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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 grape seed oil
 chili pepper

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeSeared Prawns With Lime With Mint and Cilantro Chutney Recipe - Food.com
red onion,    grape seed oil,    garam masala,    tamarind,    paprika,    mint,    fenugreek/methi leaf,    coriander leaf,    chili pepper,    cumin,    cardamom,    garlic,    prawn,    salt,    lime juice,    water
Recipe from the Spice Goddess - Bal Arneson
Serving Size: 1 (52) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 50.1   Calories from Fat 33 g 67 %   Total Fat 3.7 g 5 %   Saturated ...


picture of recipeThai Chicken Soup Recipe - Food.com
chicken breast,    curry paste,    chicken stock,    grape seed oil,    coriander,    chili pepper,    coconut milk,    lime,    crimini mushroom,    shallot,    spring onion,    broccoli,    fish sauce,    agave syrup,    lime juice
The delicious Thai soup is based on a recipe from Cook’s Illustrated.
Serving Size: 1 (557) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 731.1   Calories from Fat 406 g 56...


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picture of recipeTEXAS CAVIAR Recipe - Food.com
red onion,    chipotle,    yellow/orange pepper,    red pepper,    black beans,    grape seed oil,    pepper,    coriander leaf,    green chili,    jalapeno,    chili pepper,    cumin,    black-eyed pea,    garlic,    tomato,    sweetcorn,    salt,    agave syrup,    lime juice
Full of fresh ingredients, vibrant colors and awesome flavors, this dish is a crowd pleaser! It’s a natural with tortilla chips but it can be used as a side dish or as a topping.
Serving Siz...


picture of recipeChickpea & Jackfruit Curry Recipe | EatingWell
grape seed oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    chili pepper,    cumin,    peas,    chickpea,    jackfruit,    onion,    garlic,    tomato,    salt,    ghee
The stringy texture and mild flavor of canned jackfruit mimics chicken in this vegan curry recipe. Chickpeas add delicious crunch and protein for a satisfying meal. Serve over brown rice for an easy, ...


picture of recipeAsopao Recipe - JJ Johnson | Food & Wine
chicken,    red onion,    red bell pepper,    chicken stock,    grape seed oil,    za'atar,    turmeric,    pepper,    ginger root,    coriander seed,    coriander leaf,    chili pepper,    cassava,    carrot,    onion,    garlic,    celery,    salt,    rice,    lemon juice
This Asopao recipe gets its flavor from yuca, Thai chiles, and cilantro. Get the recipe from Food & Wine.
Make the asopao   Step 1   Heat oil in a large Dutch oven over medium. Add yellow onion, car...


picture of recipeShaved Kohlrabi with Smashed Avocado Recipe | Bon Appetit
lime peel,    grape seed oil,    avocado oil,    ginger root,    coriander leaf,    green chili,    chili pepper,    avocado,    kohlrabi,    garlic,    anchovy,    eggs,    salt,    lime juice
Eating clean doesn’t mean missing out on flavor—you can skip the anchovy in the avocado if you prefer, but we highly recommend leaving it in for that added umami factor.
Step 1   Using a fo...


picture of recipeFarro with Pistachios, Mixed Herbs, and Golden Raisins Recipe | Bon Appetit
lemon peel,    grape seed oil,    olive oil,    pistachio,    pepper,    parsley,    mint,    ginger root,    coriander leaf,    chili pepper,    raisin,    salt,    sugar,    lemon juice
Raisins?! In a grain salad?!? Sounds dubious, but their sweet and chewy demeanor is A+++ in this herbaceous and slightly spicy side.
Step 1   Preheat oven to 350 . Rinse farro under cold water. Cook in...


picture of recipeLime Cilantro Chicken Soup Recipe - Food.com
chicken,    chili dried/powder,    chicken stock,    grape seed oil,    olive oil,    pepper,    coriander leaf,    coriander,    jalapeno,    chili pepper,    cumin,    kidney bean,    lime,    onion,    garlic,    celery,    tomato,    salt
This recipe uses all fresh ingredients and is perfect if you are craving a Mexican style dish! This makes six servings, so it works well if you want leftovers.
Serving Size: 1 (229) g   Servings Per Re...


picture of recipeLemon Rice (Chitrannam) Recipe | EatingWell
black mustard seeds,    dry cured ham,    grape seed oil,    canola oil,    cashew,    peanut,    turmeric,    curry leaf,    chili pepper,    cumin,    urad dal,    garlic,    salt,    rice,    lemon juice,    lime juice
Use up leftover rice and make it into something delicious with this healthy Indian recipe. Because cooked rice refrigerated overnight dries out a little, it's better suited to absorb all the flavo...


picture of recipeChhole (Chickpea Curry) Recipe | EatingWell
grape seed oil,    canola oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    chili pepper,    cumin,    chickpea,    onion,    garlic,    tomato,    salt
Made with convenient canned beans, this quick and healthy Indian recipe is an authentic chickpea curry that you can make in minutes. If you want an additional vegetable, stir in some roasted cauliflow...


picture of recipeCARIBBEAN JERK BBQ PORK CHOPS Recipe - Food.com
pork chop,    ribs,    red onion,    grape seed oil,    thyme,    pepper,    nutmeg,    ginger root,    chili pepper,    cinnamon,    allspice,    pineapple,    garlic,    salt,    brown sugar,    pineapple juice
This amazingly delicious dish brings this protein to the next level...It has a little zip to it just enough to make things interesting!
Serving Size: 1 (741) g   Servings Per Recipe: 2   AMT. PER SERVIN...


picture of recipeZhough Sauce Recipe | Food & Wine
grape seed oil,    parsley,    coriander leaf,    chili pepper,    cumin,    garlic,    salt
This Zhough from Maydān restaurant uses serrano chiles, parsley, cilantro, and cumin seeds for a punchy, herby, bright condiment.
Instructions Checklist   Step 1   Combine all ingredients in a blen...


picture of recipeThai Chicken Soup | Healthy Recipes Wiki | Fandom
chicken breast,    curry paste,    chicken stock,    grape seed oil,    coriander leaf,    coriander,    chili pepper,    coconut milk,    lime,    crimini mushroom,    shallot,    spring onion,    broccoli,    fish sauce,    agave syrup,    lime juice
Prep Time: 30 minutes Cook Time: 20 minutes Yields: 8 servings Heat up your kitchen (and tastebuds) with this mildly spicy soup! The combined flavors of cilantro, chile peppers and lime are sure to ha...


picture of recipePalak Paneer made with Tofu Recipe | SparkRecipes
grape seed oil,    garam masala,    turmeric,    mustard seed,    ginger root,    chili pepper,    cumin,    onion,    garlic,    firm tofu
this is so much better than what you can get at a restaurant. for one thing it is bright green
steam the spinach and cool to warm and blend to puree heat the oil in small skillet and fry the marinated...


picture of recipeBrussels Sprouts with Black Bean Garlic Sauce Recipe
grape seed oil,    safflower oil,    olive oil,    pepper,    chili pepper,    brussels sprout
Brussels sprouts quartered and quickly sauteed with chili pepper flakes and black bean garlic sauce.
Prep the Brussels sprouts:   Wash the Brussels sprouts well. Trim the stems and discard any of the l...


picture of recipeHalibut Green Curry
grape seed oil,    mint,    ginger root,    coriander leaf,    chili pepper,    coconut milk,    lime,    garlic,    kale,    halibut,    salt,    brown sugar
Preheat the oven to 175 .   Combine the coriander, mint, coconut milk, 2 tablespoons water, 1 tablespoon of the oil, the brown sugar, lime juice, garlic, ginger, pepper and 1/4 teaspoon salt in a food ...


picture of recipeBeef pot roast with olives and capers
beef steak,    beef stock,    grape seed oil,    pepper,    parsley,    oregano,    chili pepper,    cinnamon,    caper,    cumin,    olive,    carrot,    onion,    garlic,    tomato,    salt,    rice
Preheat the oven to 150C/Gas 2. 1) In a large Dutch oven over medium-high heat, add the oil. Season the beef with salt and pepper. Sear until nicely browned on all sides, about 2 minutes. 2) Add the o...


picture of recipeBaked Samosas with Tamarind Chutney
dried cranberry,    brown rice,    grape seed oil,    garam masala,    tamarind,    paprika,    ginger root,    coriander seed,    chili pepper,    cumin,    chickpea,    wholewheat flour,    salt,    brown sugar,    water
For the samosas: 1) Preheat the oven to 220C/Gas 8. Mix the flour, water, salt and cumin together gently in a large bowl until evenly distributed, then pull together to form a dough. In another bowl, ...


picture of recipeNo-butter chicken
chicken breast,    red onion,    tomato paste,    grape seed oil,    garam masala,    turmeric,    pepper,    ginger root,    chili pepper,    cumin,    salt,    brown sugar,    yogurt (plain),    water
1) Put a large skillet over a medium-high heat and add the oil. When it starts to get hot, add the ginger and onion and cook for 3 to 4 minutes, until the onion is soft. Add the tomato puree, spices a...


picture of recipeGreen Chile Coconut Milk Broth Recipe | SparkRecipes
red onion,    seafood stock,    grape seed oil,    pepper,    ginger root,    chili pepper,    coconut milk,    garlic,    spinach,    salt,    honey,    white wine,    water
Preheat grill or side burner. Heat oil in a large enamel-coated Dutch oven until almost smoking. Add onions and cook until soft, about 4 to 5 minutes. Add garlic and ginger and cook for 2 minutes. Add...


picture of recipePollo al Pastor with Charred Tomato Salsa Recipe | Food & Wine
red onion,    grape seed oil,    cooking spray,    pepper,    oregano,    coriander leaf,    jalapeno,    chili pepper,    cumin,    onion,    garlic,    tomato,    whole chicken,    apple cider vinegar,    white wine vinegar,    salt,    tortilla,    sugar,    orange juice,    lime juice,    water
Juan Pablo Loza's Pollo al Pastor with Charred Tomato Salsa and Pickled Onions uses fresh herbs, citrus, and earthy cumin for this flavor-packed chicken taco.
Make the chicken   Step 1   Combine ora...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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