I see my familys faces at the table Soak rice in warm water 30 min. Rinse 3 times drain the water out then place ...

Stuffed Grape Leaves (With Meat) Recipe - Food.com butter,    ground lamb,    grape leaf,    egg yolks,    chicken stock,    ground beef,    olive oil,    pine nut,    almond,    pepper,    dill,    spring onion,    onion,    salt,    rice,    lemon juice,    water,    flour This is from the old McCalls Cooking School collection. I haven't tried the egg and lemon sauce, but the grape leaves themselves are absolutely delicious. Serving Size: 1 (1794) g   Servings Per Re...

Waraq Al Dawali (Stuffed Grape Leaves) Recipe - Food.com grape leaf,    pomegranate molasses,    tomato paste,    ground beef,    olive oil,    pepper,    allspice,    onion,    garlic,    tomato,    lamb,    salt,    rice,    lemon juice,    water Juicy and delicious grape leaves stuffed with seasoned meat and rice. The filling can be used for other kinds of stuffed items like grape leaves, peppers, zucchini, etc. Serving Size: 1 (281) g   Servi...

Dolmades With Avgolemeno Sauce Recipe - Food.com ground lamb,    grape leaf,    feta cheese,    tomato paste,    chicken stock,    pepper,    mint,    dill,    lemon,    spring onion,    onion,    garlic,    eggs,    salt,    rice,    water From Closet Cooking site with some variations. These can either be a main dish or an appetizer, depending on your appetite and amount you put inside each. Serve with good crusty bread and a Greek sala...

Dolmas (Stuffed Grape Leaves) Recipe - Greek.Food.com ground lamb,    grape leaf,    chicken stock,    ground beef,    pine nut,    parsley,    mint,    lemon,    onion,    garlic,    rice,    lemon juice,    yogurt (plain) A favorite appetizer in Greece and throughout the Middle East. It can be prepared ahead and served either hot or cold. Serving Size: 1 (255) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   ...

Dolmades - Stuffed Grape Leaves Recipe - Food.com ground lamb,    grape leaf,    olive oil,    pepper,    coriander seed,    cayenne pepper,    cinnamon,    dried onion,    dried garlic,    allspice,    lemon,    salt,    rice These dolmades have much more meat than rice in them which is how my dad always liked them. This is the first thing I remember cooking with my mom when I was little. She would let me help roll the dol...

Yalanchi (Vegetarian Stuffed Grape Leaves) - Mission Food Adventure grape leaf,    tomato paste,    olive oil,    pepper,    parsley,    dill,    red chili,    lemon,    onion,    salt,    rice,    sugar,    lemon juice,    water These vegetarian stuffed grape leaves (yalanchi aka sarma) are Mediterranean favorites! With a vibrant herb and lemon-infused rice filling, they are perfect as appetizers, snacks, or even part of a me...

Dolma (Stuffed Grape Leaves with Meat and Rice) - Mission Food Adventure grape leaf,    tomato paste,    ground beef,    pepper,    parsley,    paprika,    onion,    garlic,    salt,    rice,    lemon juice,    yogurt (plain),    water The ubiquitous term in various cultures for stuffed grape leaves is Dolma. This is actually a dish of many names and variations. This version features a savory meat and rice filling! Top it with a cre...

Dolmades (Stuffed Grape Leaves) Recipe - Food.com grape leaf,    chicken stock,    olive oil,    pepper,    parsley,    mint,    dill,    allspice,    lemon,    onion,    garlic,    lamb,    salt,    rice Greek dolmades are my favorite at greek restaurants. You'll find grape leaves in a glass jar, usually in store with a good middle eastern section. Serving Size: 1 (180) g   Servings Per Recipe: 6   ...

Grape Leaf Rolls With Olive Oil Recipe - Food.com grape leaf,    olive oil,    pine nut,    mint,    cinnamon,    currant (zante),    onion,    salt,    rice,    sugar,    water Thia is famous Turkish 'sarma dolma'.its origin is 'sarma'.you may also take a look at my link in the forum of middle east.in the link of this Greek site, this meal is regarded as ...

Grape Leaves Stuffed Recipe ground lamb,    grape leaf,    parsley,    cinnamon,    allspice,    rice Well, the smell is not great while cooking it, but once the cooking is over, you are in for a finger licking, delicious meal that is befitting of royalty. So treat yourself. We know you will be addict... recipes with the same ingredients... Stuffed Grape Leaves | Recipes Wiki | Fandom

Grilled Trout With Grape Leaves Recipe - Food.com grape leaf,    lemon peel,    olive oil,    pepper,    trout,    salt,    rice,    lemon juice In the Mediterranean, particularly in Greece, grape leaves are traditionally wrapped around small fish such as red mullet and grilled over a wood fire. The leaves help keep the fish moist, hold it tog... recipes with the same ingredients... Grilled Trout With Grape Leaves Recipe

Stuffed Grape Leaves Recipe - Food.com butter,    grape leaf,    pepper,    mint,    cayenne pepper,    salt,    rice,    bread crumbs Want to try something different this Christmas? A neat appetiser from Arabic cuisine? Here you go! HO HO HO :) Serving Size: 1 (207) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories...

Lebanese Grape Leaves Recipe - Food.com ground lamb,    grape leaf,    pepper,    mint,    cinnamon,    lemon,    garlic,    salt,    rice Serving Size: 1 (2589) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 22.9   Calories from Fat 10 g 46 %   Total Fat 1.2 g 1 %   Saturated Fat 0.5 g 2 %   Cholesterol 3.3 mg 1 %   Sod...

Azerbaijani Stuffed Grape Leaves- Yapaq Dolmasi Recipe - Food.com butter,    ground lamb,    grape leaf,    pepper,    parsley,    dill,    coriander leaf,    onion,    salt,    rice,    yogurt (plain) Having tried dolma from several countries I like these the best. Traditionally these are very small, quarter sized. The big leaves you can get in jars in the U.S. can be halved to make nice little one... recipes with the same ingredients... NATIONAL DISH OF AZERBAIJAN

Falafel Hut Stuffed Grape Leaves Recipe - Food.com grape leaf,    chili dried/powder,    olive oil,    pepper,    parsley,    mint,    allspice,    onion,    tomato,    salt,    rice This is a copycat recipe from the Falafel Hut. Pretty good recipe, my daughter loves it! Serving Size: 1 (329) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 567.5   Calories from...

Dolmathakia Stuffed Grape Leaves Recipe grape leaf,    olive oil,    pepper,    parsley,    mint,    dill,    spring onion,    salt,    rice,    lemon juice,    water Although the time to make this is little bite of heaven is teadious - it is well worth the compliments - these can be stored for up to a week plus in the refridgerator If the grape leaves have alread...

Tolma | Recipes Wiki | Fandom butter,    grape leaf,    pepper,    dill,    onion,    cabbage,    lamb,    salt,    rice,    stock or broth Stuffed grape leaves 500 g lamb (boned) a cupful rice 1 onion 1 cupful stock 400 g grape leaves (or a cabbage) 1 tbsp butter chopped dill salt, pepper Put the meat through the mincer, add the boiled r...

Dolma (Stuffed Grape Leaves) Recipe - Food.com grape leaf,    tomato paste,    olive oil,    pine nut,    mint,    cinnamon,    allspice,    lemon,    currant (zante),    onion,    rice According to the owner of the local Turkish deli, this is how his wife makes her dolmas. I know that when I made them, I got a ton of complements. Serving Size: 1 (105) g   Servings Per Recipe: 8   AMT....

Dolmas Recipe - Food.com ground lamb,    grape leaf,    ground turkey,    parsley,    dill,    allspice,    lemon,    eggs,    rice In 'Make It Fast, Cook It Slow' by Stephanie O'Dea Serving Size: 1 (89) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 118   Calories from Fat 48 g 41 %   Total Fat 5....

Braak | Recipes Wiki | Fandom grape leaf,    tomato paste,    olive oil,    pepper,    mint,    coriander,    lemon,    spring onion,    tomato,    lamb,    salt,    rice 1 cup of rice 1 spoon dry mint 2 grape leaves 1 cup of lemon 3 tomato 1 spoon salt 1 Lamb meat 1 spoon black pepper 1 cilantro 1 spoon of tomato paste 1 green onions 1 cup olive oil Slice the meat, On...

Vegan Dolmades Recipe - Food.com grape leaf,    olive oil,    pine nut,    parsley,    mint,    cinnamon,    bay leaf,    currant (zante),    onion,    rice,    lemon juice For my safe keeping Serving Size: 1 (39) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 87.3   Calories from Fat 39 g 45 %   Total Fat 4.4 g 6 %   Saturated Fat 0.5 g 2 %   Choleste...

Rice-filled Grape Leaves Recipe | MyRecipes grape leaf,    tomato sauce,    olive oil,    pepper,    mint,    coriander leaf,    basil,    currant (zante),    onion,    garlic,    seasoning,    rice,    white wine,    lemon juice This recipe is from Cynthia Gomes of Stevenot Winery, Murphys, California. If making ahead, cover and chill up to 1 day. Instructions Checklist   Step 1   In a 2- to 3-quart pan over medium-high heat, f...

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