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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 grape seed oil
 apple cider vinegar

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picture of recipeCedar-Steamed Prawns & Clams with Onion Mayonnaise Recipe | MyRecipes
grape seed oil,    pepper,    spring onion,    clam,    shrimp,    eggs,    mustard,    apple cider vinegar,    salt
Brock Windsor, chef-owner of Stone Soup Inn in Vancouver Island's Cowichan Valley in B.C., cooks seafood Native American-style in a cedar box filled with hot stones. Opened tableside, it smells li...


picture of recipeSesame-Cider Vinaigrette Recipe | EatingWell
grape seed oil,    sesame seed oil,    chives,    mustard greens,    apple cider vinegar,    salt
Chinese mustard has a bit of kick, so if spice isn't your thing, use Dijon instead. Try this healthy salad dressing over your favorite greens or as a marinade for shrimp.
Instructions Checklist   S...


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picture of recipeGluten Free BBQ Sauce Recipe - Food.com
tomato paste,    grape seed oil,    pepper,    paprika,    mustard powder,    shallot,    garlic,    apple cider vinegar,    salt,    orange juice
http://www.elanaspantry.com/bbq-sauce/
Serving Size: 1 (93) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 96.2   Calories from Fat 44 g 46 %   Total Fat 4.9 g 7 %   Saturated Fat 0...


picture of recipeApple Spice Salad Dressing Recipe - Food.com
grape seed oil,    olive oil,    pepper,    nutmeg,    cinnamon,    garlic,    apple cider vinegar,    salt
Here's a delightful little autumn-themed dressing for salads. Another variation on this recipe is to omit the cinnamon and nutmeg and replace with one quarter teaspoon pumpkin pie spice. From Cana...


picture of recipeSweet Maple Roasted Brussels Sprouts Recipe - Food.com
butter,    chestnut,    grape seed oil,    walnut oil,    canola oil,    walnut,    pepper,    brussels sprout,    apple cider vinegar,    salt,    maple syrup,    brown sugar
When cooked properly Brussels Sprouts have a sweet and nutty flavor with a slight hint of bitterness. This quick and easy recipe offsets that slight bitterness with a sweet maple syrup pan sauce. The ...


picture of recipeWeeknight BBQ Pork Tenderloin Recipe | MyRecipes
pork loin,    grape seed oil,    pepper,    dried onion,    dried garlic,    worcestershire sauce,    apple cider vinegar,    salt,    tomato ketchup/catsup,    honey
This pork tenderloin whips up fast. In just 30 minutes, this outstanding BBQ pork dish is ready to serve.
Instructions Checklist   Step 1   Preheat grill to medium-high (about 450 F). Stir together ket...


picture of recipeApple & Grilled Chicken Salad with Cheddar Toasts Recipe | EatingWell
chicken breast,    red onion,    grape seed oil,    canola oil,    pepper,    apple,    mustard,    apple cider vinegar,    salt,    cheddar cheese,    bread
This hearty grilled chicken salad recipe highlights the classic combination of sharp Cheddar and sweet crunchy apples. For a fabulous starter anytime you entertain, simply skip the chicken.
Instructio...


picture of recipeSpinach-Artichoke Potato Topper Recipe | MyRecipes
grape seed oil,    pepper,    paprika,    coconut cream,    sweet potato,    shallot,    artichoke,    spinach,    apple cider vinegar,    salt,    parmesan cheese
Spinach-Artichoke Potato Topper
Instructions Checklist   Step 1   Pierce sweet potatoes with a fork; bake at 400 F for 45 minutes.   Advertisement   Step 2   Warm grapeseed oil in a skillet over medium hea...


picture of recipeBlackened Cabbage with Kelp Brown Butter Recipe | Bon Appetit
butter,    grape seed oil,    basil,    kombu,    cabbage,    apple cider vinegar,    salt
The initial charring of the cabbage is key: Be brave. If you think you’ve made a terrible mistake and burned dinner, you’re doing something right. Learn more here.
Step 1   Grind kombu in a...


picture of recipeWild Oat's Apple and Blue Cheese Coleslaw With Toasted Wal Recipe - Food.com
blue cheese,    sweet onion,    grape seed oil,    walnut,    thyme,    pepper,    apple,    carrot,    spring onion,    cabbage,    mustard,    apple cider vinegar,    salt,    agave syrup,    buttermilk
Can't wait to make this...may sub splenda in for the agave as the sweetener. Looks fabulous...would expect nothing else from my favorite company and website...Wild Oats.
Serving Size: 1 (142) g   S...


picture of recipeAvocado & Shrimp Chopped Salad Recipe | EatingWell
red cabbage,    red onion,    red bell pepper,    lime peel,    grape seed oil,    olive oil,    pepper,    mustard powder,    dill,    coriander leaf,    avocado,    shallot,    garlic,    fennel,    tomato,    sweetcorn,    lettuce,    shrimp,    bacon,    apple cider vinegar,    salt,    sour cream
The smoky flavors of grilled shrimp and corn in this healthy chopped salad recipe are a tasty match for the creamy cilantro dressing.
Instructions Checklist   Step 1   To prepare dressing: Puree the dre...


picture of recipeGrapefruit, Beet And Chicken Salad Recipe Video by C4Bimbos | ifood.tv
chicken breast,    vegetables,    grape seed oil,    walnut,    pomegranate seed,    pepper,    avocado,    grapefruit,    beetroot,    mustard,    apple cider vinegar,    vinaigrette,    salt,    honey
Happy 2019 everyone! Can you believe its the new year already? Well, with a new year comes the new years resolution to shed those extra lbs Santa gave you for Christmas. Kick your diet off the delicio...


picture of recipeHot crayfish roll recipe - Recipes - delicious.com.au
butter,    tomato sauce,    brioche,    chili dried/powder,    grape seed oil,    olive oil,    paprika,    dill,    cayenne pepper,    lemon,    lettuce,    crayfish,    mustard,    apple cider vinegar,    mayonnaise
1.   Bring a large saucepan of salted water to the boil. Carefully add the crayfish to the pan and boil for 7-8 minutes, then turn off the heat, cover with the lid and leave to sit for a further 2 minu...


picture of recipeButtermilk Fried Tofu with Smoky Collard Greens Recipe | EatingWell
collard greens,    grape seed oil,    canola oil,    wheat,    paprika,    cayenne pepper,    dried onion,    dried garlic,    apple cider vinegar,    salt,    firm tofu,    honey,    buttermilk,    water
Dipping tofu in buttermilk makes the coating stick for a crispy pan-fried tofu, reminiscent of fried chicken. Spicing up the collards with paprika coats them with smoky flavor while keeping this dish ...


picture of recipeSpicy Green Tea Salad Dressing Recipe - Food.com
chili dried/powder,    grape seed oil,    pepper,    garlic,    apple cider vinegar,    salt,    green tea
Green tea=love. Feel free to adjust the ingredients as you like!
Serving Size: 1 (27) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 62.8   Calories from Fat 61 g 98 %   Total Fat ...


picture of recipeFool-Proof Mayonnaise Recipe - Food.com
grape seed oil,    mustard powder,    flax seed/linseed,    apple cider vinegar,    salt,    honey,    water
Generally, even the mayonnaise varieties that claim on the front label to be made with olive oil are actually made with a blend of oils that includes olive oil but is primarily comprised of other oils...


picture of recipeHot Collard Slaw Recipe - Food.com
collard greens,    grape seed oil,    pepper,    garlic,    bacon,    mustard,    apple cider vinegar,    salt,    sugar
From Quick and Simple magazine September 2005.
Serving Size: 1 (258) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 227.9   Calories from Fat 159 g 70 %   Total Fat 17.8 g 27 %   S...


picture of recipeApple Juice Vinaigrette Recipe - Food.com
grape seed oil,    apple cider vinegar,    apple juice
Quick and simple vinaigrette. This is especially nice if you want a mild, sweet dressing that won't overpower the flavors of your salad.
Serving Size: 1 (30) g   Servings Per Recipe: 10   AMT. PER S...


picture of recipe10 in 10 Diet Cabbage Soup Recipe - Food.com
tomato paste,    grape seed oil,    olive oil,    pepper,    parsley,    bay leaf,    carrot,    onion,    garlic,    celery,    cabbage,    apple cider vinegar,    salt,    brown sugar
This soup is vaguely a borscht, with a sweet & sour tang and a red-tinged broth. I've settled on tomato paste as cheap and the right tomato-iness for us. I used to freeze cubes of crushed toma...


picture of recipeMK Yummy Apple Walnut Feta Salad Recipe | SparkRecipes
feta cheese,    grape seed oil,    walnut,    pecan,    apple,    lettuce,    apple cider vinegar
A delicious meal on its own, this fresh salad tastes best when eaten immediately.
Toss all ingredients to coat well. Number of Servings: 1   Recipe submitted by SparkPeople user MARTINEKERR.   Share on ...


picture of recipeSauteed Corn and Bell Pepper Relish Recipe - Food.com
red bell pepper,    grape seed oil,    olive oil,    corn oil,    pepper,    coriander leaf,    jalapeno,    cayenne pepper,    basil,    garlic,    sweetcorn,    apple cider vinegar,    salt,    sugar
An old southern relish that taste great with bbq chicken or ribs.
Serving Size: 1 (42) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 15.5   Calories from Fat 1 g 9 %   Total Fat 0...


picture of recipeHollyhock Yeast Dressing Recipe | SparkRecipes
grape seed oil,    garlic,    apple cider vinegar,    soy sauce,    nutritional yeast,    water
From Hollyhock Cooks with Linda Solomon and Moreka JolarExcellent Salad Dressing!
Combine first 5 ingredients in a blender until combined thoroughly With blender on low add oil slowly Serving Size: Ma...


picture of recipeGrapeseed Mayo Recipe | SparkRecipes
grape seed oil,    eggs,    apple cider vinegar,    salt,    turbinado sugar,    lime juice
Serving size is 1 tablespoon. Nice thick homemade mayo from a healthy oil.
Mix first 5 ingredients in a wide mouth mason jar for about 5 seconds by hand. Pour oil on top. Submerge stick blender all t...


picture of recipeEgg Foo Yung with Chicken and Mushrooms Recipe | SparkRecipes
chicken breast,    oyster sauce,    red bell pepper,    shiitake mushroom,    grape seed oil,    sesame seed oil,    spring onion,    eggs,    apple cider vinegar,    soy sauce
Easy, delicious and healthy Egg Foo Yung with Chicken and Mushrooms recipe from SparkRecipes. See our top-rated recipes for Egg Foo Yung with Chicken and Mushrooms.
Toss the chicken strips with 1 tsp ...


picture of recipeApple Cider Vinaigrette Recipe | SparkRecipes
grape seed oil,    oil,    pepper,    nutmeg,    cinnamon,    apple cider vinegar,    salt,    honey,    apple cider
Easy, delicious and healthy Apple Cider Vinaigrette recipe from SparkRecipes. See our top-rated recipes for Apple Cider Vinaigrette.
In a bowl or jar with a tight fitting lid combine cider, vinegar, h...


picture of recipeCabbage-and-Kale Slaw with Toasted Yeast Dressing Recipe - Josh Lewis | Food & Wine
grape seed oil,    olive oil,    garlic,    kale,    cabbage,    apple cider vinegar,    salt,    nutritional yeast,    lemon juice,    water
Try this healthy and hearty slaw recipe from NOMA alum Josh Lewis on Food & Wine.
Instructions Checklist   Step 1   In a skillet, toast the nutritional yeast over moderate heat, stirring frequently,...


picture of recipeSweet and Tangy Mustard Dressing Recipe - Justin Chapple | Food & Wine
chipotle,    grape seed oil,    pepper,    cayenne pepper,    garlic,    mustard,    worcestershire sauce,    apple cider vinegar,    salt,    honey,    water
This sweet and tangy mustard dressing recipe from Justin Chapple gets its flavor from yellow mustard, honey, and garlic.
Instructions Checklist   Step 1   Whisk together mustard, grapeseed oil, honey, a...


picture of recipeTrout with Preserved Lemon Vinaigrette Recipe - Viet Pham | Food & Wine
lemon peel,    grape seed oil,    pepper,    parsley,    watercress,    shallot,    trout,    apple cider vinegar,    salt,    fish sauce,    sugar,    lemon juice
If you can't find preserved lemons for this quick, super-luscious trout dish, you can use finely grated lemon zest instead.
Instructions Checklist   Step 1   In a bowl, whisk the vinegar, lemon juic...


picture of recipeSummer Quinoa and Black Bean Salad Recipe | SparkRecipes
champagne vinegar,    red bell pepper,    black beans,    quinoa oil,    grape seed oil,    coriander,    peach,    spring onion,    apple cider vinegar
cook quinoa; combine the rest. chill. Serving Size: 4 Number of Servings: 4   Recipe submitted by SparkPeople user ZEBRASNLIONSOMY.   Share on Facebook Share on Pinterest Share by Email More sharing opt...


picture of recipePollo al Pastor with Charred Tomato Salsa Recipe | Food & Wine
red onion,    grape seed oil,    cooking spray,    pepper,    oregano,    coriander leaf,    jalapeno,    chili pepper,    cumin,    onion,    garlic,    tomato,    whole chicken,    apple cider vinegar,    white wine vinegar,    salt,    tortilla,    sugar,    orange juice,    lime juice,    water
Juan Pablo Loza's Pollo al Pastor with Charred Tomato Salsa and Pickled Onions uses fresh herbs, citrus, and earthy cumin for this flavor-packed chicken taco.
Make the chicken   Step 1   Combine ora...


picture of recipeMulti-Grain Gluten-Free Waffles Recipe | SparkRecipes
egg whites,    oat flour,    masa harina,    cornstarch,    bicarbonate of soda,    grape seed oil,    oats,    flax seed/linseed,    eggs,    apple cider vinegar,    salt,    baking powder,    sugar,    water,    flour
Adapted from the Good Eats waffle recipe by Alton Brown
Combine dry ingredients. Combine the dry milk and water, then add remaining wet ingredients and whisk to combine. Combine wet and dry ingredient...


picture of recipeRoasted Beets and Charred Green Beans Recipe - Kristen Kish | Food & Wine
grape seed oil,    olive oil,    hazelnut,    thyme,    pepper,    parsley,    oregano,    beetroot,    shallot,    mustard,    apple cider vinegar,    salt,    sugar
Kristen Kish’s Roasted Beets and Charred Green Beans are an homage to the jarred pickled beets and green bean salad she ate as a kid. Get the recipe on Food & Wine.
Instructions Checklist   S...


picture of recipeHam Steak and Frites – Recipes Network
butter,    pork steak,    grape seed oil,    oil,    thyme,    rosemary,    pepper,    cinnamon,    apple,    potato,    onion,    garlic,    apple cider vinegar,    salt,    brown sugar
Step 1   For the rosemary garlic French fries: Leaving the skin on, cut the potatoes into fries that are 1/4-inch thick and 1/4-inch wide and as long as the potato. As soon as they are cut, transfer th...


picture of recipeSpinach and Paneer Turnovers with Mango Basil Chutney
paneer,    feta cheese,    grape seed oil,    garam masala,    five-spice powder,    star anise,    peppercorn,    ginger root,    fenugreek/methi seed,    fennel seeds,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    basil,    mango,    lime,    onion,    spinach,    apple cider vinegar,    salt,    sugar,    flour
For the turnovers: Preheat the oven to 175 C. Put the cumin seeds into a small skillet over medium heat and toast them until they are aromatic, about 30 seconds. Put into a bowl along with the flour a...





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