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picture of recipeSalsa and Chiles Green Beans Recipe - Food.com
canola oil,    green chili,    onion,    garlic,    green beans,    salt,    salsa
This is a good side dish with Mexican food. The Recipe comes from Ortega.
Serving Size: 1 (164) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 67.2   Calories from Fat 23 g 35 %   ...

recipes with the same ingredients...
Salsa And Chilis Green Beans Recipe


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picture of recipeSpicy Vegetable Soup Recipe - Food.com
desiccated coconut,    vegetable stock,    sunflower oil,    turmeric,    ginger root,    green chili,    lemon,    carrot,    onion,    leek,    garlic,    celery,    green beans,    soy sauce,    salt,    brown sugar,    water
This thin soup has sweet, sour and spicy flavours. The coconut milk tones down the chilli! This recipe is from Indonesia. It’s borrowed from “The World of Spice” and is posted for Za...


picture of recipeGreen Beans Salad | Recipes Wiki | Fandom
oil,    green chili,    coconut,    onion,    green beans,    salt,    lemon juice
Serves: 3-4 Preparation time: 10–15 minutes 1/2 lb fresh green beans, cut into small pieces 1 Onion, chopped 4-5 green chilies, slit 2 tbsp lemon juice 4 tbsp coconut, grated (optional) salt to ...


picture of recipeGreen Papaya Salad Recipe - Food.com
peanut,    green chili,    papaya,    carrot,    garlic,    green beans,    tomato,    shrimp,    fish sauce,    palm sugar,    lime juice
I ate a lot of papaya salad on a recent trip to Thailand and it's been my wish to make it at home Food.com member Leggy Peggy arrived to stay a few days ago and brought with her a green papaya for...


picture of recipeQ's Spicy Green Beans Recipe - Food.com
black mustard seeds,    canola oil,    pepper,    green chili,    onion,    green beans,    salt,    water
A quick and easy way to prepare spicy green beans.
Serving Size: 1 (94) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 94.1   Calories from Fat 64 g 69 %   Total Fat 7.2 g 11 %   Sa...


picture of recipePineapple-Marinated Steak With Spicy Potatoes and Green Beans Recipe | Real Simple
beef flank steak,    olive oil,    pepper,    coriander leaf,    green chili,    cumin,    potato,    green beans,    white vinegar,    soy sauce,    salt,    pineapple juice
Get the recipe for Pineapple-Marinated Steak With Spicy Potatoes and Green Beans.
Instructions Checklist   Step 1   In a shallow bowl or baking dish, combine the pineapple juice, soy sauce, and 1 teaspo...

recipes with the same ingredients...
Pineapple-Marinated Steak With Spicy Potatoes and Green Beans Recipe | SparkRecipes


picture of recipeDecadent Veggie Soup Recipe - Food.com
lemon pepper,    chicken stock,    beef stock,    olive oil,    oregano,    mustard seed,    celery salt,    green chili,    basil,    onion,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    spinach,    seasoning,    parmesan cheese,    water
Veggie Soup is usually not thought of as decadent, but this one is so rich, flavorful, and delectable that the name is perfect! This is a wonderful, healthy, filling, low-cal, and savory veggie soup, ...


picture of recipeThai Crab Salad Recipe with Kohlrabi | olivemagazine
peanut,    green chili,    lime,    kohlrabi,    garlic,    green beans,    tomato,    crab,    fish sauce,    brown sugar
Try our Thai crab salad recipe with kohlrabi. This easy Thai salad recipe is an easy crab meat salad recipe with kohlrabi. Make this easy crab salad recipe
STEP 1   Remove the crab from the fridge just...


picture of recipeAsian Pork Patties Recipe - Australian.Food.com
ground pork,    red onion,    peanut oil,    coriander seed,    green chili,    lime,    carrot,    green beans,    lettuce,    eggs,    fish sauce,    sugar
This recipe - by Rodney Dunn - is from the March 2001 issue of the 'Australian Good Taste' magazine. I have made these patties - served as a first course - with the chillis for guests who like...


picture of recipeCajun chicken with avocado, lime and chilli salsa - Recipes - delicious.com.au
chicken breast,    olive oil,    paprika,    chives,    green chili,    cayenne pepper,    avocado,    green beans,    lime juice
Spice up your weeknight night with this healthy, low-carb Cajun chicken dish.
1.   Cut each breast into 3 thin escalopes, then toss in the combined paprika and cayenne to lightly coat. Set aside. Place...


picture of recipeSpiced lamb curry recipe | delicious. magazine
lamb stock,    sunflower oil,    ginger root,    green chili,    coconut milk,    spring onion,    onion,    garlic,    green beans,    lamb,    fish sauce,    lime juice
Heat the oil in a deep frying pan over a medium-high heat, add the lamb and onion and cook for 8-10 minutes until the onions have caramelised.   Stir in the chilli, garlic and ginger and cook for 1 min...


picture of recipeCatch of the Day Lasagna Recipe - Food.com
tomato sauce,    cottage cheese,    green chili,    red chili,    mushrooms,    green beans,    salmon,    eggs,    monterey jack cheese,    pasta
A light and delicious lasagna that has hot peppers to spice up a tangy tomato sauce with sockeye salmon and green beans to make a healthy alternative to the regular lasagna with ground beef.
Serving S...


picture of recipeCourgetti Salad Recipe | olivemagazine
peanut,    mint,    coriander,    green chili,    lime,    carrot,    green beans,    zucchini/courgette,    tomato,    soy sauce,    palm sugar,    brown sugar
Try our courgetti salad recipe for a quick and easy som tam salad. This easy vegan Asian salad recipe uses courgetti to make it a healthy vegan salad recipe
STEP 1   Use a spiraliser to make long, thin...


picture of recipeNadiya's Thai Cucumber Salad Recipe | BBC2 Fast Flavours 2021
red onion,    peanut,    green chili,    lime,    carrot,    garlic,    green beans,    tomato,    cucumber,    prawn,    fish sauce,    brown sugar
Bursting with fresh, aromatic flavours, this cucumber salad from Nadiya Hussain's Fast Flavours on BBC2 is a budget-friendly twist on a Thai classic.
Start by cutting the green beans into 2...


picture of recipeGreen masala butternut squash curry recipe | BBC Good Food
mango chutney,    garam masala,    turmeric,    mint,    ginger root,    coriander,    green chili,    coconut milk,    butternut squash,    garlic,    green beans,    rice
An easy vegan curry with tender sweet squash, coconut milk, garam masala, turmeric, fresh mint and coriander - simple to prepare yet big on flavour
STEP 1   Put the herbs, chillies, garlic, ginger and ...


picture of recipeMexican Bean Salad
chili dried/powder,    oil,    green chili,    kidney bean,    chickpea,    avocado,    green beans,    lettuce,    salt,    lemon juice
Step 1 In large bowl, mix salad oil, lemon juice, chili powder, and salt. Gently stir in beans, green chilies, and diced avocado.   Step 2 Arrange Boston lettuce leaves on 4 dinner plates; top with bea...


picture of recipeGreen Papaya Salad - Rasa Malaysia
peanut,    green chili,    papaya,    garlic,    green beans,    tomato,    shrimp,    palm sugar,    lime juice
Green Papaya Salad (Som Tum) - healthy Thai salad with shredded green papaya, long beans, peanuts and tomatoes. It's light, delicious and low in calories!
Pound the garlic and bird's eye chili...


picture of recipeBeef and Vegetable Soup Recipe - Food.com
tomato sauce,    tomato paste,    red pepper,    chili dried/powder,    brown rice,    black beans,    beef stock,    ground beef,    thyme,    rosemary,    pepper,    parsley,    celery seed,    green chili,    cumin,    dried ginger,    bay leaf,    basil,    kidney bean,    mushrooms,    potato,    carrot,    onion,    garlic,    green beans,    tomato,    spinach,    soy sauce,    salt,    seasoning,    parmesan cheese,    sugar,    lime juice,    water
A little bit of this and a little bit of that. I love to make soup, because you can add or subtract according to your likings. Enjoy!
Serving Size: 1 (472) g   Servings Per Recipe: 14   AMT. PER SERVING...


picture of recipeChicken Aku Paku Recipe - Food.com
chicken,    green tomato,    chicken stock,    peanut oil,    turmeric,    coriander seed,    green chili,    cumin,    cardamom,    basil,    coconut cream,    coconut milk,    onion,    garlic,    green beans,    rice
Paul Merret's version of a dish from zanzibar.
Serving Size: 1 (724) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 2148.6   Calories from Fat 1575 g 73 %   Total Fat 175.1 g 2...


picture of recipeVegetarian Indian Green Curry Recipe - Food.com
butter,    turmeric,    paprika,    ginger root,    coriander,    green chili,    cayenne pepper,    cinnamon,    cumin,    potato,    onion,    garlic,    green beans,    zucchini/courgette,    spinach,    lemon juice,    water
This is a great, easy Indian dish - and totally vegetarian. Increase cayenne to give it more heat. I serve this over basmati rice.
Serving Size: 1 (542) g   Servings Per Recipe: 4   AMT. PER SERVING % D...


picture of recipeCoco-Banana's Thai Green Vegetable Curry Recipe - Food.com
snap/snow peas,    pepper,    lemongrass,    ginger root,    coriander,    green chili,    basil,    coconut milk,    sweet potato,    onion,    garlic,    green beans,    zucchini/courgette,    sweetcorn,    broccoli,    salt
A healthy, tasty way to eat mixed vegetables! I have it over brown rice. You could use any vegetable you want, but I have listed the combination that I use.
Serving Size: 1 (294) g   Servings Per Recip...


picture of recipeVeg Pulao with more veggies and less rice Recipe | SparkRecipes
ginger garlic paste,    chili dried/powder,    oil,    garam masala,    pepper,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    green beans,    tomato,    spinach,    rice
spicy rice dish, with lots of veggies, very filling, 1/2 cup of basmati rice will almost triple in size!! serve for low fat yogurt for some protein.
temper spices and cumin in oil till fragrant add o...


picture of recipeThai-Inspired Salmon and Bean Curry | Eat Well for Less Recipe
oil,    ginger root,    coriander seed,    coriander leaf,    green chili,    cumin,    basil,    coconut milk,    lime,    onion,    garlic,    green beans,    salmon,    soy sauce,    brown sugar
If salmon is a hit with your family, try this Thai-inspired Salmon and Bean Curry from Eat Well for Less. This is a great way to get more fish into your diet, plus it's a very simple recipe.
1 Sta...


picture of recipeVegetable Fried Rice Recipe by Sarika Chauhan | ifood.tv
yellow/orange bell pepper,    red bell pepper,    mustard oil,    turmeric,    green chili,    cumin,    mushrooms,    onion,    green beans,    tomato,    sweetcorn,    salt,    rice
This vegetable fried rice is easy to make if you have some leftover rice. In fact this works the best, as cold rice does not stick to the pan or wok.
MAKING   1. In a skillet, add in the mustard oil an...


picture of recipeSouth Indian Breakfast - Green Beans and Carrot Upma Recipe by Sarika Chauhan | ifood.tv
semolina,    oil,    mustard seed,    ginger root,    curry leaf,    coriander leaf,    green chili,    cumin,    onion,    green beans,    tomato,    salt,    lemon juice,    water
Upma is a traditional south Indian breakfast dish made from semolina. This is often served with chutney or pickle, but I enjoy this with some hot spicy sambar. Whats your favorite?
MAKING   1. In a ski...


picture of recipeSpicy ‘vedgeree’ recipe | BBC Good Food
brown rice,    olive oil,    curry powder,    turmeric,    coriander,    green chili,    bay leaf,    lemon,    onion,    garlic,    green beans,    tomato,    spinach,    eggs
Try our veggie twist on kedgeree for a healthy supper. Like the traditional version, it's served with boiled eggs and has a lovely mild curry flavour
STEP 1   Rinse the rice under cold running wate...


picture of recipeMinced chicken & prawn lettuce parcels recipe | BBC Good Food
chicken,    oyster sauce,    oil,    peanut,    lemongrass,    green chili,    lime,    carrot,    garlic,    green beans,    lettuce,    prawn,    rice vinegar,    fish sauce,    noodles
These bite-sized lettuce cups are packed with fresh Asian flavours such as lemongrass and chilli - perfect as a light starter or canapes
STEP 1   Soak the glass noodles in boiling water and leave for 5...


picture of recipeMadhur Jaffrey's Spinach and Okra Soup | light soup recipe
chicken stock,    peanut oil,    olive oil,    pepper,    green chili,    coconut milk,    carrot,    onion,    garlic,    okra,    green beans,    spinach,    salt
This flavoursome soup from Madhur Jaffrey makes a perfect starter or light lunch. The flavours of spinach and okra are beautiful together.
Put the oil in a large pan and set it over medium–high ...


picture of recipeThai-style turkey fried rice - Recipes - delicious.com.au
red capsicum pepper,    peanut oil,    kaffir lime leaves,    ginger root,    green chili,    thai basil,    lime,    onion,    garlic,    green beans,    turkey,    soy sauce,    fish sauce,    rice,    brown sugar
Fried rice is always a great way to use up leftovers - vary this Thai version depending on what's in your fridge.
1.   Heat the oil in a wok over medium-high heat. Stir-fry the onion for 2-3 minute...


picture of recipeHealthy Veggie Upma Recipe by Sarika Chauhan | ifood.tv
semolina,    green bell pepper,    oil,    mustard seed,    ginger root,    curry leaf,    green chili,    cumin,    onion,    green beans,    tomato,    salt,    lemon juice,    water
Green beans, green bell pepper along with onions and tomatoes makes your usual upma more delicious and it not only satisfies your taste buds, but also pleases your eyes.
MAKING   1. In a skillet, add t...


picture of recipeSouthern Indian mixed vegetable curry (Avial) recipe - BBC Food
desiccated coconut,    coconut oil,    oil,    turmeric,    ginger root,    curry leaf,    green chili,    cumin,    peas,    potato,    carrot,    shallot,    onion,    green beans,    cucumber,    salt,    yogurt (plain)
This recipe is deceptively easy and adapts to most vegetables.
Heat the oil in a large non-stick pan. Add the cumin, onion and chillies and cook until the onions are soft and beginning to colour.   Whe...


picture of recipePork stir-fried with holy basil recipe | delicious. magazine
ground pork,    dark soy sauce,    light soy sauce,    oil,    green chili,    red chili,    holy basil,    garlic,    green beans,    eggs,    salt,    rice,    sugar
A fragrant pork stir-fried with basil is a recipe taken from Kay Plunkett-Hogge's Thai cookbook Baan. A simple recipe, that's ready in just 30 minutes.
In a pestle and mortar, pound the chilli...


picture of recipeTuna with tomato and caper salsa and pesto beans recipe | delicious. magazine
olive oil,    pine nut,    parsley,    mint,    green chili,    chili pepper,    caper,    basil,    lime,    shallot,    garlic,    green beans,    tomato,    tuna,    parmesan cheese
Make the salsa. Mix the tomatoes, shallot, garlic, chillies, capers, lime and oil. Set aside.   Make the pesto beans. Bring a pan of salted water to the boil. Meanwhile, whizz the basil, nuts, garlic a...


picture of recipePiccalilli recipe with hot mustard | Jamie Oliver recipes
english mustard,    red onion,    mustard oil,    turmeric,    oregano,    nutmeg,    mustard seed,    green chili,    red chili,    cumin,    bay leaf,    runner bean,    mango,    apple,    shallot,    garlic,    fennel,    green beans,    cauliflower,    broccoli,    white wine vinegar,    salt,    sugar,    flour
This is the best piccalilli recipe – pile it onto your plate with a ploughman's, or spice up ham and colcannon with a generous dollop. From Jamie Oliver.
No ploughman’s is complete wit...


picture of recipeVegan Buddha bowl recipe - BBC Food
tempeh,    peanut,    coriander leaf,    green chili,    red chili,    coconut milk,    lime,    radish,    carrot,    garlic,    bean sprouts,    green beans,    cucumber,    lettuce,    peanut butter,    soy sauce,    brown sugar
This vegan Buddha bowl is a brightly coloured visual feast of raw and lightly cooked vegetables, tempeh, and a spicy peanut sauce.
For the gado gado sauce, set aside 1 teaspoon of the peanuts to garni...


picture of recipeThai Basil Turkey Fried Rice - Pups with Chopsticks
oyster sauce,    ground turkey,    sesame seed oil,    ginger root,    green chili,    basil,    carrot,    onion,    garlic,    green beans,    turkey,    soy sauce,    fish sauce,    rice,    honey,    sugar,    water
A quick and easy Thai Basil Turkey Fried Rice recipe is a twist on the traditional Thai Basil Beef combined with Fried Rice! Ready for dinner in 30 minutes!
Marinate the Turkey   In a small bowl, combi...


picture of recipeSeared salmon with farro tabbouleh and pomegranate salsa - Recipes - delicious.com.au
pomegranate molasses,    green capsicum pepper,    chicken stock,    olive oil,    walnut,    parsley,    green chili,    pomegranate,    olive,    spring onion,    green beans,    salmon,    honey,    lemon juice,    water
Salmon, full of essential fatty acids, is the kind of brain food we're totally into. Pair it with this satisfying tabbouleh and you're onto something!
1.   Place the farro and stock in a small ...


picture of recipeBudget vegan vegetable rice recipe | delicious. Magazine
vegetable stock,    olive oil,    turmeric,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    green chili,    cumin,    bay leaf,    butternut squash,    onion,    garlic,    green beans,    zucchini/courgette,    pumpkin,    rice
A recipe that shows how possible it is to create nutritious food from very little; this budget vegan rice recipe is made with vegetables, herbs and spices.
Heat the olive oil in a large saucepan set o...


picture of recipeEasy vegetable curry recipe - BBC Food
garam masala,    coriander leaf,    green chili,    peas,    coconut,    potato,    carrot,    green beans,    tomato,    aubergine/eggplant,    salt,    yogurt (plain),    water
This creamy vegetarian curry is low-fat, packed with vegetables and on the table in less than half an hour.
Place the aubergine, carrots, green beans and potato in a medium-sized pan. Add 250ml/8fl oz...


picture of recipeMixed greens with Indian-style green chutney - Recipes - delicious.com.au
desiccated coconut,    vegetable stock,    sunflower oil,    cashew,    mint,    ginger root,    coriander seed,    coriander leaf,    green chili,    cumin,    coconut milk,    lime,    onion,    garlic,    green beans,    zucchini/courgette,    spinach,    brussels sprout,    broccoli,    lime juice
Jill Dupleix gives us a fresh take on an Indian curry, with the spices going in at the end rather than the start for extra freshness. Add chickpeas or lentils for more protein.
1.   For the chutney, wh...





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