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Recipe Categories: appetizer,main,side
dessert
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 green peppercorn
 beef stock

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Dietary Restrictions:

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picture of recipeGreen Peppercorn Sauce Recipe - Food.com
heavy cream,    chicken stock,    beef stock,    green peppercorn,    brandy
From Sauces, Dips, and Salsas, this is a really simple recipe that adds great flavor to either steaks or chicken. Depending what meat I'm making this for, I usually add some herbs for a little mor...


picture of recipePan-Seared Beef Filet with Green Peppercorn Sauce Recipe | MyRecipes
butter,    beef tenderloin,    beef stock,    cornstarch,    cooking spray,    green peppercorn,    pepper,    shallot,    salt,    red wine,    water
Our version of the classic dish coats the steaks with black peppercorns before searing. Then they're topped with a green peppercorn sauce finished with butter. Serve with creamy mashed potatoes an...


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picture of recipeGreen Peppercorn Sauce Recipe
beef stock,    green peppercorn,    pepper,    salt,    brandy,    double cream
Perfect for steak --- a rare treat
Put the peppercorns in a heavy based pan and, at a very low heat, warm through, careful not to burn them, for 1 to 2 minutes or so until dry;   Roughly break the pepp...


picture of recipePeppercorn sauce recipe | BBC Good Food
butter,    beef stock,    green peppercorn,    shallot,    red wine,    brandy,    double cream
This simple peppercorn sauce is packed with flavour and is a must-have when serving up steak. Red wine, double cream and stock make a rich, flavoursome condiment
STEP 1   Put the butter in a large, hig...


picture of recipePepper Steak Recipe - Food.com
beef steak,    beef stock,    oil,    green peppercorn,    chives,    worcestershire sauce,    brandy,    cream
Another family favourite. I'm not giving cooking times for steaks, only sauce as it's up to you how you like your steak.
Serving Size: 1 (943) g   Servings Per Recipe: 1   AMT. PER SERVING % DAI...


picture of recipeFilet Mignon with Peppercorn Mustard Sauce Recipe | MyRecipes
beef tenderloin,    beef stock,    oil,    green peppercorn,    pepper,    shallot,    mustard,    salt,    cognac
Learn how to make Filet Mignon with Peppercorn Mustard Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Sprinkle salt and pepper ove...


picture of recipeSteak Au Poivre Vert Recipe - Food.com
butter,    beef tenderloin,    beef stock,    olive oil,    green peppercorn,    pepper,    shallot,    salt,    brandy,    cognac,    whipped cream
Every time I've ever made this I've been told that it was the best steak anyone has ever had! I found the recipe years ago on The Food Network's website, but sadly, it's no longer ther...


picture of recipeElk Steaks with Green Peppercorn Sauce Recipe - Food.com
butter,    elk,    red onion,    beef stock,    oil,    green peppercorn,    pepper,    garlic,    mustard,    balsamic vinegar,    salt,    red wine
Elk is perhaps the finest of all the venison meats. It is very fine grained and mild flavoured, almost like beef. Like all wild venison, it is very lean so it benefits from larding, barding and marin...


picture of recipeSteak with Green Peppercorn Sauce Recipe by Fatfree.n.Guiltless | ifood.tv
butter,    heavy cream,    chicken stock,    beef stock,    tarragon,    green peppercorn,    pepper,    shallot,    mustard,    salt,    brandy,    meat
This Steak with Green Peppercorn Sauce is an irresistible mouth-watering recipe. Enjoy this Steak with Green Peppercorn Sauce dish with your loved ones in the coming weekend party!
Using a large fryin...


picture of recipeSpicy Green Peppercorn Sauce Recipe - Food.com
butter,    red onion,    beef stock,    olive oil,    green peppercorn,    garlic,    salt,    brandy,    yogurt (plain),    flour
Spicy sauce ideal for your favourite steak.
Serving Size: 1 (164) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 147.8   Calories from Fat 89 g 60 %   Total Fat 9.9 g 15 %   Saturat...


picture of recipeSteak au Poivre Green Recipe | CDKitchen.com
butter,    heavy cream,    beef steak,    beef stock,    olive oil,    green peppercorn,    pepper,    shallot,    salt,    bread,    brandy
Steak au Poivre with a melange of peppy peppercorns. Green and black pepper along with cream and brandy make some strikingly flavored steaks with a luscious topping.
Mix black peppercorns and 2 Tables...


picture of recipeValentine's Day Beef Tenderloin with Green Peppercorn-Brandy Sauce for Two Recipe | CDKitchen.co
butter,    beef tenderloin,    heavy cream,    beef stock,    green peppercorn,    pepper,    chives,    shallot,    mustard,    salt,    brandy
A recipe for Valentine's Day Beef Tenderloin with Green Peppercorn-Brandy Sauce for Two made with beef tenderloins, salt and pepper, butter, shallots, green peppercorns, beef broth, Dijon
Salt and...


picture of recipeBalsamic steaks with peppercorn wedges recipe | BBC Good Food
beef sirloin steak,    salad,    beef stock,    sunflower oil,    olive oil,    thyme,    green peppercorn,    peas,    potato,    garlic,    mustard,    balsamic vinegar,    honey
Freeze single portions of sirloin steak and chips so you have a home-cooked meal within minutes of getting home, from BBC Good Food.
STEP 1   Mix together the vinegar, stock, garlic, mustard, honey an...


picture of recipeFilet Mignon With Peppercorn Brandy Sauce Recipe | CDKitchen.com
beef fillet steak,    beef stock,    cornstarch,    olive oil,    thyme,    rosemary,    green peppercorn,    white peppercorn,    pepper,    mushrooms,    shallot,    balsamic vinegar,    salt,    brandy,    milk,    water
A 5-star recipe for Filet Mignon With Peppercorn Brandy Sauce made with filet mignons, black peppercorns, white peppercorns, olive oil, shallots, mushrooms
Preheat the oven to 450 degrees F. Roll the ...


picture of recipePork Chops As I Like It Recipe
butter,    pork chop,    beef stock,    olive oil,    green peppercorn,    pepper,    parsley,    lemon,    mustard,    worcestershire sauce,    salt,    white wine,    sour cream,    flour
This is one of my favorite pork chops recipe.
Put few drops of Worcestershire sauce on each side of chops and gently rub it in meat with hand. Season with salt and pepper, roll it in flour and fry it ...


picture of recipeFillet of Beef with Peppercorns Recipe | MyRecipes
beef tenderloin,    beef stock,    green peppercorn,    cognac,    water
Tender and flavorful, this steak recipe will become a favorite. We suggest serving it with a mixed green salad, Dilled Carrots, and commercial whole wheat rolls.
Instructions Checklist   Step 1   Crush ...


picture of recipePan-Broiled Filet Mignons Recipe | MyRecipes
beef tenderloin,    beef stock,    green peppercorn,    pepper,    dry vermouth,    brandy
Learn how to make Pan-Broiled Filet Mignons. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Trim fat from steaks. Firmly press peppercorn...


picture of recipeBeef Stew With Green Peppercorns Recipe - Food.com
beef chuck steak,    beef stock,    oil,    green peppercorn,    parsley,    bay leaf,    onion,    garlic,    celery,    bacon,    white wine
Perky green peppercorns add bite and depth of flavour to this hearty casserole.
Serving Size: 1 (208) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 894.6   Calories from Fat 603 ...


picture of recipeGreen Peppercorn Sauce Recipe | MyRecipes
butter,    heavy cream,    beef stock,    cornstarch,    green peppercorn,    shallot,    garlic,    mustard,    brandy
Learn how to make Green Peppercorn Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Melt butter in a large skillet over medium-high ...


picture of recipeFilet Mignon With Green Peppercorn Cream Sauce Recipe - Food.com
butter,    beef filet mignon,    beef stock,    green peppercorn,    shallot,    brandy,    cognac,    whipped cream
From Bon Appetit, November 1998.
Serving Size: 1 (222) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 296.2   Calories from Fat 278 g 94 %   Total Fat 30.9 g 47 %   Saturated Fat 19...


picture of recipeSavory Saskatoon Berry Sauce for Chicken or Pork Recipe - Food.com
serviceberry,    beef stock,    cornstarch,    thyme,    rosemary,    green peppercorn,    garlic,    sugar,    lemon juice,    water
Adapted from a cheesecake topping recipe from a Saskatoon Berry grower. I suppose blueberries would work, but cut the sugar or mix cranberries in as well. Experiment with the spices.
Serving Size: 1 (...


picture of recipeBacon Wrapped Beef Tenderloin recipe | Epicurious.com
butter,    heavy cream,    tennessee whisky,    beef stock,    green peppercorn,    pepper,    shallot,    garlic,    bacon,    beef,    salt,    whisky
Lay bacon slices overlapping the edges on plastic wrap lengthwise.   Salt and pepper the tenderloin and place on bacon. Roll up bacon and plastic wrap around the tenderloin and place in fridge for at l...


picture of recipeSteak Au Poivre Vert Recipe - Food.com
butter,    beef sirloin steak,    heavy cream,    mashed potato,    beef stock,    olive oil,    green peppercorn,    pepper,    carrot,    onion,    garlic,    green beans,    salt,    red wine,    brandy
Enjoy a classic carnivorous treat with this luxurious recipe for griddled steak with a green peppercorn sauce.
Serving Size: 1 (1716) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeGreen peppercorn sauce
brine,    beef stock,    olive oil,    thyme,    green peppercorn,    shallot,    garlic,    mustard,    brandy,    cream
A good sauce for beef or steak.   1) Add olive oil to roasting tin after removing beef. Add shallots, garlic, and thyme and saute for 1 to 2 minutes.   2) Take off the heat, pour in brandy and flambe us...


picture of recipeSteak Au Poivre Vert Recipe by Diet.Chef | ifood.tv
beef filet mignon,    beef stock,    green peppercorn,    pepper,    salt,    vegetable fat spread,    brandy,    cognac,    half and half,    flour
On rack in broiling pan broil filet mignon 6 inches from heat source, turning once, until medium-rare, 3 to 4 minutes on each side, or until done to taste.   While filet mignon is broiling prepare sauc...





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