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Spinach-and-Grape-Leaf Pie Recipe - Alex Raij | Food & Wine butter, grape leaf, egg yolks, heavy cream, ricotta cheese, olive oil, pepper, nutmeg, mint, peas, lemon, spring onion, onion, garlic, spinach, eggs, salt, parmesan cheese, icing, milk, flour This savory tart, stuffed with greens and eggs, is a great dish for a brunch buffet or a weekend of entertaining. make the dough Step 1 In a food processor, combine the 2 cups of flour and the salt ...
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| Goat Cheese Rolled In Grape Leaves Recipe by chef.cristian | ifood.tv grape leaf, goat's cheese, ricotta cheese At least 1 hour before assembling the rolls, rinse the grape leaves. If necessary, cut stems from the leaves. Then soak the leaves in a bowl of cold water to remove some of the brine. Meanwhile, in...
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