Avocado and Citrus Salad Recipe - Food.com dressing,    grape seed oil,    sunflower oil,    pepper,    mint,    avocado,    orange,    lemon,    grapefruit,    salt,    sugar A guest on the UK tv show,Come Dine with Me,prepared this recipe, which she got from New Cookery Year, Readers Digest. I tried it and enjoyed the refreshing flavors. She served this is a starter cours...

Roasted Beet and Orange Salad Recipe | SparkRecipes feta cheese,    grape seed oil,    pecan,    mustard powder,    mint,    orange,    beetroot,    spinach,    salt,    lemon juice 1. Clean and trim beets. Wrap in aluminum foil and roast in oven 400 degrees 30-40 minutes. Can roast longer in a slower oven if desired. Beets are done when a knife is easily inserted. Peel beets aft...

Roasted Brussels Sprouts with Fish Sauce Dressing Recipe | EatingWell grape seed oil,    mint,    coriander leaf,    red chili,    garlic,    brussels sprout,    fish sauce,    brown sugar,    lime juice Fish sauce may seem like an unlikely ingredient for a dressing, but these Brussels sprouts are flat-out addictive. Serve with grilled chicken or coconut shrimp and rice for a complete meal. Instructio...

Chilled Cucumber Soup Recipe grape seed oil,    olive oil,    mint,    jalapeno,    borage,    celery,    cucumber,    salt,    lemon juice,    yogurt (plain),    water,    ice Chef Eric Skokan of Boulder, Colorado's Black Cat grows hundreds of vegetables at his farm, analyzing each variety for its best use. He prefers the Zagross Persian cucumber for this tangy soup. In...

Brassica, apple and mint salad - Recipes - delicious.com.au grape seed oil,    mint,    lemon,    apple,    garlic,    tahini,    almond milk,    rice milk A green salad for every occasion, recipe by Morgan McGlone. 1.   Preheat a chargrill pan or barbecue to medium-high heat.   2.   Place broccolini and 2 tsp oil in a bowl. Season, and toss to coat. Grill ...

Red Lentil Salad Recipe - Food.com black mustard seeds,    red bell pepper,    grape seed oil,    almond,    garam masala,    pepper,    mint,    ginger root,    coriander seed,    coriander leaf,    cumin,    cardamom,    lentil,    lime,    radish,    carrot,    garlic,    lettuce,    salt A delicious recipe from Bal Arneson. I love red lentils because they are so tender -- they blend into all the other ingredients and add a wonderful texture to the dish! Serving Size: 1 (140) g   Servin...

Mahi Mahi With a Pear and Jalapeno Chutney Recipe - Food.com red onion,    red pepper,    lemon peel,    grape seed oil,    mint,    jalapeno,    pear,    spring onion,    mahi mahi,    sugar,    white wine,    orange juice,    lemon juice DH and I made this easy recipe from my The New Legal Seafoods cookbook a few nights ago. We opted to prepare the mahi mahi in our stovetop grill pan, which worked well. I halved the recipe with great ...

Beef Tenderloin with Pomegranate Sauce & Farro Pilaf Recipe | EatingWell butter,    beef tenderloin,    pomegranate molasses,    lemon peel,    beef stock,    grape seed oil,    pistachio,    thyme,    pepper,    mint,    cumin,    pomegranate,    shallot,    garlic,    balsamic vinegar,    salt,    red wine,    pomegranate juice This recipe proves roasting then saucing with vibrant flavors is the best way to cook beef tenderloin. Double pomegranate--juice and molasses--lends fruity tartness to the sauce. Instructions Checklis...

Quick Beef & Napa Cabbage Pho Recipe | EatingWell beef ribeye steak,    beef sirloin steak,    napa cabbage,    beef stock,    grape seed oil,    peanut oil,    star anise,    mint,    ginger root,    fennel seeds,    coriander seed,    jalapeno,    cinnamon,    cardamom,    thai basil,    mung bean,    onion,    fish sauce,    noodles,    water Classic Vietnamese noodle soup typically takes hours to make, but this healthy pho recipe gets tons of flavor from cooking the aromatics and spices before adding the broth. Serve with hoisin, Sriracha...

Farro with Pistachios, Mixed Herbs, and Golden Raisins Recipe | Bon Appetit lemon peel,    grape seed oil,    olive oil,    pistachio,    pepper,    parsley,    mint,    ginger root,    coriander leaf,    chili pepper,    raisin,    salt,    sugar,    lemon juice Raisins?! In a grain salad?!? Sounds dubious, but their sweet and chewy demeanor is A+++ in this herbaceous and slightly spicy side. Step 1   Preheat oven to 350 . Rinse farro under cold water. Cook in...

Crumbly Summer Salmon Pocket Recipe - Food.com pitta bread,    lemon peel,    grape seed oil,    olive oil,    mint,    carrot,    cucumber,    salmon,    mayonnaise,    lemon juice Healthy recipe from Brigham & Women's Hospital, Boston. Serving Size: 1 (163) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 280.1   Calories from Fat 114 g 41 %   Total Fa...

Fruity Cabbage Coleslaw Recipe - Food.com dried cranberry,    grape seed oil,    walnut,    almond,    mint,    avocado,    grape,    berries,    apple,    celery,    cabbage,    orange juice,    lime juice,    strawberry yogurt This is a bit different than the average coleslaw. You could sub any fresh fruit really. The crisp cabbage is so good with it. Nice for the summer Serving Size: 1 (447) g   Servings Per Recipe: 6   AMT....

4-Herb Corn Fritters Recipe - Food.com masa harina,    grape seed oil,    pepper,    mint,    watercress,    coriander leaf,    jalapeno,    lime,    spring onion,    sweetcorn,    eggs,    salt,    baking powder,    milk,    yogurt (plain),    flour From Reader's Digest Attack Diabetes with Food, April 2005-slightly altered. Corn has enough natural sweetness that you won't notice the lack of processed sugar in this recipe. Serve for break...

Spiced tuna steak with chickpea curry recipe - BBC Food red onion,    chili dried/powder,    chicken stock,    grape seed oil,    oil,    turmeric,    parsley,    mint,    ginger root,    coriander seed,    coriander leaf,    green chili,    red chili,    cumin,    chickpea,    mango,    coconut milk,    lime,    onion,    garlic,    aubergine/eggplant,    spinach,    tuna,    salt,    sugar Juicy marinated tuna served with a creamy, coconutty chickpea curry. To make the spiced tuna steak, blend the coriander seeds, cumin seeds, coriander stalks, parsley, mint, red onion, chilli flakes, ...

Roasted Chicken Breasts with Crayfish, Fava Beans, and Morels | Martha Stewart butter,    chicken breast,    morel,    heavy cream,    hot sauce,    grape seed oil,    olive oil,    thyme,    tarragon,    white peppercorn,    parsley,    mint,    bay leaf,    lemon,    carrot,    onion,    garlic,    fennel,    fava beans,    tomato,    spinach,    crayfish,    salt,    old bay seasoning,    madeira Make this Roasted Chicken Breasts with Crayfish, Fava Beans, and Morels for a deliciously earthy meal. Instructions Checklist   Step 1   Prepare an ice-water bath; set aside. Rinse crayfish under cold ...

Chilled cucumber apple soup vegetable stock,    grape seed oil,    pepper,    mint,    grape,    apple,    shallot,    cucumber,    salt,    buttermilk Over medium heat saute the shallots in the grapeseed oil for about five minutes until the shallots are translucent. Allow to cool completely and then combine with the rest of the ingredients in a food...

Halibut Green Curry grape seed oil,    mint,    ginger root,    coriander leaf,    chili pepper,    coconut milk,    lime,    garlic,    kale,    halibut,    salt,    brown sugar Preheat the oven to 175 .   Combine the coriander, mint, coconut milk, 2 tablespoons water, 1 tablespoon of the oil, the brown sugar, lime juice, garlic, ginger, pepper and 1/4 teaspoon salt in a food ...

Wild-Caught Salmon Satay with Asian-Style Pesto Recipe | EatingWell brown rice,    chicken stock,    grape seed oil,    sesame seed oil,    canola oil,    sesame seed,    parsley,    mint,    lemongrass,    ginger root,    coriander leaf,    jalapeno,    onion,    garlic,    salmon,    salt,    lime juice Pesto doesn't always have to be of the Italian variety. In this dinner recipe, the pesto is Asian-inspired--full of mint, parsley, lemongrass, and ginger. Served with wild salmon satay and brown r...

Spicy Shrimp, Vegetable & Couscous Bowls Recipe | EatingWell red bell pepper,    hot sauce,    snap/snow peas,    grape seed oil,    wheat,    pepper,    mint,    ginger root,    coriander leaf,    basil,    garlic,    shrimp,    salt,    rice vinegar,    cous cous,    lime juice,    water These couscous bowls are packed with shrimp and fresh vegetables for an easy and healthy lunch or dinner. Instructions Checklist   Step 1   Cook couscous according to package directions. Drain, rinse an...

Three Ring Salad – Recipes Network red onion,    red bell pepper,    grape seed oil,    pepper,    parsley,    mint,    kidney bean,    chickpea,    green beans,    tomato,    cucumber,    salt,    rice vinegar Step 1   Whisk the vinegar, oil and salt and pepper together in a bowl with a tight fitting lid, then add the green beans, garbanzo beans, red kidney beans, and onion and seal with the lid. Shake gentl...

Slow-cooked Curried Chicken with Cauliflower - Slow cooked to perfection, this curry is simmered wit chicken thigh,    curry paste,    chicken stock,    grape seed oil,    pepper,    mint,    ginger root,    coriander leaf,    lentil,    chickpea,    lemon,    garlic,    cauliflower,    salt,    yogurt (plain) Slow cooked to perfection, this curry is simmered with lentils and spices. 1) Heat a large skillet over medium-high heat. Heat the oil; add the garlic and ginger and cook, stirring, until fragrant. ...

Grilled Vegetables With Creamy Turmeric Sauce Recipe | MyRecipes red bell pepper,    lemon peel,    grape seed oil,    olive oil,    turmeric,    pepper,    mint,    pomegranate,    summer squash,    garlic,    zucchini/courgette,    aubergine/eggplant,    salt,    lemon juice,    milk,    yogurt (plain) Grilling the vegetables provides a smokey flavor which balances well with the spice notes of the turmeric sauce. Turmeric is spice that is a well-known antioxidant and also provides a golden color to ...

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