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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 grape leaf
 wild rice

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLemon And Dill Stuffed Grape Leaves Recipe
ground lamb,    grape leaf,    wild rice,    chicken stock,    olive oil,    parsley,    oregano,    dill,    lemon,    onion,    garlic,    white wine
These take a little effort to make but are well worth it. Incredible appetizer sure to please all. Enjoy
Brown lamb in large skillet then drain well. Saute onions in 1 tablespoon olive oil. Add lemon ...


picture of recipeStuffed Grape Leaves Recipe by Quick.easy.cooking | ifood.tv
grape leaf,    tomato sauce,    wild rice,    oil,    pepper,    parsley,    lemon,    onion,    salt,    lemon juice,    water
Preheat oven to 350 F (177 C).   In a large skillet, cook onions in vegetable oil until golden.   Stir in contents of rice and seasoning packets, tomato sauce and water.   Bring to a boil.   Cover tightly...


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picture of recipeSP_Stepf's Stuffed Grape Leaves (Dolmas) Recipe | SparkRecipes
grape leaf,    wild rice,    vegetable stock,    olive oil,    pine nut,    pepper,    parsley,    cinnamon,    cumin,    allspice,    lemon,    raisin,    currant (zante),    onion,    garlic,    vinegar,    salt,    water
Filled with sweet and savory rice, these grape leaves are addictive and fairly east to make.
Heat olive oil over medium heat in deep skillet. Add onion and garlic. Cook until lightly browned, about 5...





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