Pistachio Mint Labneh Dip Recipe - Food.com olive oil,    pistachio,    green peppercorn,    mint,    dill,    lemon,    garlic,    salt,    lemon juice Serve with grilled mains or toasted pita. Serving Size: 1 (40) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 244.5   Calories from Fat 203 g 83 %   Total Fat 22.6 g 34 %   Saturate...

Arctic Char Gravlax with White Grapefruit Recipe | Bon Appetit toast,    rye,    green peppercorn,    juniper,    dill,    grapefruit,    salt,    crackers,    muscovado,    brown sugar,    sugar,    creme freche Punchy citrus and copious amounts of herbs add a new twist to traditional gravlax. Serve with crisps and aquavit, and never look back. Step 1   Place arctic char skin side down on a large piece of plas...

Tricolor Peppercorn Cheese Ball green peppercorn,    pepper,    peppercorn,    parsley,    dill,    chives,    caraway,    garlic,    worcestershire sauce,    cream cheese,    crackers Here's an easy homemade cheese ball appetizer recipe to serve for Christmas, Kwanzaa, New Year's, or other special occasion. Bring cream cheese to room temperature.   Place pink, green, and bla...

Cardamom-Cured Salmon Gravlax Recipe | EatingWell green peppercorn,    mustard seed,    dill,    caraway,    cardamom,    salmon,    salt,    sugar While this type of cured salmon, called gravlax, is usually made with skin-on salmon, this recipe removes the skin and rubs the curing mixture on both sides for better flavor penetration. Ask your fis...

Kumara Citrus Salad Recipe - Food.com olive oil,    green peppercorn,    dill,    onion,    brown sugar,    orange juice I first tried this salad at a friends house. She served it warm and it was delicious, i have made it and get mixed reviews from my children and DH. A plus is that it is so simple to put together. I ha...

Potted sea trout with dill recipe - BBC Food butter,    green peppercorn,    pepper,    dill,    lemon,    trout,    salt Grate the zest of the lemons then peel them with a knife and segment them, so you are left with only the flesh (no pips).   Finely chop the dill.   Cut the trout into 2.5cm/1in cubes roughly.   Melt the ...

Dill Mint Pilaf | Recipes Wiki | Fandom olive oil,    pine nut,    green peppercorn,    mint,    dill,    spring onion,    onion,    salt,    rice,    water This recipe came from an estate sale. I obtained it when I purchased the family collection from the Baxter Estate in Heath, Texas in 1984. Contributed by Catsrecipes Y-Group 11 cups white long-grain r...

Fillet of Sole with Capers and Green Peppercorns Recipe | Martha Stewart green peppercorn,    dill,    dill seed,    caper,    fennel,    sole,    flounder,    bass,    salt,    lemon juice Fennel, capers, and green peppercorns enhance mild fish such as sole or flounder without overwhelming its delicate flavor. Instructions Checklist   Step 1   Heat oven to 400 degrees. Combine capers, pep...

Terrine Of Fresh And Smoked Salmon Recipe by admin | ifood.tv butter,    smoked salmon,    green peppercorn,    dill,    salmon,    white wine,    cognac Rinse the fresh salmon under plenty of cold running water.   Pat dry on kitchen paper.   Put in a small bowl with the white wine.   Cover and microwave on HIGH for 3 minutes.   Remove the skin and bones f...

Stir fried crab and sole recipe - Cookitsimply.com butter,    lemon peel,    chicken stock,    olive oil,    green peppercorn,    parsley,    dill,    avocado,    onion,    leek,    garlic,    crab,    sole,    salt Stir fried crab and sole with vegetables and avocado garnished with finely chopped fresh parsley or dill. Heat the butter and oil in a wok or large frying pan and gently fry the onion and garlic for 3...

Loin of pork with green peppercorns pork loin,    chicken,    chicken stock,    olive oil,    thyme,    green peppercorn,    pepper,    parsley,    fennel seeds,    dill,    parsnip,    carrot,    onion,    garlic,    celery,    mustard,    salt,    white wine,    flour 1) Place the pork, fat side up, in a roasting pan just large enough to hold it comfortably and allow it to stand at room temperature for 30 minutes. Meanwhile preheat the oven to 200C/Gas mark 6.   2) ...

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