Vegan Soup Recipe - Split Pea Soup green split peas,    liquid smoke,    vegetable stock,    pepper,    parsley,    marjoram,    basil,    potato,    carrot,    onion,    garlic,    celery,    mustard,    salt,    water This vegan split pea soup recipe makes for a great vegan dinner course. Rinse split peas, checking for any impurities, such as stones or residue. Place all ingredients except salt and pepper in a soup...

Split Pea Soup Recipe | SparkRecipes green split peas,    chicken stock,    pepper,    marjoram,    carrot,    onion,    celery,    ham,    water From Better Homes & Gardens New Cook Book (1981), page 756. Rinse peas. In large pot (or dutch oven) combine peas, water, chicken bouillon, ham bone, onion, pepper, and marjoram. Bring to boil; re...

Split Pea Soup With Pork Sausage Recipe by admin | ifood.tv green split peas,    pepper,    marjoram,    potato,    onion,    celery,    sausage,    salt,    water In large skillet combine water, salt, pepper, and marjoram; bring to boiling. (Electric skillet 250 .)   Stir in peas.   Cover and simmer 1 1/2 to 2 hours.   Shape sausage into 24 balls.   Drop into soup;...

Split Pea Curry Soup Recipe | SparkRecipes green split peas,    chicken stock,    curry powder,    marjoram,    bay leaf,    carrot,    onion,    celery,    ham Easy, delicious and healthy Split Pea Curry Soup recipe from SparkRecipes. See our top-rated recipes for Split Pea Curry Soup. Place all ingredients in a crock pot and cook on high for 4-5 hours or on...

Green Split Pea Soup Recipe by Healthycooking | ifood.tv green split peas,    pepper,    marjoram,    onion,    salt,    vegetable fat spread,    milk,    water GETTING READY   1) Soak peas as per the instructions and drain.   MAKING   2) In a large saucepan,stir in butter until melted and cook the onions until lightly browned.   3) Now add water, peas, and seaso...

Split Pea Soup Recipe by Fix.and.Freeze.Foods | ifood.tv green split peas,    pepper,    marjoram,    potato,    carrot,    onion,    celery,    ham,    salt,    water GETTING READY   1) Wash the peas   GETTING READY   2) Into a saucepan, add water, salt, pepper, marjoram, onion and ham hocks   3) Bring to a gentle boil and simmer for 1 1/2 hours with a lid on   4) Remov...

Split Pea And Ham Soup Recipe by Global.Potpourri | ifood.tv green split peas,    pepper,    marjoram,    carrot,    onion,    celery,    ham,    salt,    water Cover peas with the water and soak overnight.   (Or, simmer gently 2 minutes, then soak 1 hour.) Don't drain.   Add ham bone, onion, and seasonings.   Bring to boiling; cover, reduce heat, and simmer...

Mormon Split Pea Soup Recipe by Global.Potpourri | ifood.tv ground pork,    green split peas,    sage,    pepper,    marjoram,    potato,    onion,    celery,    salt,    water Rinse split peas.   In large kettle or Dutch oven combine split peas, cold water, onion, celery, 2 teaspoons salt, marjoram, and 1/4 teaspoon pepper.   Bring to boiling; cover and simmer till peas are t...

Split Pea and Ham Soup Recipe | SparkRecipes green split peas,    chicken stock,    pepper,    marjoram,    cumin,    basil,    carrot,    onion,    garlic,    celery,    salt Good and filling 1. In a large saucepan, combine the first 9 ingredients; bring to a boil. Reduce heat; cover and simmer until peas are tender, about 1 hour, stirring occasionally. 2. Add salt and pep...

Vegetarian Flavourful Split Pea Soup Recipe | SparkRecipes green split peas,    vegetable stock,    pepper,    marjoram,    cumin,    basil,    carrot,    onion,    garlic,    celery,    salt,    stock or broth,    water Changes made to calculate the calorie and sodium more correctly. In a large saucepan, combine the first nine ingredients; bring to a boil. Reduce heat; cover and simmer for 1 hour or until peas are te...

Peas Soup Recipe by Beef.Chef | ifood.tv beef stewing meat,    green split peas,    cured pork,    sorrel,    pepper,    mint,    marjoram,    basil,    onion,    celery,    spinach,    salt,    water In large Dutch oven combine water, peas, beef cubes, salt pork, chopped onion, salt, basil, marjoram, and pepper.   Bring mixture to boiling; cover and reduce heat.   Simmer till beef is barely tender, ...

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