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 Chocolate Truffles Recipe | Bon Appetit
heavy cream, bittersweet chocolate, grappa, clementine, salt, cocoa powder, amaro, dark rum, bourbon whisky
The truffle mixture will end up on the table in whatever vessel you chilled it in, which could be a pie plate or a decorative platter—it’s your house!
Step 1 Place chocolate in a medium h...
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|  Chocolate & Pine Nut Torte Recipe | EatingWell
egg yolks, egg whites, semolina, bittersweet chocolate, grappa, pine nut, almond, currant (zante), salt, cream of tartar, sugar, cocoa powder, brandy, rum, water, flour
This chocolate cake is sophisticated, rich, moist and even a bit gooey, with a slightly crusty top. If you have grappa, use it instead of the rum. The cake can be served once it's completely cool,...
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 Azorean Milk Liqueur Recipe - Food.com
bittersweet chocolate, grappa, lemon, sugar, vodka, milk
Recipe is from Davie Leite's cookbook The New Portuguese Table.
Serving Size: 1 (974) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 529 Calories from Fat 41 g 8 % Total Fa...
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| Baci Di Cioccolato (Chocolate Kisses) Recipe - Food.com
butter, heavy cream, bittersweet chocolate, grappa, almond, vanilla extract, salt, baking powder, cookie/biscuit, sugar, cocoa powder, rum, cognac, flour
Little chocolate macarons filled with ganache. Adapted from a recipe in Gina DePalma's _Dolce Italiano_, as published by Chez Pim at http://bit.ly/eVUGMj
Serving Size: 1 (32) g Servings Per Recip...
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